A coworker and I were in Virginia Beach completing the Level 1 Master Court of Sommelier training and decided on Zoes for our celebration dinner after passing our exams. The ambiance is inviting. Refined but not at all intimidating, perfect for a variety of occasions. The food was some of the best I've had at similar caliber establishments and actually... More

We were in Va. Beach on business, but our anniversary fell during this trip. We have dined at Zoe's before, so we knew we wanted to have our anniversary dinner there. However, we never expected it to be even better than the first time! They went above the pale to make sure that dinner was special to us. Our waiter,... More

Had a 6:45 off-season Friday night reservation. Valet parking. Attentive service. Very nice inside. Mostly steaks on the menu, but a variety of interesting items on the menu. Everything was very good. It was expensive, but not outrageously so. Very good experience overall.

Executive Chef Jerry Weibrecht has a very creative menu. Everything was delicious and beautifully presented. Extensive wine list, friendly staff, beautiful decor and intimate atmosphere. Restaurant provides a fine dining experience and special experience. Highly recommended.

Recently attended a meeting here. The private dining room will accomodate about 20-25 people. The accoustics were good -- doors shut out restaurant chatter -- so speaker could be heard. If you like belly-bulging huge portions, this is not the restaurant for you. Portions were small, but each bite from appetizers to dessert was heavenly . Seafood was the star... More

Ok, we'll be honest. What we love most about this restaurant is their 5:55 special (Arrive and place your order by 5:55 and you get a great steak and side for $10...and you can add a bottle of their house special wine (not bad) for another $10. All of this in a cozy ambiance-filled restaurant near the beach. While we... More

The food was good but not great. Veal Ossobucco was properly cooked but bland. Lamb sampler was inventive but over-spiced. Desert sampler was OK but plain vanilla ice cream? How about something with style?

It's impressive, when you first arrive in their driveway. You're forced to stop immediately, and a nice young man (not in a chauffeur's uniform, but a nice Zoe's black windbreaker) greets you, asks if you have a reservation (on a weekend, you had better!) and then takes your keys and your car away to be parked. And then it's a... More

The food is always great and the wait staff work together as a team. The wine is second to none and Marc can figure out just the perfect bottle to accompany your meal. The setting is very intimate so be sure and make a reservation!