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Sarducci's

3 Main St, Montpelier, VT 05602-2926
802-223-0229
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Ranked #1 of 46 restaurants in Montpelier
Certificate of Excellence 2014
Price range: $0 - $20
Cuisines: Italian
Good for: Special occasions, Entertaining clients
Dining options: Lunch, Dinner, Reservations, Late Night
Restaurant details
Good for: Special occasions, Entertaining clients
Dining options: Lunch, Dinner, Reservations, Late Night
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237 reviews from our community

85% Recommend
    129
    75
    20
    9
    4
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • French first
  • Any
English first
Contributor
16 reviews 16 reviews
11 restaurant reviews
6 helpful votes 6 helpful votes
5 of 5 stars Reviewed July 12, 2014 NEW

Great atmosphere. Great food. Lots of choices. Service was impeccable. Busy place, so I suggest you reserve ahead of time! Wish I had a place like this close to home !!

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Pennsylvania
Top Contributor
64 reviews 64 reviews
33 restaurant reviews
45 helpful votes 45 helpful votes
5 of 5 stars Reviewed July 11, 2014 NEW

I visited Sarducci's for dinner recently and can only review one dish. I had salmon served with lemon, artichokes, capers and risotto. The salmon itself was fantastic! Crispy on the outside, moist on the inside ... perfectly seasoned. The combination of lemon, artichokes and capers interested me and I was not disappointed. This is absolutely the best salmon entree I... More

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Dover NH
Reviewer
5 reviews 5 reviews
4 restaurant reviews
5 of 5 stars Reviewed July 6, 2014 NEW

Everything about Sarducci's rocks. The servers are awesome, the food to die for and the location easy access to everything in the area. Outside and inside dining available. I would just recommend they put that marinated steak salad on the menu peanently!!

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Cary, North Carolina
Senior Contributor
31 reviews 31 reviews
12 restaurant reviews
25 helpful votes 25 helpful votes
5 of 5 stars Reviewed June 29, 2014

We have dined there many times and this latest visit shows the 2014 kitchen staff is in fine form. Salmon dishes on this visit were outstanding. Wonderful dining room and a deep menu with something for everyone. Some say this spot is not what it once was....we'd say it is better than ever!

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Marietta, Georgia
Contributor
13 reviews 13 reviews
5 restaurant reviews
9 helpful votes 9 helpful votes
5 of 5 stars Reviewed June 25, 2014

We had such a scrumptious lunch at this little Mediterranean / Italian restaurant. I'm not much for pasta but was able to order cod that was perfect! It was elegantly served and so good I ate every morsel. Our waitress was not only warm and fun, but she was quite the wit. She exchanged snappy bon mots with my hyper-educated... More

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Weston, Massachusetts
Top Contributor
129 reviews 129 reviews
76 restaurant reviews
51 helpful votes 51 helpful votes
5 of 5 stars Reviewed June 24, 2014

We stopped at noon to make reservations for dinner and noticed that the place was packed. That was a good sign. The dinner did not disappoint. The shrimp and scallop scampi was very good although presented over linguini and not in a traditional scampi dish. The salmon dish and the vegetarian pasta were very good as well. Cathy, our waitress,... More

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Grand Isle, Vermont
Senior Reviewer
6 reviews 6 reviews
6 restaurant reviews
1 helpful vote 1 helpful vote
5 of 5 stars Reviewed June 23, 2014

We visit Sarducci's on all special occasions. They have a warm dining area, a great view of the river on the "porch" and you can see the wood fired oven in use. The Italian food is very good and consistent. The eggplant Parm is one of our favorites as well as the veal marsala with risotto and ravioli with vodka... More

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Rochester, Michigan, Usa
Contributor
19 reviews 19 reviews
10 restaurant reviews
1 helpful vote 1 helpful vote
5 of 5 stars Reviewed June 20, 2014

This Italian restaurant had super food, fantastic thin crust pizza, an energetic wait staff. When we return to the area, we will definitely revisit for another terrific meal. The place was packed, so a reservation was good to have.

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Colorado Springs, Colorado
Top Contributor
167 reviews 167 reviews
128 restaurant reviews
26 helpful votes 26 helpful votes
5 of 5 stars Reviewed June 10, 2014

One of my co-workers recommended trying one of the items that was made in their wood burning oven so I did. Utterly amazing! I don't remember the exact name of the dish but it was the pasta with scallops and shrimp. I asked if they could swap the scallops for more shrimp and they did so with no problems. We... More

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Portland, Maine
Contributor
11 reviews 11 reviews
5 restaurant reviews
6 helpful votes 6 helpful votes
5 of 5 stars Reviewed June 5, 2014

Stopped in for dinner while on a business trip, very warm and welcoming environment,was greeted at the door by a young hostess. Ended up sitting at the bar, the bartender was incredibly friendly, promptly brought over my drink order and some bread. Ended up ordering a chicken Marsala dish, it by far was the best chicken Marsala that I have... More

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