The restaurant is clearly overrated and the success can be partially explained for the fact that it is near to the Peninsula State Park and people that usually arrive there are probably very tired and hungry. The bar is very nice but the restaurant has weak points: 1) the bread is a simple baguette pre-cooked and warmed up at the... More

We stopped at Alexander's on our way to Peninsula State Park for a Sunday brunch. The selection of food was excellent - all warm and well prepared. The omelet bar had a wonderful selection, made fresh to order. We sat on the patio so we were able to enjoy the beautiful sunny day and overlook the pretty garden/yard area. The... More

Great seafood steak and drinks! Nice place to dine if your looking for a business casual romantic dinner.

You cannot go wrong selecting Alexander's for dinner. A friendly, professional staff, freshly prepared food, a good wine list. As part-time Door County residents Alexander's is our go-to place, especially in winter when many places are closed

Treat yourself to the champagne Sunday brunch at Alexander's. Exellent food, service, atmosphere and all for $15/person. We had never been to Alexander's, but will be going back for the brunch whenever we are in town. We like to eat healthy, so I loved the delicious salads. And there were so many choices for the omelets made to order. I... More

Our family dined here on New Year's Eve and the food was outstanding. All had steak and it was delicious - along with all of the sides. Service was very friendly and attentive too. Definitely recommend Alexander's for a nice night out.

This is the finest restaurant in Door County. I eat out alot and am picky. Everything was excellent. Salad, soup, bread, and the main course. Absolutely delicious. It is difficult to find a place where the food is consistent. I have dined there on more than a dozen occasions and everytime the meal was excellent everything perfect. Really have to... More

We enjoyed the most wonderful dinner at Alexander's in Fish Creek last Friday evening. Dined with friends, and everyone enjoyed the food, wine, ambience, etc. It is a special spot for sure!

My wife and I enjoyed the mussels and clams steamed in lager. They have a good selection of wines. The steak was perfectly cooked, as was the locally caught Whitefish my wife ordered. The house-made peanut butter torte for dessert might have been the best dessert I've ever had. We'll definitely be back.