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Bob's Steak & Chop House

4300 Lemmon Ave, Dallas, TX 75219 (Oak Lawn)
(214) 580071
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Ranked #45 of 3,036 restaurants in Dallas
Certificate of Excellence 2014
Price range: $41 - $80
Cuisines: American, Seafood, Steakhouse
More restaurant details
Restaurant details
Good for: Romance, Large groups, Doing business, Special occasions, Entertaining clients
Dining options: Dinner, Reservations, Late Night
Dining style: Casual Elegant
Neighborhood: Oak Lawn
Cross street: Corner of Wycliff and Lemmon
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235 reviews from our community

85% Recommend
Rating summary
Date | Rating
  • English first
  • German first
  • Italian first
  • Spanish first
  • Any
English first
Harrisburg, Pennsylvania
Senior Contributor
22 reviews 22 reviews
3 restaurant reviews
20 helpful votes 20 helpful votes
4 of 5 stars Reviewed July 13, 2014

I did a decent amount of research for the best steak in Dallas, and Bob's name kept coming up. The steaks were cooked perfectly, nicely spiced, and cut like butter. The glazed full carrot was a unique side as well. I liked the dark wood interior, however the TV's in the corners did not seem to fit with the atmosphere... More

Was this review helpful? Yes 3
London, United Kingdom
18 reviews 18 reviews
8 restaurant reviews
13 helpful votes 13 helpful votes
4 of 5 stars Reviewed July 9, 2014

I went last night on a business diner and it is a place for meat lovers. From the New York Strip to the Tomahawk Wagu beef, it should suit anyone who has a big appetite. The smallest steak is 12oz (340gr) and the Wagu beef goes up to 28oz (793gr), even if there is a bone, it feels like having... More

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Cleveland, Ohio
13 reviews 13 reviews
7 restaurant reviews
1 helpful vote 1 helpful vote
4 of 5 stars Reviewed July 8, 2014

Very busy, but reservations got us in quickly. Parking is a mess, so plan an valet! Dinner was exceptional, service and food were very top notch!

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Oceanside, California, United States
Senior Reviewer
9 reviews 9 reviews
4 restaurant reviews
5 helpful votes 5 helpful votes
2 of 5 stars Reviewed June 23, 2014

After moving to Dallas, we expeditiously made plans to eat at the famed Bob's, which is right down the street from our new place. I'll get right down to the meat of it: The steak was average at best. Neither mine nor my husband's was cooked correctly. Mine, ordered medium (as always), was medium rare AT MOST. My husband, who... More

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Senior Reviewer
8 reviews 8 reviews
5 restaurant reviews
2 helpful votes 2 helpful votes
5 of 5 stars Reviewed June 8, 2014

We had the crab cakes to start. I'm from the Gulf Coast and these were great. I had a special of the day; Chilean Sea Bass with new potatoes. Both were cooked to perfection. My salad was a simple chopped romaine with finely chopped pecans and blue cheese. Delicious. And if course, excellent martinis. We arrived a little early, went... More

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Dallas, Texas
Senior Contributor
36 reviews 36 reviews
7 helpful votes 7 helpful votes
5 of 5 stars Reviewed May 28, 2014

Great food. Great steak. always gives you a carrot- awesome. Great service. Bit pricey. one of my favorites Restaurants in dallas. Emma at the bar is outstanding.

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Los Angeles, CA
Senior Reviewer
10 reviews 10 reviews
3 restaurant reviews
6 helpful votes 6 helpful votes
5 of 5 stars Reviewed May 16, 2014

Old-fashioned steak house with dark wood paneling, kind of dark. Excellent service. Extensive selection of steaks, plus some other meats. Fairly expensive ($40 and up for a steak) but worth every penny as the steak was incredible. Absolutely delicious. I rarely eat beef but I will eat a steak when I go to Texas as their beef is so good,... More

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Dry Ridge, Kentucky
16 reviews 16 reviews
12 restaurant reviews
4 helpful votes 4 helpful votes
5 of 5 stars Reviewed May 10, 2014

Traveled to Dallas on business in March. Great steak! Had the bone-in-ribeye and couldnt have been happier.

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Mexico City, Mexico
Top Contributor
52 reviews 52 reviews
38 restaurant reviews
10 helpful votes 10 helpful votes
4 of 5 stars Reviewed April 28, 2014

Excellent steak in a nice ambient restaurant. Great for business meetings. The Filet Mignon was superb.

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Senior Contributor
31 reviews 31 reviews
14 restaurant reviews
21 helpful votes 21 helpful votes
5 of 5 stars Reviewed April 21, 2014

We arrived an hour before our reservation hoping to either be seated early or maybe hang out at the bar. They very graciously found us a table. We had the best steaks and carrot ever, we also enjoyed the table pickle. Because it was our anniversary we received a complimentary dessert, very nice but I would not recommend the chocolate... More

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