excellent fish with tasty potato pancakes Reasonable pricing Courteous wait staff Excellent location
My first experience dining at the Red Geranium was not a good one. I would like to say that the waitress that we had was very good and the service was excellent. The meal started out with a salad, which was good. My intent was to order the white fish. It was not available and a grouper was substituted. It... More
Ordered the 2 meals for $28. Chicken Marsala was a 3" length chicken breast with congealed "gravy" on small mushroom pieces. The Poorman's lobster was 4 bites, chewy, and tasted like it had been previously frozen. We both had the same sides but the portion sizes was not the same. The waitress said she would bring a little dessert and... More
Delightful luncheon on a sunny pourch. We had a totally unruhed lunch with a very pleasant wait staff. A very warm atmosphere while viewing a panoramic winter scene. And, by the way, thhe food was ample and very good.
Everything we ordered was good. The service was slow though and the prices a bit high. My daughter was fascinated with the viewing window in the floor into the wine cellar.
This restaurant is a charming house that has been converted to a restaurant. The service was paced so that you didn't feel rushed. The She Crab soup was fantastic. They have specials every nite and we like it so much, we ate there twice the week we were in Lake Geneva
My fiancé and I love to eat at this restaurant. Their steaks are delicious especially with the sauce/ gravy served with the dish. The prime rib is also excellent. The service is always friendly and excellent. We come here to celebrate birthdays as well as to enjoy a good meal. We love this restaurant.
Great visual appeal both inside and out. Very helpful staff. Food is disappointing. The soup upgrade to "she-crab" was surprisingly costly ($5). The walleye should have been half the price considering the small portion size. I agree with whoever said that this was a good place for ladies luncheons.
Little hard to find, but well worth the effort. Service was impeccable and food was excellent. We had a reunion group of 12 and were treated like we were royalty.
After seeing the mixed bag of reviews for this restaurant an opportunity to check it out for ourselves finally presented itself. The Sunday brunch menu offered a variety of selections, from breakfast to lunch to dinner-style offerings. Among us, we had the pork schnitzel (breaded pork tenderloin) with hunter sauce and fresh vegetables, open face steak sandwich with mushrooms and... More
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