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Fish & Farm

339 Taylor Street, San Francisco, CA 94102
415-474-FISH
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Ranked #1,044 of 4,918 restaurants in San Francisco
Price range: $20 - $25
Cuisines: American, Hamburgers, Seafood, Californian
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Restaurant details
Good for: Romance, Local cuisine
Dining options: Dinner, Reservations
Dining style: Casual Elegant
Cross street: O'Farrell
Transit: Near all major bus lines on Geary Street. Up 6th Street across Market onto Taylor Street, we are only 1 mile from the major freeways 101 and 80. We are 4 blocks from Powell Street Bart Station.
Description: With chocolate brown tufted booths, rich bamboo flooring, and seating for only 48 Fish & Farm emphasizes a civilized place in which to enjoy a menu of organic produce and all sustainably farmed or harvested seafood and meats. Fish & Farm offers an Award Winning wine list of 40 world wines under $50 and a limited "Frank's" list of exclusive wines; all from the best producers in the world. With appetizers priced in the $7-$12 range and entrees priced from $16-$28 Fish & Farm offers a clever menu of West Coast seafood and lamb, beef, pork, and artisan meats from regional small farms. Desserts are variations on American classics. The lounge and bar seats a cozy 20 persons and offers a menu of hand-crafted items.
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101 reviews from our community

69% Recommend
    36
    34
    20
    5
    6
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • Dutch first
  • English first
  • French first
  • Italian first
  • Portuguese first
  • Any
English first
Wallingford, Connecticut
Top Contributor
57 reviews 57 reviews
29 restaurant reviews
15 helpful votes 15 helpful votes
4 of 5 stars Reviewed July 4, 2014 NEW

I was on a business dinner so am not sure of the cost of the meal. But I had the artichoke salad, salmon, and apple tart for my meal - along with two glasses of wine - and it was all quite delicious.

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Vancouver, WA
Contributor
11 reviews 11 reviews
3 restaurant reviews
12 helpful votes 12 helpful votes
4 of 5 stars Reviewed June 21, 2014

We stayed at Hotel Mark Twain, and this restaurant is in the lobby. Very small space, and cozy (like elbow to elbow) seating. Food is very fresh, however, and prepared to order. I had the cod, and it melted in my mouth. I'm gluten intolerant, but that didn't deter the chef. Delicious, but be prepared to spend money.

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Southend-on-Sea, United Kingdom
Contributor
12 reviews 12 reviews
5 restaurant reviews
3 helpful votes 3 helpful votes
4 of 5 stars Reviewed June 13, 2014

Salmon was fantastic there. Service was excellent. They have a great selection of whiskeys. The atmosphere is great. On the other hand, there were very few beers on the menu, and they were out of the one I tried to order.

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Orange, California
Top Contributor
64 reviews 64 reviews
33 restaurant reviews
27 helpful votes 27 helpful votes
3 of 5 stars Reviewed June 1, 2014 via mobile

I'm a little torn about this restaurant. Our server was so kind to us, told us his favorites on the menu, and giving more detail on the dishes than what was on the menu. He was very attentive. It was quite noisy in the restaurant, I don't know if it's because of how small the place is or that several... More

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Chuluota, Florida
Top Contributor
69 reviews 69 reviews
32 restaurant reviews
25 helpful votes 25 helpful votes
3 of 5 stars Reviewed May 29, 2014

We planned to eat here with some friends but initially couldn't get reservations. Then at the last minute, we were able to get a table - so there were two tables, about 12 of us. Our waitress was excellent - but that's where it ends. She was the only waitress for the whole restaurant and not a single other employee... More

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Phoenix, Arizona
Top Contributor
67 reviews 67 reviews
38 restaurant reviews
11 helpful votes 11 helpful votes
5 of 5 stars Reviewed May 28, 2014

Burger plus a fried egg equals delicious!!! I had a great time at the Fish & Farm, it is a small restaurant with excellent service and amazing food! If you are looking for something good in Union Square Fish & Farm is a must!

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Richardson, Texas
Top Contributor
69 reviews 69 reviews
45 restaurant reviews
26 helpful votes 26 helpful votes
2 of 5 stars Reviewed May 21, 2014

The decor and ambience of the small restaurant are nice, and the staff is quite friendly. However, all four of us were very disappoint by the food. Three people ordered fish that was to be served rare, or seared, but each peice of fish was way overcooked. I ordered the cioppino, and was not impressed. The clams were small and... More

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Vienna, Austria
Contributor
17 reviews 17 reviews
7 restaurant reviews
27 helpful votes 27 helpful votes
5 of 5 stars Reviewed May 7, 2014

We went out to fish and farm, because the concierge of the hotel recommended it. Reservation was done via opentable.com. When we arrived we had to wait for our table approximately 10 minutes in the bar, but that was fine. The food, especially the fish, was excellent.

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Langhorne, Pennsylvania
Senior Contributor
33 reviews 33 reviews
30 restaurant reviews
6 helpful votes 6 helpful votes
2 of 5 stars Reviewed April 21, 2014

On first entering, I noticed the ubiquitous restaurant accolade stickers from TripAdvisor, Zagat, and even Michelin! But on further inspection, they were all dated three years back. The entrance gave way to an unmanned host stand, at which I waited for a good several minutes before anyone showed up. The hostess seemed flaky and unknowledgeable of the restaurant and the... More

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prague
Senior Reviewer
7 reviews 7 reviews
3 restaurant reviews
3 helpful votes 3 helpful votes
3 of 5 stars Reviewed March 29, 2014

My daughter and I recently went to the Fish and Farm for an early dinner on a Friday night (March 28). We ordered an appetizer and mussels to share. The food was fine but not that wonderful. The staff on the other hand was really great. The waitress was extremely helpful and accommodating this evening though.

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