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560 Divisidero St., San Francisco, CA 94108
415-864-8643
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Ranked #98 of 4,980 Restaurants in San Francisco
Certificate of Excellence 2014
Price range: $30 - $30
Hours:
Mon - Fri 5:00 pm - 1:00 am
Sat - Sun 11:00 am - 1:00 am
Cuisines: Mediterranean, Californian
More restaurant details
Restaurant details
Good for: Bar scene, Local cuisine
Dining options: Breakfast/Brunch, Dinner, Reservations, Late Night
Dining style: Casual Dining
Cross street: Hayes
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313 reviews from our community

Visitor rating
    174
    96
    29
    8
    6
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • Danish first
  • English first
  • French first
  • German first
  • Italian first
  • Japanese first
  • Portuguese first
  • Spanish first
  • Any
English first
Top Contributor
94 reviews 94 reviews
71 restaurant reviews
18 helpful votes 18 helpful votes
5 of 5 stars Reviewed November 15, 2014

We met friends here for dinner, and were fortunate to get a reservation a week in advance. They have an excellent wine list. The service was very good with varied menu accommodating gluten free dining as well. I especially enjoyed the after dinner drinks.

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Columbus
Senior Contributor
28 reviews 28 reviews
23 restaurant reviews
13 helpful votes 13 helpful votes
4 of 5 stars Reviewed November 9, 2014

Recommend: Rotisserie Chicken (just watching them rotating in the kitchen will make you want one) Country Pork Chop Sopaipillas (good sober or drunk) Fortunate enough to find a spot at the bar. If you're a walk in customer, your only option is the bar or community table because they are so busy. All three dishes above are a must if... More

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San Jose, California
Top Contributor
59 reviews 59 reviews
40 restaurant reviews
30 helpful votes 30 helpful votes
5 of 5 stars Reviewed November 3, 2014

My wife and I visited without a reservation since they're pretty much booked out for the next full month. It was actually really easy, if you don't mind having an early dinner. We got there around 4:30, had a few drinks then put our name on the list at 5PM for a 6PM reservation. The bar starts serving small snacks... More

Was this review helpful? Yes 1
Reviewer
3 reviews 3 reviews
1 helpful vote 1 helpful vote
4 of 5 stars Reviewed October 28, 2014

We had a great time. We got seats at the bar and were served all night by a friendly bar tender, who mixed us delicious drinks that weren't even on the menu. Food was amazing! We didn't feel rushed to leave the place, which I cannot stand at American restaurants. We took our time ordering appetizer by appetizer and entree... More

Was this review helpful? Yes 1
Cupertino, California
Top Contributor
124 reviews 124 reviews
102 restaurant reviews
39 helpful votes 39 helpful votes
3 of 5 stars Reviewed October 24, 2014

Disappointed Very loud Food average Another 'look at me' restaurant; status place to be seen in SF Expensive for the portion size and quality I will say the service was very good

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Miami Lakes, Florida
Senior Contributor
33 reviews 33 reviews
14 restaurant reviews
35 helpful votes 35 helpful votes
3 of 5 stars Reviewed October 20, 2014

Overpriced (very, BTW) and subpar experience. The "environment" is great but the food is just a hype. The waiter (Rene) is great and really made difference to improve our experience. The wine selection is good. The King Salmon is just a little piece of food in your plate, on top of lentils. The average wait if you don't have reservation... More

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Frederiksberg, Denmark
Senior Contributor
30 reviews 30 reviews
24 restaurant reviews
9 helpful votes 9 helpful votes
5 of 5 stars Reviewed October 15, 2014

There is so much good stuff on the menu, that we had to go back two days later! One could say that the same goes for the wine card and for that matter the selection of ryes. The food was delicious, but the real coup de grace was the amazing and attentive service. We ate in the bar on both... More

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Switzerland
Reviewer
3 reviews 3 reviews
1 helpful vote 1 helpful vote
5 of 5 stars Reviewed October 9, 2014 via mobile

I always seat by the bar don't like the table service, the bar tender at the are great, good service, good food.

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San Francisco, California
Contributor
14 reviews 14 reviews
5 restaurant reviews
3 helpful votes 3 helpful votes
5 of 5 stars Reviewed October 8, 2014

I have been there three times now. As long as you don't get a drink its pretty affordable, you can easily get out of there under $25 a person. Although I did get the fanciest drink I have ever had, an aviation was pretty good but $15 is pretty expensive consider that was the same price as my meal. The... More

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Stratford-upon-Avon, United Kingdom
Top Contributor
72 reviews 72 reviews
48 restaurant reviews
49 helpful votes 49 helpful votes
5 of 5 stars Reviewed October 7, 2014

I visited Nopa with my wife and our good friends from SF on their recommendation. The restaurant looks warm and inviting and is clearly a hit locally as the bar and restaurant was full when we arrived st 21:00 on a Monday night! We were promptly shown to our table upstairs on the mezzanine level which was lovely. I cannot... More

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Additional Information about Nopa

Address: 560 Divisidero St., San Francisco, CA 94108
Phone Number: 415-864-8643
Location: United States  >  California (CA)  >  San Francisco
Open Hours:
Sunday 11:00 am - 1:00 am
Monday 5:00 pm - 1:00 am
Tuesday 5:00 pm - 1:00 am
Wednesday 5:00 pm - 1:00 am
Thursday 5:00 pm - 1:00 am
Friday 5:00 pm - 1:00 am
Saturday 11:00 am - 1:00 am
Average Prices: USD 30 - 30
Cuisine: Mediterranean, Californian

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