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Zero Zero

826 Folsom St, San Francisco, CA 94107-1166
415-348-8800
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Ranked #264 of 4,858 restaurants in San Francisco
Certificate of Excellence 2013
Price range: $21 - $41
Cuisines: Italian, Pizza, Pizza & Pasta
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Restaurant details
Dining options: Breakfast/Brunch, Reservations, Late Night
Dining style: Casual Dining
Cross street: 4th Street
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108 reviews from our community

87% Recommend
    49
    45
    12
    0
    2
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • French first
  • Japanese first
  • Portuguese first
  • Spanish first
  • Any
English first
Pueblo West, Colorado
Top Contributor
62 reviews 62 reviews
40 restaurant reviews
9 helpful votes 9 helpful votes
5 of 5 stars Reviewed April 13, 2014 NEW

Decided to give Zero/Zero a try. The staff was friendly and the pizza was fantastic. At first the community table was strange but ended up being a great experience especially for tourists. Next time we visit SF we will stop in and have an enjoyable meal.

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California
Senior Reviewer
6 reviews 6 reviews
3 restaurant reviews
4 helpful votes 4 helpful votes
5 of 5 stars Reviewed April 11, 2014

Wonderful and creative (although a bit limited) menu...but I think that not over-reaching on the number of dishes meant that everything (from salad, to pasta, to pizza) was fresh and tasty. Good energy and great service, and very fairly priced. Like all popular spots, that also means it's a bit loud...but not ridiculously so. The build your own dessert was... More

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San Francisco, California
Top Contributor
121 reviews 121 reviews
104 restaurant reviews
69 helpful votes 69 helpful votes
3 of 5 stars Reviewed April 3, 2014

Its good but not great. I have eaten in their sister restaurant in Marin Picco and Picco pizza and they are better. I guess when you spread yourself thin as a head chef attention to the little things get missed. Caesar was good , potato pizza had too much cheese on it and I never had a potato pizza with... More

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San Francisco, California
Contributor
19 reviews 19 reviews
15 restaurant reviews
3 helpful votes 3 helpful votes
5 of 5 stars Reviewed March 26, 2014

you should come here! Great food and drinks. Always very busy though- you will definitely need a reservation. Great for brunch too- get the bloody mary. You wont regret it. Must Order: -Avocado Bruschetta: cool take on the traditional bruschetta -Dessert: Such a cool way to do dessert. Pick you base and sauce and get ready to be transported into... More

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Contributor
18 reviews 18 reviews
16 restaurant reviews
3 helpful votes 3 helpful votes
4 of 5 stars Reviewed March 11, 2014

We enjoyed our shared lunch of citrus crudo with panna crema and potato-guinciale pizza. We would repeat the crudo but would try another pizza as this one is quite bland. The tap wine selection of local wines was great as it offered a broad variety. The décor is hip and interesting. The service was outstanding. Watch out for the white... More

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Boston, Massachusetts
Top Contributor
125 reviews 125 reviews
83 restaurant reviews
31 helpful votes 31 helpful votes
5 of 5 stars Reviewed March 4, 2014 via mobile

Friendly staff, easy place to get a table for a work lunch. Excellent arugula salad and Castro (meat lovers) pizza, and delicious Arnold Palmer (though no free refills, unfortunately). Set off the beaten path a bit but steps from Moscone and Yerba Buena and just a short walk from the goings on around the hotels and BART on Market. Will... More

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San Francisco, CA
Top Contributor
57 reviews 57 reviews
11 restaurant reviews
24 helpful votes 24 helpful votes
4 of 5 stars Reviewed March 1, 2014

For great, original cocktails, fresh delicious food and a bunch of different ways to have soft serve ice cream, this is a great place to go. We started off with the best brussel sprouts, great meatballs topped with tons of gooey cheese, and a really good bread salad. Our pizza was topped with the freshest kalamata olives. The crust was... More

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Senior Reviewer
7 reviews 7 reviews
6 restaurant reviews
1 helpful vote 1 helpful vote
4 of 5 stars Reviewed February 28, 2014

The pizza had a definitely West Coast interpretation - thin crust, sparse toppings (compared to the Midwest). More for flavor than quantity. I found the Amatriciana a bit too spicy (and I generally like spicy). Order the Meatballs! They are outstanding! Great ambiance/space, if a bit noisy for my middle-aged ears. The service was absolutely outstanding - always there when... More

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Visalia
Contributor
20 reviews 20 reviews
17 restaurant reviews
2 helpful votes 2 helpful votes
5 of 5 stars Reviewed February 21, 2014

this was our second visit to this restaurant while in the city. The service was great and the pizza was excellent. Great value for the money, will keep visiting it

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San Francisco, California
Top Contributor
75 reviews 75 reviews
42 restaurant reviews
40 helpful votes 40 helpful votes
4 of 5 stars Reviewed February 20, 2014

We went here on a Wednesday night and it was packed. The restaurant is quite noisy. Enjoyed a cocktail at the bar...the Terroir is delicious. Wine list -- I love that they have California wines on tap. I ordered a glass of Italian red with my dinner which was recommended by the server and it was just okay. Can't really... More

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