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Nougatine at Jean Georges

1 Central Park West, Trump International Hotel, New York City, NY 10023 (Manhattan)
(212) 299-3900
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Ranked #798 of 11,626 restaurants in New York City
Price range: $50 - $80
Cuisines: French
More restaurant details
Restaurant details
Good for: Romance, Doing business, Special occasions, Entertaining clients
Dining options: Breakfast/Brunch, Lunch, Dinner, Reservations, Late Night, Dessert
Dining style: Casual Elegant
Neighborhood: Manhattan
Cross street: 60th St. and 61st Streets
Transit: A C, B, D, or 1 line to 59th Street Columbus Circle.
Description: Jean-Georges opened in 1997 to critical acclaim. The jewel of Chef Jean-Georges Vongerichten’s empire, the restaurant offers the very best in fine dining. Consistently awarded four stars by the New York Times and three Michelin stars, Jean-Georges presents exquisitely crafted dishes blending French, American, and Asian influences. Chef Jean-Georges is a master at maintaining the essence of ingredients while using them inventively to produce the best flavor. Jean-Georges’ chic and intimate dining room was redesigned by Thomas Juul-Hansen, with striking lighting by L’Observatoire. Impeccable service, tableside preparations, and floor-to-ceiling windows with stunning views of Central Park and Columbus Circle all contribute to an unforgettable dining experience. Jean-Georges offers a three-course prix-fixe menu and two six-course tasting menus: a traditional tasting of the chef’s signature dishes, and a seasonal tasting featuring fresh market ingredients.
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424 reviews from our community

78% Recommend
    222
    113
    47
    30
    12
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • Chinese (Simplified) first
  • English first
  • French first
  • German first
  • Italian first
  • Japanese first
  • Portuguese first
  • Spanish first
  • Swedish first
  • Any
English first
Top Contributor
62 reviews 62 reviews
35 restaurant reviews
32 helpful votes 32 helpful votes
5 of 5 stars Reviewed July 27, 2014 NEW via mobile

This was the best dining experrience we've had in a while. The food was great, the staff was friendly, everything was exactly as it should be.

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Avondale, Pennsylvania
Top Contributor
64 reviews 64 reviews
46 restaurant reviews
14 helpful votes 14 helpful votes
4 of 5 stars Reviewed July 26, 2014 NEW

We had to wait for a table well beyond our reservation time but that was due to a rain shower that forced the outdoor guests to inside tables, and The Chef himself was overseeing the delays. Once seated, service was excellent as were the snapper and veal dishes. Cherry soup for dessert was unique, but the pistachio ice cream was... More

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New Zealand
Senior Contributor
42 reviews 42 reviews
26 restaurant reviews
7 helpful votes 7 helpful votes
5 of 5 stars Reviewed July 24, 2014 NEW

Was staying in NYC for 48 hours with a friend, and a friend we met up with who is in the industry took us here for lunch over restaurant week. The staff were lovely, and we got a table outside in the lovely outdoor dining area. Menu is beautiful, and the food didn't disappoint. I really loved dessert, and I'm... More

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Tampa, Florida, United States
Top Contributor
100 reviews 100 reviews
68 restaurant reviews
29 helpful votes 29 helpful votes
4 of 5 stars Reviewed July 21, 2014 via mobile

First of all it all turned out ok. The weather is lovely in the city despite how terrible July can be - we know first hand from last year. Ryne insists on wearing shorts whenever possible. He actually wore a short pants suit. I wore shorts with a buttoned downed collared shirt and a jacket. There is a no shorts... More

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Senior Reviewer
7 reviews 7 reviews
6 restaurant reviews
3 helpful votes 3 helpful votes
5 of 5 stars Reviewed July 18, 2014 via mobile

Well I must say first of all I was impressed with the wait staff. The decor was simple clean lines and I love that! The first course was the shrimp salad... to die for! Then I chose the seared salmon over a sweet succulent corn pudding. You have to taste it to believe it! Next course is what I've named... More

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Senior Contributor
43 reviews 43 reviews
27 restaurant reviews
22 helpful votes 22 helpful votes
4 of 5 stars Reviewed July 13, 2014

The food here was good, but the terrace is the best part...really lovely place to sit on a summer evening. Had the snapper and the tuna tartare and enjoyed both very much. Also the warm chocolate cake was divine.

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Aberdeen
Senior Reviewer
7 reviews 7 reviews
3 restaurant reviews
13 helpful votes 13 helpful votes
4 of 5 stars Reviewed July 8, 2014 via mobile

We booked a table for 19:15pm in the restaurant, we arrived a wee bit early and were asked to wait as the people at the table were still finishing dessert. It took until 19:45 for us to be seated. We were kept informed a couple of times during our wait and offered a glass of champagne on the house which... More

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Richland, Washington
Top Contributor
86 reviews 86 reviews
70 restaurant reviews
19 helpful votes 19 helpful votes
5 of 5 stars Reviewed July 7, 2014

On Vacation in NYC, and wanted to go here. And we messed up, we made a reservation for 8:00 (we thought pm) and it was made for am. Our fault... BUT they were amazing. They squeezed us in. I was really happy that they were willing to do that, they didn't have to, but they did. Now to the food.... More

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New York City, New York
Reviewer
5 reviews 5 reviews
5 restaurant reviews
12 helpful votes 12 helpful votes
3 of 5 stars Reviewed July 6, 2014

My wife and I used to go to Nougatine all the time because the food can be superb. However, this restaurant, both at breakfast and at dinner, often has some of the worst service of any quality restaurant in NY. At times the service even seems a farce. About a month ago, we had breakfast there with my elderly parents.... More

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New York City, New York
Top Contributor
55 reviews 55 reviews
27 restaurant reviews
26 helpful votes 26 helpful votes
4 of 5 stars Reviewed June 25, 2014

The food is mostly quite special, with a few items less than wonderful . Prix fixe lunch is still a bit expensive. Shrimp salad & calamari were exquisite, as was thyme&vodka "lemonade". Ginger hake & organic chicken were wonderful, but veal milanese a bit disappointing. Our picky daughter had a cheeseburger which was very humdrum, as expected. Chocolate lava cake... More

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