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All 11,577 New York City Restaurants

Bouley

163 Duane Street, New York City, NY 10013-3803
(212) 964-2525
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Ranked #11 of 11,577 Restaurants in New York City
Certificate of Excellence 2014
Price range: $0 - $80
Hours:
Sun - Sat 11:30 am - 3:00 pm
5:00 pm - 11:30 pm
Cuisines: French
More restaurant details
Restaurant details
Good for: Romance, Doing business, Special occasions, Entertaining clients
Dining options: Breakfast/Brunch, Lunch, Dinner, Reservations, Late Night
Dining style: Fine Dining
Cross street: Hudson Street
Transit: Chambers Street stop 1,2,3,A,C,E lines Brooklyn Bridge stop 4,5,6 lines City Hall stop R line
Description: Bouley features the exciting culinary talents of famed four- star Chef, David Bouley. Bouley offers French cuisine with modern Asian influences served in an elegant and intimate setting. In addition to the a la carte menu, the restaurant offers a $55 five course tasting menu for lunch and $175 six course tasting menu for dinner. Parties of 8 or more may order from the tasting menu only and deposit is required to secure a reservation. Chef Bouley is always happy to accommodate all dietary needs and restrictions. Jackets are required for gentlemen at both lunch and dinner.
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704 reviews from our community

Visitor rating
    528
    92
    44
    24
    16
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • Dutch first
  • English first
  • French first
  • German first
  • Italian first
  • Japanese first
  • Norwegian first
  • Portuguese first
  • Russian first
  • Spanish first
  • Swedish first
  • Turkish first
  • Any
English first
London, United Kingdom
Senior Reviewer
8 reviews 8 reviews
4 restaurant reviews
8 helpful votes 8 helpful votes
5 of 5 stars Reviewed September 30, 2014 NEW

Visited in mid-August for weekday lunch. The whole experience was outstanding. Every course was excellent and wine pairings perfect. The atmosphere was quiet without being muted. Exactly what you'd want from a place of this size. And the total bill was in the $300 range for 2 after tax and service. That's for 5 courses, wine and coffee, not to... More

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Summit, New Jersey
Senior Contributor
34 reviews 34 reviews
24 restaurant reviews
16 helpful votes 16 helpful votes
5 of 5 stars Reviewed September 28, 2014 NEW via mobile

After a disappointing dinner in one of my other all-time favorite restaurants last month, we made reservations at Bouley. In honestly, I had not been here for 5 years.....so things change....but Bouley has changed for the better, and 5 years ago it was wonderful! Eclectic and interesting decor, impeccable service and attention to every detail....and the food....I'm still dreaming about... More

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Toronto, Canada
Senior Contributor
26 reviews 26 reviews
17 restaurant reviews
3 helpful votes 3 helpful votes
5 of 5 stars Reviewed September 24, 2014 NEW

The service was flawless from the time we arrived till the moment we left. Everything was fantastic, I went with my wife and some friends and they gave us a very big and comfortable table. I have to say that the food was really beyond my expectations. I had the Porccini Flan as appetizer and the Lamb as entree. My... More

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New York City, New York
Senior Contributor
29 reviews 29 reviews
22 restaurant reviews
23 helpful votes 23 helpful votes
5 of 5 stars Reviewed September 20, 2014

food is incredible service is impecable room is stunningly beautiful expensive but a great value--it is worth every single penny very high end -but so not stuffy our waiter was George- can't wait till our next meal here

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2 reviews
5 of 5 stars Reviewed September 20, 2014

As mentioned in my previous comment after my first visit to Bouley in this stay in NYC, I consider Bouley the best NYC restaurant

Review collected in partnership with this restaurant

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1 review
5 of 5 stars Reviewed September 19, 2014 via mobile

Everything was absolutely amazing!!! Go for the lunch tasting menu, reasonable price for this amazing food, and we got 3 more complimentary dishes!! Staff is so nice and professional!! Perfection!!!

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Richmond, Texas, USA
Top Contributor
70 reviews 70 reviews
61 restaurant reviews
20 helpful votes 20 helpful votes
5 of 5 stars Reviewed September 19, 2014

We ate in the private dining room with 11 people, and it truly was the most memorable meal of my life. We were served multiple appetizers, and then the incredible courses started. They included wild mushrooms, lobster, Kobe beef, and valrhona chocolate. The chef was very friendly & quite a character. I have never had better service. The wines were... More

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Grand Rapids, Michigan
Senior Contributor
32 reviews 32 reviews
19 restaurant reviews
10 helpful votes 10 helpful votes
5 of 5 stars Reviewed September 18, 2014

My husband and I had our best lunch date ever at this restaurant. When inside, it feels like you are transported to a French chateau. The dining area is very beautiful - paintings, fabric, flowers, lovely decorative arts. Oh, the food. Seriously. Every course was delicious, and I agree with other reviews that the lunch tasting menu is absolutely the... More

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Washington DC, District of Columbia
Contributor
16 reviews 16 reviews
7 restaurant reviews
7 helpful votes 7 helpful votes
3 of 5 stars Reviewed September 18, 2014

Large portions do not make up for sloppy food. A new place may still be going through adjustments; but we think it's more likely that the kitchen is not being run by experts.

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Mississauga
Contributor
20 reviews 20 reviews
11 restaurant reviews
9 helpful votes 9 helpful votes
5 of 5 stars Reviewed September 18, 2014

I'm not the most adventurous diner so I was apprehensive about the tasting menu. I'm so glad I tried it- best meal ever. The flavours were perfectly combined, Kobe beef was like butter, the cracker and tomato ice were heavenly. Include the wine pairings for an even better experience. Thanks for the tour of the kitchen!

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