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Gallo Nero

Certificate of Excellence
$$$$
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Via Battisti, 9 | Firenze, 50022 Greve in Chianti, Italy
+39 055 853734
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Today
11:55 am - 3:30 pm
6:30 pm - 10:00 pm
Closed now
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Hours:
Fri - Wed 11:55 am - 3:30 pm
6:30 pm - 10:00 pm
Dining options: Lunch, Breakfast, Dinner, Accepts American Express, Accepts Mastercard, Accepts Visa, Free Wifi, Highchairs Available, Reservations, Waitstaff, Wheelchair Accessible
Description: Our LocalFind a quiet and discreet environment where you will be our noble...
Our LocalFind a quiet and discreet environment where you will be our noble guests were welcomed with warmth and cordiality by Francesco, Lisa, Lucia, Saro and grandmother Du our family that manages Restaurant since 1984. A place where you will remain in the heart genuine taste of meat cooked on selected high-quality as well as grilled cheese and grilled seasonal vegetables, the typical fettunta seasoned with extra virgin olive oil DOP, pasta handmade and much more. All accompanied by a good glass of Chianti Classico. The KitchenPrepare the dough of eggs and flour kneaded each day and cut as before, with the same love of our grandmothers.Stuffed pasta, tagliatelle and pappardelle are topped with innovative sauces strictly homemade.EmbersThe grilled meat, "the butt" that you eat in our wide variety of dishes are carefully chosen and bought daily from local butchers. The scent of wood, the time cooking carefully studied and the ability to add it to cheeses and vegetables of choice will make your seconds dishes a real experience of flavors. And to finish with a flourish, tasty homemade cakes for leaving good memory of a wonderful evening.Il Nostro Locale Troverete un ambiente tranquillo e riservato dove sarete nostri ospiti di riguardo, accolti con calore e cordialità da Francesco, Lisa, Lucia, Saro e la nonna Du la nostra famiglia che gestisce il Ristorante dal 1984. Un locale dove Vi rimarranno nel cuore i sapori genuini delle carni selezionate di alta qualità cotte sulla brace oltre a formaggi e verdure di stagione grigliate, la tipica fettunta condita con olio extravergine d’oliva D.O.P, la pasta fatta a mano e molto altro. Il tutto accompagnato da un buon bicchiere di vino Chianti Classico. La CucinaPrepariamo la pasta d’Uova e di farina impastata ogni giorno e tagliata come un tempo, con lo stesso amore delle nostre nonne. Paste ripiene, tagliatelle e pappardelle sono condite con innovativi sughi rigorosamente fatti in casa. La BraceLe carni alla griglia, "la Ciccia" che voi mangerete nella nostra ampia varietà di piatti, sono scelte con cura e comprate giornalmente da macellerie locali. Il profumo della legna, il tempo di cottura attentamente studiato e la possibilità di unirlo a formaggi e verdure di prima scelta faranno dei vostri secondi piatti una vera e propria esperienza di sapori. E per finire in bellezza, gustosi dolci fatti in casa per lasciarvi il buon ricordo di una splendida serata.
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TripAdvisor Reviewer Highlights

Read all 910 reviews
Visitor rating
  • 644
    Excellent
  • 215
    Very good
  • 37
    Average
  • 11
    Poor
  • 3
    Terrible
Rating summary
  • Food
    4.5 of 5 stars
    Service
    4.5 of 5 stars
  • Value
    4.5 of 5 stars
    Atmosphere
    4.5 of 5 stars
Best meal in Greve

We had lunch here and all six of us had great meals.we shared some of the antipasto and then some of us had pasta and some had steak. All meals were great .the wine list was extensive and reasonable price The service was very good as well Would recommend and return

5 of 5 starsReviewed September 1, 2015
chrisshepp
,
Shepparton
Good for:
  • Special occasions
  • Doing business
  • Local cuisine
  • Families with children
  • Large groups
  • Romantic
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910 Reviews from our TripAdvisor Community

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Date | Rating
  • Danish first
  • Dutch first
  • English first
  • French first
  • German first
  • Italian first
  • Norwegian first
  • Portuguese first
  • Russian first
  • Spanish first
  • Swedish first
  • Turkish first
  • Any
English first
Shepparton
Level Contributor
58 reviews
37 restaurant reviews
common_n_restaurant_reviews_1bd8 30 helpful votes
5 of 5 stars Reviewed September 1, 2015 NEW

We had lunch here and all six of us had great meals.we shared some of the antipasto and then some of us had pasta and some had steak. All meals were great .the wine list was extensive and reasonable price The service was very good as well Would recommend and return

Was this review helpful? Yes 1
Level Contributor
14 reviews
8 restaurant reviews
common_n_restaurant_reviews_1bd8 2 helpful votes
5 of 5 stars Reviewed August 26, 2015 NEW

Make sure you get the amazing truffle pasta. Great waiter who recommended a red from Panzano. Make that your next stop in the area.

Was this review helpful? Yes
Bury St. Edmunds, United Kingdom
Level Contributor
6 reviews
4 restaurant reviews
common_n_restaurant_reviews_1bd8 4 helpful votes
5 of 5 stars Reviewed August 16, 2015

This place is definately a restaurant, not a taverna/pizzaria. But having said that, it is relaxed, family friendly and feels like a great dining experience. The owners have had this place for generations and have evolved the place to keep it up to date, clean and modern. The menu is great, wine list great, service is great and value for... More 

Was this review helpful? Yes 1
1 review
common_n_restaurant_reviews_1bd8 2 helpful votes
5 of 5 stars Reviewed August 15, 2015

Air conditioning might not seem like the most important thing a restaurant can offer but in August it helps. None of the places in the piazza have it btw. Very good local fare, with the mixed grilled meats and the steaks particularly good. Wines choices are excellent. We had the house reds which was great. The owner, Lucia, runs the... More 

Was this review helpful? Yes 2
Halle, Belgium
Level Contributor
21 reviews
3 restaurant reviews
common_n_restaurant_reviews_1bd8 16 helpful votes
4 of 5 stars Reviewed August 10, 2015

Very good resto with delicious food and surprising creations and combinations. Nice wine list. Nicely decorated and very friendly service. Highly recommendable.

Was this review helpful? Yes 1
Belfast, United Kingdom
Level Contributor
90 reviews
45 restaurant reviews
common_n_restaurant_reviews_1bd8 47 helpful votes
5 of 5 stars Reviewed August 9, 2015

We were staying at nearby Le Cetinelle and the receptionist there mentioned this among a number of suggestions. As this was the nearest we tried it first. Fabulous choice. The welcome was warm and friendly. The menu, which we had scanned through the window was extensive and very interesting; we could have chosen a dozen different dishes. In the end... More 

Was this review helpful? Yes
Level Contributor
5 reviews
4 restaurant reviews
common_n_restaurant_reviews_1bd8 2 helpful votes
4 of 5 stars Reviewed August 9, 2015

The food is really nice and delicious. The owner is very friendly and the waiters too. The speak english very well, so no problem for foreign people. You have to try fish... really really !!!!!!! Is not my last visite.

Was this review helpful? Yes
Tullinge, Stockholms Län, Sweden
Level Contributor
27 reviews
22 restaurant reviews
common_n_restaurant_reviews_1bd8 11 helpful votes
5 of 5 stars Reviewed August 5, 2015

This restaurant is one of the reasons to come back to Greve in Chianti. The menu offers a good variety of dishes, all very tasty and very beautifully presented. The staff is friendly and professional and takes really good care of you. I have been a guest here several times and never been disappointed. This particular evening a number of... More 

Was this review helpful? Yes
Level Contributor
5 reviews
5 restaurant reviews
common_n_restaurant_reviews_1bd8 1 helpful vote
5 of 5 stars Reviewed August 2, 2015

Wonderful food, company and amazingly welcoming staff. A wonderful last night. We had traditional food from the grill, wild boar and of course a bottle of chianti Classico xxxx

Was this review helpful? Yes
Level Contributor
3 reviews
common_n_restaurant_reviews_1bd8 2 helpful votes
5 of 5 stars Reviewed August 1, 2015

I try to go to this fabulous restaurant every time I go to Tuscany (i.e. at least once or twice a year) and each time is a fantastic experience. The quality of food is excellent, the staff if friendly, professional and always manage to add new pleasurable surprises to the menu and to the overall experience. I wholeheartedly recommend this... More 

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Restaurant Details

Location and Contact Information

  • Address: Via Battisti, 9 | Firenze, 50022 Greve in Chianti, Italy
  • Location: Europe  >  Italy  >  Tuscany  >  Province of Florence  >  Greve in Chianti
  • Phone Number: +39 055 853734

Price and Cuisine

  • Average Prices: USD 28 - 56
  • Cuisine: Italian, Steakhouse, Pizza, Barbecue, Pasta

Restaurant Characteristics

  • Good for: Special occasions, Doing business, Local cuisine, Families with children, Large groups, Romantic

Description

Our LocalFind a quiet and discreet environment where you will be our noble guests were welcomed with warmth and cordiality by Francesco, Lisa, Lucia, Saro and grandmother Du our family that manages Restaurant since 1984. A place where you will remain in the heart genuine taste of meat cooked on selected high-quality as well as grilled cheese and grilled seasonal vegetables, the typical fettunta seasoned with extra virgin olive oil DOP, pasta handmade and much more. All accompanied by a good glass of Chianti Classico. The KitchenPrepare the dough of eggs and flour kneaded each day and cut as before, with the same love of our grandmothers.Stuffed pasta, tagliatelle and pappardelle are topped with innovative sauces strictly homemade.EmbersThe grilled meat, "the butt" that you eat in our wide variety of dishes are carefully chosen and bought daily from local butchers. The scent of wood, the time cooking carefully studied and the ability to add it to cheeses and vegetables of choice will make your seconds dishes a real experience of flavors. And to finish with a flourish, tasty homemade cakes for leaving good memory of a wonderful evening.Il Nostro Locale Troverete un ambiente tranquillo e riservato dove sarete nostri ospiti di riguardo, accolti con calore e cordialità da Francesco, Lisa, Lucia, Saro e la nonna Du la nostra famiglia che gestisce il Ristorante dal 1984. Un locale dove Vi rimarranno nel cuore i sapori genuini delle carni selezionate di alta qualità cotte sulla brace oltre a formaggi e verdure di stagione grigliate, la tipica fettunta condita con olio extravergine d’oliva D.O.P, la pasta fatta a mano e molto altro. Il tutto accompagnato da un buon bicchiere di vino Chianti Classico. La CucinaPrepariamo la pasta d’Uova e di farina impastata ogni giorno e tagliata come un tempo, con lo stesso amore delle nostre nonne. Paste ripiene, tagliatelle e pappardelle sono condite con innovativi sughi rigorosamente fatti in casa. La BraceLe carni alla griglia, "la Ciccia" che voi mangerete nella nostra ampia varietà di piatti, sono scelte con cura e comprate giornalmente da macellerie locali. Il profumo della legna, il tempo di cottura attentamente studiato e la possibilità di unirlo a formaggi e verdure di prima scelta faranno dei vostri secondi piatti una vera e propria esperienza di sapori. E per finire in bellezza, gustosi dolci fatti in casa per lasciarvi il buon ricordo di una splendida serata.
Open Hours
Sunday
11:55 am - 3:30 pm
6:30 pm - 10:00 pm
Monday
11:55 am - 3:30 pm
6:30 pm - 10:00 pm
Tuesday
11:55 am - 3:30 pm
6:30 pm - 10:00 pm
Wednesday
11:55 am - 3:30 pm
6:30 pm - 10:00 pm
Friday
11:55 am - 3:30 pm
6:30 pm - 10:00 pm
Saturday
11:55 am - 3:30 pm
6:30 pm - 10:00 pm

Questions & Answers

Questions? Get answers from Gallo Nero staff and past visitors.
Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?