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Wolf Peach

Certificate of Excellence
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1818 North Hubbard Street, Milwaukee, WI 53212
+1 414-374-8480
Website
Today
3:00 pm - 10:00 pm
Closed now
See all hours
Hours:
Sun 10:00 am - 9:00 pm
Mon - Fri 3:00 pm - 10:00 pm
Sat 10:00 am - 10:00 pm
Dining options: Breakfast/Brunch, Dinner, Reservations, Late Night
Description: Fueled by passion and a 6,000-pound wood-fired oven, Executive Chef Cole...
Fueled by passion and a 6,000-pound wood-fired oven, Executive Chef Cole Ersel pairs beautiful ingredients from local farms, purveyors and artisans to create food to feed the soul. To foster a casual, communal experience, our "Como Viene" service style delivers food "as it comes" - fresh, bright and ready to share. The Milwaukee skyline is a beautiful backdrop from our Brewer's Hill perch.
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TripAdvisor Reviewer Highlights

Read all 199 reviews
Visitor rating
  • 110
    Excellent
  • 55
    Very good
  • 21
    Average
  • 6
    Poor
  • 7
    Terrible
Rating summary
  • Food
    4.5 of 5 stars
    Service
    4 of 5 stars
  • Value
    4 of 5 stars
    Atmosphere
    4.5 of 5 stars
Perfect for dinner and brunch

Warm interior, friendly service, great food. We had been before several times for dinner and this time for brunch. We left extremely happy after each visit. Great place to go with friends, very high energy environment

5 of 5 starsReviewed March 5, 2015
Edi K
,
Milwaukee, Wisconsin
Good for:
  • Breakfast/Brunch
  • Dinner
  • Reservations
  • Late Night
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199 Reviews from our TripAdvisor Community

Date | Rating
  • Dutch first
  • English first
  • Russian first
  • Any
English first
Milwaukee, Wisconsin
Reviewer
5 reviews 5 reviews
5 restaurant reviews
5 of 5 stars Reviewed March 5, 2015

Warm interior, friendly service, great food. We had been before several times for dinner and this time for brunch. We left extremely happy after each visit. Great place to go with friends, very high energy environment

Was this review helpful? Yes
Milwaukee, Wisconsin
Reviewer
5 reviews 5 reviews
9 helpful votes 9 helpful votes
4 of 5 stars Reviewed March 2, 2015

We went with another couple and this place was perfect. We were able to share multiple small plates (5 for 4 people was plenty) and space out the timing to really enjoy ourselves and the meal. Our waitress was great too - she didn't try and rush us and was very knowledgeable of the menu when we had questions. We... More 

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Sunny Isles Beach, Florida
Senior Reviewer
8 reviews 8 reviews
6 restaurant reviews
4 helpful votes 4 helpful votes
3 of 5 stars Reviewed February 28, 2015

Upon entering we were warmly greeted & told to head downstairs to the bar. The bartender did not acknowledge us & it was not busy. We ordered bone marrow which greasy and geltatinous. The smoked trout was flavorless and portion was small. The Brussel sprouts were greasy . The chorizo wood fired pizza was delicious . Don't know that we... More 

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Chicago, Illinois
Senior Contributor
24 reviews 24 reviews
12 restaurant reviews
12 helpful votes 12 helpful votes
4 of 5 stars Reviewed February 23, 2015

We were on the hunt for a good Sunday brunch while in town and came across Wolf Peach. It's on the river so there's nice view and plenty of light on a cold Feb. morning. It's large enough to handle a swift brunch trade. They take reservations which is a bonus, I'm used to waiting 45 mins at least for... More 

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Milwaukee
Top Contributor
54 reviews 54 reviews
26 restaurant reviews
22 helpful votes 22 helpful votes
4 of 5 stars Reviewed February 22, 2015

We had reservations for 7 of us, which is about the average size group we tend to go with. They were able to accommodate us well. We all understand it is a tapas type restaurant and food is shared however when the server told us "we prefer you share the plates instead of ordering your own" it seemed a bit... More 

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Milwaukee, Wisconsin
Senior Reviewer
7 reviews 7 reviews
1 helpful vote 1 helpful vote
4 of 5 stars Reviewed February 19, 2015

Nice please to meet and hang out. Very varied menu. Some interesting food combinations. Always changing with the season. Good wine selections. Plates are smaller sized, not full sized entrees. Can get a little pricy though.

Was this review helpful? Yes 1
Chicago, Illinois
Top Contributor
68 reviews 68 reviews
63 restaurant reviews
18 helpful votes 18 helpful votes
5 of 5 stars Reviewed February 18, 2015

We had dinner here on a slower night, and loved it from the start. Our server (Gina) was great. She filled us in and we started with a pizza and then followed that up with roasted chicken and the quail plate. Everything was cooked perfectly and the flavor was great. Not sure why it's ranked #40, but we loved our... More 

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Senior Contributor
22 reviews 22 reviews
14 restaurant reviews
22 helpful votes 22 helpful votes
5 of 5 stars Reviewed February 18, 2015

If you appreciate well prepared food with the finest and freshest ingredients this is the place for you. The menu is eclectic and imaginative and served in smaller portions. That is a blessing however as you are able to experience more dishes and more flavors ! The food is served when ready and you share with your table. Everything on... More 

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Senior Reviewer
7 reviews 7 reviews
5 of 5 stars Reviewed February 18, 2015

Has an amazing view of the city and outside seating! Delicious food (a little pricey) and great cocktails! Brunch menu is definitely worth checking out too!

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Oak Lawn, Illinois
Senior Reviewer
8 reviews 8 reviews
2 helpful votes 2 helpful votes
5 of 5 stars Reviewed February 16, 2015

This was the best brunch I've had in a really long time. Great, eclectic menu, tasty bloodies (my grapefruit mimosa was awesome, too) and the signature benedict (spinach, sun-dried tomato & feta) was to die for. Oh, and the polenta was the creamiest I've ever had. Our server, Jesi, was terrific and very attentive to our large party. This is... More 

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Restaurant Details

Location and Contact Information

  • Address: 1818 North Hubbard Street, Milwaukee, WI 53212
  • Location: United States  >  Wisconsin (WI)  >  Milwaukee
  • Phone Number: +1 414-374-8480

Price and Cuisine

  • Average Prices: USD 7 - 32
  • Cuisine: European

Description

Fueled by passion and a 6,000-pound wood-fired oven, Executive Chef Cole Ersel pairs beautiful ingredients from local farms, purveyors and artisans to create food to feed the soul. To foster a casual, communal experience, our "Como Viene" service style delivers food "as it comes" - fresh, bright and ready to share. The Milwaukee skyline is a beautiful backdrop from our Brewer's Hill perch.
Open Hours
Sunday
10:00 am - 9:00 pm
Monday
3:00 pm - 10:00 pm
Tuesday
3:00 pm - 10:00 pm
Wednesday
3:00 pm - 10:00 pm
Thursday
3:00 pm - 10:00 pm
Friday
3:00 pm - 10:00 pm
Saturday
10:00 am - 10:00 pm

Questions & Answers

Questions? Get answers from Wolf Peach staff and past visitors.
Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?