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J&G Grill

Certificate of Excellence
$$$$
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J&G Grill
Directions
2300 Deer Valley Drive East, St. Regis Hotel, Park City, UT 84060
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2300 Deer Valley Drive East, St. Regis Hotel, Park City, UT 84060
435-940-5760
Website
Today
7:00 am - 2:00 pm
6:00 pm - 9:00 pm
Closed now
See all hours
Hours:
Sun - Sat 7:00 am - 2:00 pm
6:00 pm - 9:00 pm
Dining options: Breakfast/Brunch, Lunch, Dinner, Reservations, Late Night
Description: A comfortable yet elegant hideaway – signature Chef Jean-Georges...
A comfortable yet elegant hideaway – signature Chef Jean-Georges Vongerichten sophistication realized far from home. J&G Grill combines a curated selection of Jean-Georges’ greatest appetizers, side dishes and accompaniments from his portfolio of domestic and international restaurants around the world with the highest quality meats and freshest local fish available in the market. Simply grilled preparations accompanied by bold condiments anchor the J&G Grill dining experience at the St. Regis Deer Valley.
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TripAdvisor Reviewer Highlights

Read all 257 reviews
Visitor rating
  • 181
    Excellent
  • 38
    Very good
  • 20
    Average
  • 15
    Poor
  • 3
    Terrible
Rating summary
  • Food
    4.5 of 5 stars
    Service
    4.5 of 5 stars
  • Value
    4 of 5 stars
    Atmosphere
    4.5 of 5 stars
Most recent review
Funicular is Fun, Bread is Amazing

My family and I have been to multiple Jean Georges Restaurants, but this version did not stand out. It is a very solid execution of his recipes. The funicular ride up to the restaurant was an enjoyable surprise. The meal itself was fairly average. However, the fresh bread -- particularly the... read more

4 of 5 starsReviewed December 24, 2014
pinespicks
,
New York City, New York
Good for:
  • Casual Elegant
  • Romance
  • Bar scene
  • Large groups
  • Doing business
  • Local cuisine
  • Special occasions
  • Entertaining clients
  • Breakfast/Brunch
  • Lunch
  • Dinner
  • Reservations
  • Late Night
Add Photo Write a Review

257 Reviews from our TripAdvisor Community

Date | Rating
  • English first
  • Portuguese first
  • Any
English first
New York City, New York
Senior Reviewer
7 reviews 7 reviews
7 restaurant reviews
4 helpful votes 4 helpful votes
4 of 5 stars Reviewed December 24, 2014 NEW

My family and I have been to multiple Jean Georges Restaurants, but this version did not stand out. It is a very solid execution of his recipes. The funicular ride up to the restaurant was an enjoyable surprise. The meal itself was fairly average. However, the fresh bread -- particularly the Olive bread and the sun dried tomato/cheese focaccia bread... More 

Was this review helpful? Yes
Irvington, New York
Senior Contributor
34 reviews 34 reviews
18 restaurant reviews
24 helpful votes 24 helpful votes
5 of 5 stars Reviewed December 24, 2014 NEW

There is a cadence that permeates this Jean George ski resort outpost in the elegant St Regis at Deer Valley. You can see and feel the rhythm of excellence throughout all. From reception podium to final dessert the environment, service and energy all seemingly march to a silent but steady drumbeat of perfection. You will be amazed and impressed. But... More 

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High Point, North Carolina
Contributor
11 reviews 11 reviews
10 restaurant reviews
1 helpful vote 1 helpful vote
5 of 5 stars Reviewed December 24, 2014 NEW

Great service, beautiful dining room, excellent food. Tuna tartare was outstanding, then had simple salmon and truffle maple brussel sprouts, very delicious! Cocktails from the bar next door also great

Was this review helpful? Yes
Park City, Utah
2 reviews
2 helpful votes 2 helpful votes
1 of 5 stars Reviewed November 30, 2014

Unfortunately our experience was not a good one. My husband and I made Thanksgiving dinner reservations (we requested a table next to the fire place) a week in advance. We are in the service industry and were looking forward to having the night off from prepping/cooking/cleaning. While checking in we saw an open table next to the fire place only... More 

Was this review helpful? Yes 2
Atlanta
Top Contributor
71 reviews 71 reviews
19 restaurant reviews
48 helpful votes 48 helpful votes
5 of 5 stars Reviewed November 16, 2014

Very good meal; great service. To honor the St. Regis tradition, I started with hotel's own Bloody Mary. The pumpkin cheesecake was delicious!

Was this review helpful? Yes 1
Foothill Ranch, California
Reviewer
3 reviews 3 reviews
2 helpful votes 2 helpful votes
5 of 5 stars Reviewed October 19, 2014

My husband and I went to the St. Regis for lunch yesterday and dined at the St. Regis Bar & Grill. We were not only impressed by the delicious food and drinks (oh, tuna tartare, I miss you already) but by the EXCELLENT service provided by Brittany and Stacey. It was because of their service that we felt compelled to... More 

Was this review helpful? Yes 2
Los Angeles, California
Senior Contributor
27 reviews 27 reviews
19 restaurant reviews
16 helpful votes 16 helpful votes
5 of 5 stars Reviewed October 17, 2014

The best tip is to eat at the counter--if you want to be entertained as well as eat well. How many times can you eat at a table and be pampered? This way, you are pampered, but get to interact with the charming chefs, as well. Unless you don't find it entertaining to watch professionals cook (I guess I do).... More 

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Park CIty, UT
Senior Contributor
21 reviews 21 reviews
16 restaurant reviews
6 helpful votes 6 helpful votes
4 of 5 stars Reviewed October 14, 2014

A terrific local for special occasions. The foo is reliably good, but overpriced, even for Park City. Worth doing once.

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1 review
5 of 5 stars Reviewed October 2, 2014

The service team was all so polite and inviting. We were greeted with a a smile at every turn. Our server recommended a delicious dish that I loved! My boys each ordered pancakes, one with chocolate chips and one without. When our order arrived they both had chocolate chips. The server replaced them in no time even without a request.... More 

Was this review helpful? Yes
Salt Lake City, Utah
1 review
5 of 5 stars Reviewed October 1, 2014

After four visits to the J&G Grill, I've never had a bad experience. The food, scenery, setting, and whole experience is on point. I recently bellied up to the counter where I had a front row seat to the action in the beautiful kitchen. I put my trust in Sous Chef Rachel Wiener (and her superb culinary team) by letting... More 

Was this review helpful? Yes

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Restaurant Details

Location and Contact Information

  • Address: 2300 Deer Valley Drive East, St. Regis Hotel, Park City, UT 84060
  • Location: United States  >  Utah (UT)  >  Wasatch Range  >  Park City
  • Phone Number: 435-940-5760

Price and Cuisine

  • Average Prices: USD 31 - 50
  • Cuisine: American

Restaurant Characteristics

  • Dining Style: Casual Elegant
  • Good for: Romance, Bar scene, Large groups, Doing business, Local cuisine, Special occasions, Entertaining clients

Description

A comfortable yet elegant hideaway – signature Chef Jean-Georges Vongerichten sophistication realized far from home. J&G Grill combines a curated selection of Jean-Georges’ greatest appetizers, side dishes and accompaniments from his portfolio of domestic and international restaurants around the world with the highest quality meats and freshest local fish available in the market. Simply grilled preparations accompanied by bold condiments anchor the J&G Grill dining experience at the St. Regis Deer Valley.
Open Hours
Sunday
7:00 am - 2:00 pm
6:00 pm - 9:00 pm
Monday
7:00 am - 2:00 pm
6:00 pm - 9:00 pm
Tuesday
7:00 am - 2:00 pm
6:00 pm - 9:00 pm
Wednesday
7:00 am - 2:00 pm
6:00 pm - 9:00 pm
Thursday
7:00 am - 2:00 pm
6:00 pm - 9:00 pm
Friday
7:00 am - 2:00 pm
6:00 pm - 9:00 pm
Saturday
7:00 am - 2:00 pm
6:00 pm - 9:00 pm

Questions & Answers

Questions? Get answers from J&G Grill staff and past visitors.
Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?