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Le Bernardin

155 W 51st St, New York City, NY 10019 (Manhattan)
212 554 1515
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Ranked #7 of 11,654 Restaurants in New York City
Certificate of Excellence 2014
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Price range: $41 - $90
Cuisines: Southwestern, French, Seafood
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Restaurant details
Good for: Romance, Doing business, Special occasions, Entertaining clients
Dining options: Breakfast/Brunch, Lunch, Dinner, Reservations, Late Night, Dessert
Dining style: Fine Dining
Neighborhood: Manhattan
Cross street: 6th and 7th Avenue
Transit: B, D, E, F, N, Q, R & V, W, 1, 2, 3, subway trains
Description: Le Bernardin, Zagat's top pick for 2013, and awarded the Michelin Guide's coveted 3-stars as well as The New York Times' highest rating of 4-stars, has maintained its status of excellence for over 20 years and its international acclaim as one of the world's top seafood restaurants. Owner/Chef Eric Ripert continues to set unsurpassed standards with his piscatorial paradise and partner Maguy Le Coze's seamless and unparalleled service. *When making your reservation, please indicate in the Special Requests box if you will be attending THEATER so that we may accommodate you appropriately.
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1,379 reviews from our community

88% Recommend
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    207
    103
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    16
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • Dutch first
  • English first
  • French first
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  • Any
English first
Kansas
Top Contributor
191 reviews 191 reviews
118 restaurant reviews
155 helpful votes 155 helpful votes
5 of 5 stars Reviewed August 28, 2014 NEW

My wife and I enjoyed one of the best meals of my life last night at Le Bernardin. My we decided to indulge in the Chef’s tasting menu and it was simply amazing. It started with an amazing amuse-bouche and ended with an incredibly decadent chocolate dessert. In between, the chef provided some of the finest seafood I have ever... More

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Aalborg
Senior Contributor
25 reviews 25 reviews
18 restaurant reviews
19 helpful votes 19 helpful votes
5 of 5 stars Reviewed August 27, 2014 NEW

Le Bernadin is a 3 Michelin Starred Restaurant in the heart on NYC. Alone the fact that a fish restaurant is able to cook up such a versitile menu is an accomplishment on its own.. The place is amazing, the service next to nothing and the food and wine pairing is flawless!

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Wakefield, Rhode Island
Contributor
14 reviews 14 reviews
12 restaurant reviews
3 helpful votes 3 helpful votes
5 of 5 stars Reviewed August 26, 2014 NEW

I despise the term "foodie"-it smacks of elitism and snobbery. Much better terms are "connoisseur" (one who knows) and "amateur" (one who loves). If you are both, every now and then, you need to sample the best of whatever it is that you love, to establish your standards. By wide consent, Le Bernardine is the best fish restaurant in the... More

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Matawan, New Jersey
Senior Contributor
44 reviews 44 reviews
12 restaurant reviews
16 helpful votes 16 helpful votes
5 of 5 stars Reviewed August 24, 2014 NEW

We had the pleasure to dine at this world class restaurant and were not disappointed. The 8 course chef's tasting menu with wine pairing was perhaps the best meal of our lives. From the moment we arrived, the service was impeccable. The seafood was so fresh and the preparation so meticulous. The taste sensations were over the top.

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Philadelphia, PA
Top Contributor
99 reviews 99 reviews
47 restaurant reviews
33 helpful votes 33 helpful votes
5 of 5 stars Reviewed August 24, 2014 NEW

This is a great restaurant. Not so good if you don't eat fish, but if you do it is creative and always changing. We have never had a less than excellent meal here. We have always been treated nicely by the waitstaff. The wines are a bit overpriced -- many are 3 times retail, but the selection is excellent and... More

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Senior Reviewer
8 reviews 8 reviews
6 restaurant reviews
1 helpful vote 1 helpful vote
5 of 5 stars Reviewed August 23, 2014 NEW

We had an early sitting at the restaurant (for 6pm) and I was thought this would make our dining experience hurried or second-rate. I could not have been more wrong! The food was exceptional (we've eaten at many highly-rated restaurants around the world) and the service was unobtrusive and subtle. We would highly recommend this restaurant for food lovers who... More

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Orlando, Florida
Contributor
11 reviews 11 reviews
6 restaurant reviews
9 helpful votes 9 helpful votes
2 of 5 stars Reviewed August 22, 2014

I hate to be negative, but I was disappointed in our meal. You really should look at the menu before you go so you know what they serve. Two of the courses are basically "raw" and "barely touched". These are very accurate descriptions. This also translates to sort- of room temp to Luke warm food. If you don't really like... More

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Stockholm, Sweden
Top Contributor
148 reviews 148 reviews
88 restaurant reviews
99 helpful votes 99 helpful votes
5 of 5 stars Reviewed August 21, 2014

This is an institution when it comes to gastronomy. The courses are fantastic and tastes lovely. The service is impeccable. This restaurant is perfect for very important business dinners. The wine list are fantastic and I will rate it 8 out of 10 (8/10).

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Mexico City, Mexico
Top Contributor
113 reviews 113 reviews
100 restaurant reviews
43 helpful votes 43 helpful votes
5 of 5 stars Reviewed August 20, 2014

I’m so happy i could finally dine at Le Bernardin… It was not a let down, because this places can be a hit or miss. In this case, it was a hit. The salon is very european. I made the reservation through open table, they have two seatings online: 5:30 and 10:00 pm. I guess that if you call one... More

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Hong Kong, China
Top Contributor
54 reviews 54 reviews
6 restaurant reviews
45 helpful votes 45 helpful votes
5 of 5 stars Reviewed August 18, 2014

We are a couple and we just finished visiting MoMA and walked here to have lunch on a Monday at about 12:30pm. I read on Le Bernadin's website that they offer a $45 prix fixe lunch in the lounge which sounds affordable. As this could be our only NYC trip I wanted to sample some great food in this metropolis.... More

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