This restaurant is all about little bites with big flavors. Their most popular dish is the onion soup dumpling. I found it to be tasty but my husband loved it. My favorite was the poke wonton. The fish was delicious and well seasoned. I also liked the chicken areas. It's fun to have so many... read more
Chef/owner Chris Santos has teamed up with Tao owner Richard Wolf, and...
Chef/owner Chris Santos has teamed up with Tao owner Richard Wolf, and the James Beard 'Best New Restaurant Design' award winning firm AvroKo, to create The Stanton Social, a staple and neighborhood favorite of the Lower East Side.
The design of this three level hot spot tips it's hat to the neighborhood's garment history and offers diners a culinary odyssey. All menu items are designed for sharing, offering guests a chance to experience multiple dishes and flavors throughout their meal. In addition to its 120 seats, The Stanton Social offers a lounge and bar on the upper level, featuring guest DJs. Dishes range from $9-$30 each.