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All 22 Camas Restaurants »

Oliver's

401 NE 4th Avenue, Camas, WA 98607
360-210-4037
Ranked #2 of 22 restaurants in Camas
4.5 of 5 stars 10 Reviews
Price range: $20 - $40
Cuisines: American, Continental, European, French
More restaurant details
Restaurant details
Good for: Romance, Local cuisine, Outdoor seating
Dining options: Breakfast/Brunch, Reservations
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10 reviews from our community

100% Recommend
    8
    1
    1
    0
    0
Rating summary
    Food
    Service
    Value
    Atmosphere
Date Rating
koralee10
University Place, Washington
2 reviews
5 of 5 stars Reviewed February 21, 2012 NEW

Excellent martini......the bartender was wonderful More

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Nwingtunghe
Washington State
Reviewer
4 reviews
1 helpful vote
3 of 5 stars Reviewed February 8, 2012

The waiter was fun, but the food was average and overpriced. More

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Ishinmiso
Washington
Reviewer
5 reviews
2 helpful votes
5 of 5 stars Reviewed February 6, 2012

The food was amazing! The service was outstanding and the portions were of perfect size. I will say I was disappointed in the desert selection, but after all we ate for our appetizers and main course I didn't really need desert anyway. My husband and I will be back! More

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aja55
Vancouver, Wa
Reviewer
4 reviews
2 helpful votes
5 of 5 stars Reviewed December 13, 2011

Be it brunch, lunch, dinner or special event you will have a divine meal. The chef and his staff work wonders on locally sourced ingredients. Last visit my table mates stated that they could walk away feeling like they’d gone to Heaven with just a big bowl of the garlic risotto amuse bouche. That was before they tasted their soup,... More

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netemcee
Portland, Oregon
Reviewer
4 reviews
1 helpful vote
5 of 5 stars Reviewed October 17, 2011

I don't generally frequent fine dining establishments due to the cost, however, if you are going to do so then the food better be amazing, and Oliver's delivered. We had the poached quail eggs, the Salmon, and the chocolate 3 ways for dessert. The food was absolutely delicious. More

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vancdiner
Vancouver, Washington
1 review
4 of 5 stars Reviewed October 17, 2011

We dined here recently with friends and had a great evening. I am still dreaming about those warm, perfectly textured rolls! The amuse was pretty AND tasty - not always the case. I have had "interesting" starters at other high end restaurants that were just plain odd. From simple, lovely salads to buttery scallops, rich sauces and well chosen wine... More

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NW_Gourmet
Camas, Washington
Contributor
11 reviews
5 helpful votes
5 of 5 stars Reviewed October 13, 2011

This restaurant was reviewed in Food and Wine magazine as a hidden gem. We have know the chef, Morris Fenton for many years. He and his sous chef work wonders in this small town and small restaurant. It's worth the detour from Portland. It's 20 minutes from PDX airport. More

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Rebecca S
Olympia, Washington
1 review
5 of 5 stars Reviewed September 23, 2011

There were 5 of us in our party. The service was amazing and the food was even better. Worth driving the 2+ hours to come again. More

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BonniePrecious
Fox Island, Washington
1 review
5 of 5 stars Reviewed September 4, 2011

We have visited several times, and we always enjoy ourselves. Service is incredible, and the food (presentation, flavor, and variety) is superb! Cute bar...our favorite place to sit!!! More

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trail6RhodeIsland
Rhode Island
Senior Reviewer
6 reviews
3 helpful votes
5 of 5 stars Reviewed September 29, 2010
1
person found this review helpful

Innovative. Spunky. Dedicated to local ingredients. A wine list with character, and a sommelier who knows his stuff. He also knocks out a super martini. More

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