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Foothills Milling Company

315 S Washington St, Maryville, TN 37804-5813
865-977-8434
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Ranked #1 of 125 Restaurants in Maryville
Certificate of Excellence 2014
Price range: $20 - $25
Cuisines: American
Good for: Romance, Doing business, Local cuisine, Special occasions, Entertaining clients
Dining options: Dinner, Reservations, Dessert
Restaurant details
Good for: Romance, Doing business, Local cuisine, Special occasions, Entertaining clients
Dining options: Dinner, Reservations, Dessert
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173 reviews from our community

95% Recommend
    154
    12
    5
    1
    1
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • German first
  • Any
English first
Tampa, Florida
Contributor
18 reviews 18 reviews
15 restaurant reviews
6 helpful votes 6 helpful votes
4 of 5 stars Reviewed August 10, 2014

3 diners with 2 appetizers's, 1 salad and 3 entrees, 2 cocktails, 2 beers.We thoroughly enjoyed our meal, but all agreed the cost really was not supported here. Our server was very friendly and efficient, the cocktails were good, not remarkable. 2 breads with butter were brought out immediately. (The rosemary was the hands down favorite)The Goat cheese tart appetizer... More

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Clayton Ga
Senior Contributor
22 reviews 22 reviews
14 restaurant reviews
7 helpful votes 7 helpful votes
5 of 5 stars Reviewed August 10, 2014

What a surprise to find this quality, gourmet meal in a small town. The food and service was excellent! The venison was tender and full of flavor. The fried green tomatoes were wonderful. Loved every thing we ordered. I would love to go back here to eat again.

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Knoxville, Tennessee, United States
Senior Reviewer
6 reviews 6 reviews
4 restaurant reviews
3 helpful votes 3 helpful votes
5 of 5 stars Reviewed August 5, 2014

We have been to the milling company several times, and each time it has been outstanding. Try the fried green tomatoes, one of the few dishes that appears each night on the ever changing menu. The flavors in the okra salad with tasso ham and arugala shined.

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Knoxville, Tennessee
Senior Reviewer
7 reviews 7 reviews
3 restaurant reviews
9 helpful votes 9 helpful votes
5 of 5 stars Reviewed August 4, 2014

To look at the building from the outside you might not think this place would have Top Notch Fine Dining. But we have been to the Foothills Milling Company four times over the last year and a half; two birthday dinners; mine and his, one anniversary dinner, and once just because we wanted to treat ourselves to a SPECTACULAR DINNER.... More

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Washington DC, District of Columbia
Senior Contributor
31 reviews 31 reviews
21 restaurant reviews
11 helpful votes 11 helpful votes
5 of 5 stars Reviewed July 23, 2014

I just moved to the area and have been really disappointed in many of the restaurants. BUT - then we found this restaurant! YIPPEE! Great service and really great menu. The food was really, really special. They did a few extra "nice touches" like serve a small biscuit and bread with a very flavorful aioli and then sorbet between courses.... More

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Palm Beach, Florida
Top Contributor
57 reviews 57 reviews
50 restaurant reviews
14 helpful votes 14 helpful votes
5 of 5 stars Reviewed July 22, 2014

Recommendation from former chef of Baker Peter Ali Ayesh on pointe recommendation everything here was spot on from Trout Ravioli to the Goat Cheese Tart this place is a must try so set it off the Venison Rack

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Atlanta, Georgia
Senior Reviewer
7 reviews 7 reviews
3 restaurant reviews
6 helpful votes 6 helpful votes
5 of 5 stars Reviewed July 22, 2014

This place was recommended to us by our B&B. We would have eaten here every night had we known. This is the only fine dining restaurant in the Smokies area and although we stayed in Townsend, we would drive the 40 minutes to go to dinner every night. In fact, on our next visit we are getting reservations for almost... More

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Charlotte, North Carolina
Top Contributor
78 reviews 78 reviews
41 restaurant reviews
67 helpful votes 67 helpful votes
5 of 5 stars Reviewed June 28, 2014

We shared the fried oysters, trout ravioli and fried green tomato appetizers- and couldn't decide which we liked better. The okra salad was delish, and then all four of us had different entrees, and all of us were extremely happy with our choices. For dessert, which we didn't need but couldn't resist, we had the pina colada cake and the... More

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Kentucky
Senior Reviewer
8 reviews 8 reviews
3 restaurant reviews
18 helpful votes 18 helpful votes
5 of 5 stars Reviewed June 17, 2014

This is an excellent restaurant and is mostly populated by locals. I asked several people, including our hotel where it was located and none had heard of it. Reservations are advised because the restaurant is full most nights. I had a rack of venison on a bed of spaetzel with a blackberry reduction. It was excellent. We also had scallops... More

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Maryville, Tennessee, United States
Senior Reviewer
6 reviews 6 reviews
4 restaurant reviews
9 helpful votes 9 helpful votes
3 of 5 stars Reviewed June 15, 2014

It truly pains me to leave a negative review for this place since I was hoping to have a "5-star" experience on our second visit. On my review from September 2nd, 2013 (please read under 4-star reviews), I rated Foothills Milling 4 stars and we were still excited to try it again. First, the appetizers. On our first visit, I... More

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