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Northshore Brasserie

9430 S. Northshore Drive, Knoxville, TN 37922
865-539-5188
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Ranked #20 of 919 restaurants in Knoxville
Certificate of Excellence 2013
Price range: $30 - $50
Cuisines: Belgian, French, Continental, Brasserie
Good for: Romance, Bar scene, Doing business, Special occasions, Entertaining clients
Dining options: Breakfast/Brunch, Lunch, Dinner, Reservations, Late Night, Dessert
Restaurant details
Good for: Romance, Bar scene, Doing business, Special occasions, Entertaining clients
Dining options: Breakfast/Brunch, Lunch, Dinner, Reservations, Late Night, Dessert
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116 reviews from our community

87% Recommend
    79
    22
    5
    7
    3
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • Any
English first
Reviewer
4 reviews 4 reviews
3 restaurant reviews
1 helpful vote 1 helpful vote
5 of 5 stars Reviewed March 25, 2014

This is our favorite place to go in Knoxville for Sunday brunch. The selection is always good and the quality is excellent.

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Walland, Tennessee
Senior Contributor
32 reviews 32 reviews
16 restaurant reviews
15 helpful votes 15 helpful votes
5 of 5 stars Reviewed March 6, 2014

My husband and I visited the Brasserie in March during Knoxville Restaurant Week. We had never been before but will definitely be back in the future. We had a wonderful time and it was the perfect place for a date night. The food was so delicious and the seafood amazing. I had the duck leg confit and my husband enjoyed... More

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Knoxville, Tennessee
Senior Reviewer
7 reviews 7 reviews
7 restaurant reviews
2 helpful votes 2 helpful votes
5 of 5 stars Reviewed February 16, 2014

I LOVE this place. It is expensive so my wife and I only go either for Easter or Thanksgiving. They have a buffet. Food is always excellent. Went to another place today and after writing the review for that one (slightly disappointing), I thought I'd comment on a place I would strongly recommend. For the buffet meals they usually have... More

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Knoxville, Tennessee
Reviewer
3 reviews 3 reviews
5 of 5 stars Reviewed February 15, 2014

My Husband and I went there for Valentines Dinner 2014. The service was excellent as was the food. I think the atmosphere could be more romantic and private, I was not impressed with the decor, it does not fit what the restaurant represents. I hate the "bench" seats along the walls, I prefer a single table. Yes I would go... More

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Oak Ridge
Senior Contributor
30 reviews 30 reviews
16 restaurant reviews
34 helpful votes 34 helpful votes
5 of 5 stars Reviewed January 28, 2014

I've wanted to try Northshore Brasserie for a long time... I finally went with a friend who is a regular. Everything was PHENOMENAL. She got the lunch buffet so I got to taste a few different things, I got the steak salad - don't be fooled, this was no ordinary steak salad. I can't even describe just how amazing it... More

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Knoxville
Top Contributor
62 reviews 62 reviews
45 restaurant reviews
23 helpful votes 23 helpful votes
5 of 5 stars Reviewed January 1, 2014

Northshore Brasserie came through with great meals on New Year's Eves: Colorado family joining us (who know their beef) were impressed (Butcher's Cut: "one of best ever," ladies got sea bass: "terrific"); pommes frites were uniquely pleasurable for them (maybe because the same oil is used for oysters?) Details of steak cooking preferences were obviously respected --- perhaps in part... More

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Scottsdale, Arizona
Senior Contributor
31 reviews 31 reviews
20 restaurant reviews
12 helpful votes 12 helpful votes
4 of 5 stars Reviewed December 1, 2013

Nice variety of breakfast and lunch items to choose from .. omelets, eggs benedict, grilled flank steak, salads, banana bread, veg, etc. Food items were very good quality; service was attentive and friendly. Very reasonable prices.

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Marietta, Georgia
Reviewer
5 reviews 5 reviews
5 restaurant reviews
6 helpful votes 6 helpful votes
5 of 5 stars Reviewed November 28, 2013 via mobile

We thoroughly enjoyed Thanksgiving at The Brasserie today. They offered a lovely menu beginning with appetizers of oysters on the half shell, shrimp cocktail, and poached Arctic char. Salads included mixed greens with home made dressings, charcuterie, and assorted marinated vegetables. The entrees were roasted turkey (of course), glazed ham and flank steak from the carving station, and cod served... More

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Maryville, TN
Senior Reviewer
8 reviews 8 reviews
7 restaurant reviews
5 helpful votes 5 helpful votes
1 of 5 stars Reviewed November 27, 2013

Having written a glowing review in January, 2012, I felt I needed to update my opinion of the restaurant. It used to be a favorite when Shane Robertson was in the kitchen, not so anymore. Our group of four ate there in early November, 2013, and three of us ordered the duck leg confit. It was a new presentation with... More

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Knoxville, Tennessee
Reviewer
4 reviews 4 reviews
3 restaurant reviews
2 helpful votes 2 helpful votes
5 of 5 stars Reviewed October 24, 2013

We had Northshore Brasserie cater a dinner at our home for my husband's boss and colleagues. We love to eat at the Brasserie, so we thought it would be a great catering option. Stephanie did a super job helping me plan, and Jesse, the chef, did an excellent job at the event. We had yummy appetizers, grilled salmon and braised... More

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