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Parador

7829 State Highway 42, Egg Harbor, WI 54209
920-868-2255
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Ranked #1 of 22 restaurants in Egg Harbor
Certificate of Excellence 2014
Cuisines: Spanish
Dining options: Reservations, Late Night
Description: recently opened restaurant in Door County WI
Restaurant details
Dining options: Reservations, Late Night
Description: recently opened restaurant in Door County WI
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175 reviews from our community

90% Recommend
    127
    32
    11
    5
    0
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • Chinese (Traditional) first
  • English first
  • Any
English first
Tampa, Florida
Senior Contributor
26 reviews 26 reviews
14 restaurant reviews
13 helpful votes 13 helpful votes
5 of 5 stars Reviewed July 26, 2014 NEW

This restaurant has the best service, best atmosphere, phenomenal wines and drinks, and the food!!!! My husband and I sat at the bar and ordered 3 small plates with sangria, followed by French press coffee and dessert. Delightful, high quality food that will satisfy the foodie in a relaxed, romantic casual atmosphere.

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McKinney
Reviewer
4 reviews 4 reviews
5 of 5 stars Reviewed July 24, 2014 NEW

Finding a tapas bar in Egg Harbor was unexpected. We stopped in unexpectedly, no reservation, and got a seat at the bar. The bartender was excellent with drinks as well as knowledgeable and enthusiastic about the tapas menu. I was skeptical about the white sangria with added jalepeño, but it was so very good. The chopped pepper didn't add heat,... More

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Milwaukee, Wisconsin
Senior Contributor
22 reviews 22 reviews
13 restaurant reviews
8 helpful votes 8 helpful votes
5 of 5 stars Reviewed July 22, 2014 NEW

My husband and I ate at this fabulous restaurant while on a mini-vacation. We had tickets to the Peninsula Players and needed an early reservation. This restaurant was wonderful! We were seated immediately for our reservation--which Larry, the owner had emailed me about the night before--in an upstairs room. It was beautifully decorated in bright colors. Our wait person, Jaime... More

Was this review helpful? Yes 1
Senior Contributor
43 reviews 43 reviews
32 restaurant reviews
10 helpful votes 10 helpful votes
4 of 5 stars Reviewed July 22, 2014 NEW via mobile

We had eaten a late lunch and were looking for a little later night fare. The Parador definitely fit the bill. The beet salad and pulled chicken sliders on pretzel buns were both very good, as were the wines we selected. Our server was awesome. Only minor issue was, compared to other tappas places we've eaten at, the menu was... More

Was this review helpful? Yes 1
Palo Alto, CA
Top Contributor
107 reviews 107 reviews
65 restaurant reviews
40 helpful votes 40 helpful votes
5 of 5 stars Reviewed July 16, 2014

Finding the Parador restaurant in Egg Harbor was a very pleasant surprise. After the usual chicken and seafood meals, it was a treat to see an excellent tapas menu. The shortribs were perfectly seasoned, the Amish chicken with chorizo and navy beans was delicious, and the sangria complemented the meal perfectly.

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IL USA
Senior Contributor
32 reviews 32 reviews
24 restaurant reviews
8 helpful votes 8 helpful votes
4 of 5 stars Reviewed July 15, 2014

My husband and I LOVE Tapas. We are always looking to try new foods and a tapas restaurant is perfect for that. Parador was very very good. Our favorites were the eggplant in honey (sounds gross, but the combo was INCREDIBLE), and a roasted chicken dish that had chorizo and white beans in a spicy sauce (YUM x 10!!!! Very... More

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Senior Contributor
43 reviews 43 reviews
34 restaurant reviews
9 helpful votes 9 helpful votes
5 of 5 stars Reviewed July 13, 2014

My wife and I decided to go here for our anniversary. We were warmly greeted by the staff who all wished us a happy anniversary. The restaurant is an old house and is completely charming with a lot of ambiance and color. The service was impeccable. Thank you Felice. Now for the food: it was simply divine. From the cured... More

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Egg Harbor, Wisconsin
Senior Reviewer
7 reviews 7 reviews
5 restaurant reviews
4 helpful votes 4 helpful votes
5 of 5 stars Reviewed July 11, 2014

The local twists on Tapas are extraordinary. Whitefish seviche! Hangar steak and egg, the roast baby chicken and the Bomba are just incredible. Great atmosphere in a converted house. Funky and friendly staff. Great spot.

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Many Glacier Montana
Contributor
18 reviews 18 reviews
14 restaurant reviews
7 helpful votes 7 helpful votes
5 of 5 stars Reviewed July 4, 2014

We surely enjoyed the meal we shared at Parador. From goat cheese to olives to amish chicken to a beet salad....Many , many choices and all were a winner. Looking forward to returning and trying the Bomba and the bacon wrapped dates. We sat on the second floor by the window enjoying a cool breeze on a warm summer evening.... More

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Columbus, Georgia
Top Contributor
101 reviews 101 reviews
68 restaurant reviews
41 helpful votes 41 helpful votes
5 of 5 stars Reviewed July 4, 2014

Five us went and ordered 11 different tapas and Sangria. Service was great and the server knew the order to bring the items. My favorite was the honey and eggplant which came last and served as a great dessert. If you can, ask for the second floor "yellow" room for a more intimate dinner without noise.

Was this review helpful? Yes 2

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