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3324 Steiner St, San Francisco, CA 94123 (Marina)
+1 415-567-9588
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Ranked #65 of 4,936 Restaurants in San Francisco
Certificate of Excellence 2014
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Price range: $31 - $40
Cuisines: French, Tapas, Bistro
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Restaurant details
Good for: Romance, Special occasions
Dining options: Dinner, Reservations, Late Night, Private Dining
Dining style: Casual Dining
Neighborhood: Marina
Cross street: Chestnut
Description: HOURS: Monday - Thursday - 5:30 - 9:30 pm Friday - 5:30 - 10:00pm Saturday - 5:00 - 10:00 pm Sunday - 5:00 - 9:00 pm Rising Star Chef Nominee by the James Beard Foundation, Founder Chef Luke Sung, at Isa has received many accolades from five consecutive years on the Chronicle's Top 100 Bay Area Restaurant List to the Top 40 in Zagat. This is a restaurant not to be missed in San Francisco.
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135 reviews from our community

87% Recommend
Rating summary
Date | Rating
  • English first
  • French first
  • German first
  • Italian first
  • Norwegian first
  • Portuguese first
  • Spanish first
  • Any
English first
Sebastopol, California
Top Contributor
113 reviews 113 reviews
81 restaurant reviews
24 helpful votes 24 helpful votes
4 of 5 stars Reviewed August 21, 2014 NEW

Visited with a friend, every item we had was perfect! Great arugula, tomatoes and tuna appetizers. Each item was picked at the perfect ripeness stage and peak flavor. The main courses or bigger plates were amazing. The Potato wrapped Seabass was incredible - how did they make the potatoes on the verge of crispy and the fish just perfect? Simply... More

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Fenton, Michigan
15 reviews 15 reviews
10 restaurant reviews
12 helpful votes 12 helpful votes
5 of 5 stars Reviewed August 16, 2014

returned to Isa after dining there two years ago and, based on informal ambience and quality of meal, it continues to be one of my all-time favorite restaurants. You cant go wrong with any seafood selection but the Butterfish was exceptional.

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Elizabethtown, Pennsylvania
1 review
5 of 5 stars Reviewed August 14, 2014

We went there for dinner and the food was amazing with exceptional service. I was amazed at the variety of gluten free selections available. The food is served family style and there was 6 of us in our group so we got to quite a few appetizers and entrees. Delicious!The back patio area was nice and had overhead heaters which... More

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Tracy, California
Senior Contributor
45 reviews 45 reviews
22 restaurant reviews
18 helpful votes 18 helpful votes
4 of 5 stars Reviewed July 28, 2014

Ate here a couple years ago and just revisited the place. This is the type of restaurant you want to try when visisting San Francisco. Charming little place off of Lombard with a covered back patio. Lots of character. The food is served family style, which means shared. Happy hour cocktails and wine before 7 pm for $5. My daughter... More

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Hayward, California
19 reviews 19 reviews
13 restaurant reviews
4 helpful votes 4 helpful votes
5 of 5 stars Reviewed July 27, 2014

Had a great service and delicious food. We got a great advice for wine choice and appetizers, I was amazed with quality of chicken. Beef was undercooked. Desert was crispy and not too sweet .

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Moscow, Idaho
Senior Contributor
29 reviews 29 reviews
17 restaurant reviews
22 helpful votes 22 helpful votes
5 of 5 stars Reviewed July 25, 2014

My girlfriend and I went for dinner to Isa last night and we were very pleased with the amazing service and delicious food. We got there at happy hour and enjoyed a couple of soju cocktails and then shared two prix fixe accompanied with some wine. The shiitake risotto was amazing as well as the variety of cheeses and other... More

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Santa Maria
3 reviews 3 reviews
3 restaurant reviews
8 helpful votes 8 helpful votes
5 of 5 stars Reviewed July 7, 2014 via mobile

Just finished eating here based on the reviews from this site and I must say we received the best service I have ever received. It was my wife, my 18 month old son, and myself and we never had an empty glass or bread bowl. When my son began to act out they brought out some treats and they always... More

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Cherry Hill, New Jersey
Top Contributor
190 reviews 190 reviews
128 restaurant reviews
49 helpful votes 49 helpful votes
4 of 5 stars Reviewed June 20, 2014

The food here is really tasty with creative combinations made from quality ingredients. The baked goat cheese with tomato concasse was especially yummy with the contrast of the creamy, warm cheese and the tartness of the tomatoes. Salads are crisp and deftly dressed. And the grilled asparagus was incredibly tender. The scallops were perfectly cooked tho the portion had fewer... More

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Top Contributor
62 reviews 62 reviews
38 restaurant reviews
53 helpful votes 53 helpful votes
5 of 5 stars Reviewed May 21, 2014

We visited this restaurant purely because of other reviews. We struggle with American white wines as we find them overly sweet or too oaked for our palate how wonderful to find a New Zealand Sauvignon for $5 a glass for happy hour. What a great start ! We chose the fixed price menu 3 courses I had salmon carpaccio followed... More

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Los Angeles
Senior Contributor
21 reviews 21 reviews
19 restaurant reviews
16 helpful votes 16 helpful votes
5 of 5 stars Reviewed May 20, 2014

It is unusual when every plate is done just perfectly - but it happened at a recent visit to Isa. Starters of grilled local calamari and a nominal side order of local mushrooms in jus de veau. Calamari was sweet, tender, almost melt in mouth. Mushrooms in jus de veau were rich, lovely. We then split an order of the... More

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