Garlini's moved over to Wenatchee and did a complete overhaul of their brand. I must say while it is a HUGE improvement in looks and location compared to where they were I think the food has suffered. You used to automatically get their famous carrots with every meal but not anymore. You used to get a delicious bread and butter... More

they have relocated and remodled but we liked the old place better. we were served one roll each with our pasta and when we asked for butter they said we dont serve butter anymore. I think they are trying to save money but I like more than one roll and I love butter on my roll!

Local rumor must be true... "oh, just have the pizza when you go there"! Sadly, we don't eat pizza or bread for dinner. If you want your sauces out of a can, this is your spot! Maybe they should be introduced to a fresh herb or spice... Please NO more salt and stop cooking your seafood to rubber bits! I... More

Good service and good food. My wife took me here for my birthday dinner, and we were both surprized by the selections. We has a maragaritta pizza with limited cheese....it was perfect! It can get a bit noise in there in the evenings or when the bike club is there.

We had a great dinner at Garlini's with a group of 8 (kids and adults). There were a couple problems but they were handled very gracefully and efficiently by the restaurant staff. We started with the artichoke gratin ago - this was nothing special but it was good. The bruschetta was good - the ricotta was a nice touch. The... More

This restaurant is a hidden gem. From the outside appearance, you would not expect to find such a great place to eat. The ambience was wonderful, the service attentive, and the food was excellent. The specialty cocktail menu had so many great drinks--I wish I could have tried them all! The gorgonzola tomato bisque was so tasty. The cumcumber jalapeno... More

All I can say is... well my mouth is full, and my momma taught me better!!! LOL!!! Ok so seriously, The gorgonzola Ribeye, is the most tender, flavorful, juicy steak ive ever eaten, topped with high quality Gorgonzola, sauteed mushrooms, and this amazing red wine sauce, atop a heaping mound of Garlic mashed Yukon golds, and freshly grilled asparagus, it... More

I loved the atmosphere of this place and the private booths. We had ordered Caesar Salads and a pizza (I can't remember the name). Both were very tasty. For dessert we tried the Tiramisu. So delicious! We can't wait to try some of the other dishes on the menu.

I love the wedge salad and pizza. Wednesday is a great ladies night. And happy hour is good Monday through Friday.