My wife and I went to Morton's in San Francisco because we had previously enjoyed a great dinner at one of their restaurants in Virginia. What a difference. Our evening was ruined by one incredible event. We each ordered a three pound lobster for a very hefty price for which we expected something special. When it was delivered, shelled, in... more

I've read all these "bad" reviews and can't figure where these people have been going. Now admittedly the guy from England that went to Morton's ordered Lobster and Asparagus got what he deserved. Really go to a Steakhouse in San Francisco and order Lobester. I recently ate there two nights out of five in San Francisco and was delighted. The... more

There are a few times when I feel genuinely "stolen" in a restaurante -- and it happened at Morton´s. I steak would cost around 50 dollars (no sides included). That just too much for a ok meat. If you are in San Francisco you will find many better options. Just don´t waste your money here. more

It was our first time to Morton's, a Steakhouse on Union Square. We had reservations for 5:30, a half hour after the restaurant opens for dinner. Our party arrived twenty minutes early and we were asked to sit in the bar. We waited as other parties arrived and were seated in the nearly-empty dining room. When our reservation time had... more

When we arrived, the waiter explained that Morton's prided itself on providing not just food, but a dining experience. The experience appeared to consist of showing us their range of steaks, followed by a display of vegetables. When I'm hungry and waiting to order, being shown a tomato and being told that they can slice it for me, and serve... more

Visited San Francisco from England between 25th & 29th September 2008 & had pre-booked a table for Sunday 28th Sept for 4 people. Chose Mortons over many other Steak restaurants for many positive 'acclaimed' reasons which had been displayed on various websites & being on holiday needed a tip in the right direction on where to get the "best steak... more

Generous portions of excellent meat cooked perfectly in a very elegant setting right on Union Square. Everything is a la carte. Expensive but well worth it. more

The Macy's of Steakhouses more

My first time having Morton's was in San Francisco and it was at this outlet. YJL treated us for his achievement during the dot com boom. The steak to my amazement was as big as the cow. The steak was nice. Good service too. more