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Fearing's Restaurant

2121 McKinney Avenue, The Ritz-Carlton, Dallas, TX 75201 (Oak Lawn)
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Ranked #10 of 2,992 restaurants in Dallas
Certificate of Excellence 2013
Price range: $41 - $80
Cuisines: Southwestern
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Restaurant details
Good for: Romance, Bar scene, Doing business, Local cuisine, Special occasions, Entertaining clients
Dining options: Breakfast/Brunch, Lunch, Dinner, Reservations, Late Night, Dessert
Dining style: Fine Dining
Neighborhood: Oak Lawn
Cross street: Pearl and McKinney
Description: #1 in the U.S. (Zagat-rated 2009). Elevated American Cuisine - global flair with the unmistakable signature of one of Southwest Cuisine's founding fathers, Celebrity Chef Dean Fearing. Rare wines, outstanding cocktails and plenty of local favorites.
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269 reviews from our community

87% Recommend
Rating summary
Date | Rating
  • English first
  • Any
English first
Garland, Texas
1 review
5 of 5 stars Reviewed April 17, 2014 NEW

We celebrated an anniversary here tonight. Service was top-notch...professional in every way. No hovering but observant as to needs of the customer. Couldn't have asked for more! The food was perfectly seasoned and at a great temperature. I would rate the restaurant an A. If there had been more wine options from Italy, France and Spain I would have given... More

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Wilmington, Delaware
Senior Reviewer
9 reviews 9 reviews
5 restaurant reviews
5 of 5 stars Reviewed April 17, 2014 NEW

The food was fantastic, but so were the prices. A simple breakfast for two was $77 with tip. I had lunch and a dinner at Fearing's as well.

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Golden Colorado
Senior Contributor
33 reviews 33 reviews
9 restaurant reviews
22 helpful votes 22 helpful votes
5 of 5 stars Reviewed April 14, 2014 NEW

We dine out a great deal but this restaurant is a standout. There subtle southweat flavors are remarkable. We loved the lamb chops, the mussels and the oysters Rockefeller. MMmmm

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Wichita, KS
Top Contributor
80 reviews 80 reviews
31 restaurant reviews
134 helpful votes 134 helpful votes
5 of 5 stars Reviewed April 8, 2014

We had the sampler appetizer which was really good. The lobster coconut bisque was a bit unusual and not the best lobster bisque we have had. We had the pork chop and a ribeye. Both were well prepared, presented and tasted great. We also had a dessert sampler that was very well prepared and disappeared quickly.

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New York City, New York
Senior Reviewer
8 reviews 8 reviews
4 restaurant reviews
4 helpful votes 4 helpful votes
5 of 5 stars Reviewed April 8, 2014

Fearings is absolutely amazing!! The service was incredible, the Chicken Fried Lobster entree is so flavorful and tasty. The Tortilla Soup is an absolute must!! Also, I mentioned to our waiter that we liked the Fried Chicken that is served on Sundays, he brought some out to try, on the house!! Fearings is an amazing restaurant, if you do not... More

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Dallas, Texas
18 reviews 18 reviews
5 restaurant reviews
24 helpful votes 24 helpful votes
4 of 5 stars Reviewed April 8, 2014

My family and I have been to Fearing's on many different occasions, and every time, the quality of both food and service is always exceptional. Honestly, the food is Southwest goodness with a flair and the atmosphere is always alive and exhilarating. One thing I must say is that you need to have a drink (or two, or three...) at... More

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Lafayette, California
19 reviews 19 reviews
13 restaurant reviews
2 helpful votes 2 helpful votes
5 of 5 stars Reviewed April 7, 2014

Have been to Fearing's several times but this was the best. They seated us near the kitchen at a large square table. The service was perfect. Food was delicious - dishes we loved includes the famous Tortilla Soup, the steak with chicken fried lobster (amazing), the salmon, and the quail salad with goat cheese. The tastes are definitely southwestern but... More

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Guildford, United Kingdom
Top Contributor
145 reviews 145 reviews
73 restaurant reviews
39 helpful votes 39 helpful votes
4 of 5 stars Reviewed April 6, 2014

we had dinner and it was good , our waiter recommended some matching wines which again were good and reasonably priced for a high end restaurant. try and leave some room for the banana dessert which was excellent. just watch out for the portions which are substantial, consider sharing a course or two!

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Jericho, New York
Top Contributor
70 reviews 70 reviews
37 restaurant reviews
28 helpful votes 28 helpful votes
4 of 5 stars Reviewed March 31, 2014

High end dining in a beautiful dining room. Right off the lobby, but still feels secluded. The menu is innovative but not weird. Great service by a professional staff, excellent wine list

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Boston, Massachusetts
Senior Reviewer
6 reviews 6 reviews
4 restaurant reviews
2 helpful votes 2 helpful votes
5 of 5 stars Reviewed March 30, 2014

The first night was a Networking event, very fun to be in the middle of this. :) The next night we enjoyed the outdoor fireplace and the humor of the bartenders. Lot's of great people come here. Wonderful place.

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