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Salt

207 Barre Street, Montpelier, VT 05602
(802) 229-6678
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Ranked #16 of 46 Restaurants in Montpelier
Price range: $20 - $25
Hours:
Tue - Sun 5:00 pm - 9:00 pm
Cuisines: Contemporary, Eclectic, Soups
Most recent review
- Sep 2, 2014
Restaurant details
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30 reviews from our community

Visitor rating
    13
    11
    4
    1
    1
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • Any
English first
Berlin, Massachusetts, United States
Contributor
12 reviews 12 reviews
7 restaurant reviews
3 of 5 stars Reviewed September 2, 2014

We had amazing appetizers here (a three-bean salad and a chilled cucumber soup), and then entrees that were only average (rabbit and a "freeform lasagna," which had delicious bechamel and cheese but slightly bitter eggplant and no distinctive flavors). Desserts were fine but nothing to write home about: panna cotta was a bit too gelatinous; the classic flourless chocolate cake... More

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Avon, Connecticut
2 reviews
2 of 5 stars Reviewed July 20, 2014

Dined at the quaint restaurant, ready for an exceptional meal. What was served was an overpriced (compared to four other restaurants in the general area) entrée that was disappointing visually and texturally. The "risotto" was rice, lacking the creamy texture and signs of love that are required. Some were independent kernels, floating in a broth which I suppose was meant... More

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Buckingham, Virginia
Top Contributor
66 reviews 66 reviews
32 restaurant reviews
36 helpful votes 36 helpful votes
1 of 5 stars Reviewed July 15, 2014

Where do I start....... A six hour braised veal was raw, the carrots were undercooked, the dessert tasteless and flat. Very disappointed, will never return

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Dartmouth
Reviewer
3 reviews 3 reviews
5 of 5 stars Reviewed June 26, 2014

Wonderful food, cant say enough about it! Wanted to order everything!! Definitely make reservations, as the restaurant is very small. The menu changes every 3 weeks. Would go all the time but I live in MA... The only reason I rated the atmosphere a "3" is because my husband and I were the only people there at the time. BYOB... More

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Weston, Massachusetts
Top Contributor
129 reviews 129 reviews
76 restaurant reviews
55 helpful votes 55 helpful votes
5 of 5 stars Reviewed June 24, 2014

We were warned that reservations were absolutely required to ensure getting a table for dinner at Salt. But the evening we were there, half the tables were empty. But, play it safe and get a reservation. The food is worth it. Our party of four ordered two veal breast dishes and two pork shoulder dishes. Everything was prepared perfectly. Since... More

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Boston
Contributor
16 reviews 16 reviews
10 restaurant reviews
3 helpful votes 3 helpful votes
5 of 5 stars Reviewed June 14, 2014

We went on our "babymoon" for a trip to Vermont. This restaurant was perfect. Each dish was better than the next. It is very small, and very intimate. Highly recommended to couples looking for a date night.

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san clemente, CA
Top Contributor
162 reviews 162 reviews
91 restaurant reviews
129 helpful votes 129 helpful votes
5 of 5 stars Reviewed May 24, 2014

Excellent meal. Very small so I would make sure u have a reservation. Wait staff was knowledgeable and attentive. Menu changes every 3 wks. We had the "food from the wild" period. I'm sure the food is always excellent. We had the Jerusalem artichoke & carrot soup, along w/ roast smoked pork shoulder and chicken stuffed w/ chevrie (?sp) cheese.... More

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Burlington, Vermont
Senior Contributor
28 reviews 28 reviews
9 restaurant reviews
11 helpful votes 11 helpful votes
4 of 5 stars Reviewed March 6, 2014

The theme this week is Thai. We had a wonderful and interesting meal! I had roast pork with shredded celery, eggplant and a black bean sauce. It was amazing! The place is a bit pricey but the food is wonderful. Worth it!

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Montpelier, Vermont
Senior Contributor
23 reviews 23 reviews
16 restaurant reviews
3 helpful votes 3 helpful votes
4 of 5 stars Reviewed March 4, 2014

I have eaten here often. The food is very good, albeit a bit pricey, balanced by it being BYO so diners can indulge in pricey wine/beer without paying retail prices. The decor is creative, homey and funk; the space is small providing limited seating which explains the limited, but varied menu that focuses on quality locally produced ingredients, including produce... More

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westtown
2 reviews
1 helpful vote 1 helpful vote
5 of 5 stars Reviewed February 16, 2014

The decor was perfect! The service was exceptional! The food was exquisite!! Very excited to have such a wonderful experience to look forward to next time we're in Vermont!

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