We were on the Island off season. I bet they are normally not too busy on a Thursday afternoon, this particular day was the field trip for the graduating class of URI. They were not prepared for the influx... Took a while to get waited on but the Fish & Chips and Brews made up for it...

My wife loved the lobster bisque. The food overall was good. I liked the microbrews that they make on location- the island's only microbrewry. The staff was nice. This is a nice spot on the main street to stop and take a break.

We were on the island off season, when very few places were open. That was lucky, because we discovered the Mohegan Cafe, located opposite the ferry, and went twice--once for dinner and the second time to sit at the bar and have lunch. The food was wonderful and the local brews were terrific too. Portions were very large. At lunch... More

Good food a little pricey but big helpings. staff great and fun one seemed grumpy but we worked around that. drinks very good

We were on Block Island in late April and had a nice dinner. Our waitress was attentive and we had a table with a view of the water. I had the French onion soup and caprese salad both were good but nothing special.

Visited Mohegan Cafe on April 27th for dinner. While the bulk of the island eateries are yet to open for the season this restaurant is open and welcoming. They have a very varied menu (pizza, burgers, as well as Chinese & Thai options) and some good beer choices if you're so inclined. We had French onion soup, chicken caprese salad,... More

Visited Block recently and as the season hasn't started yet this was my only choice. There was one family there and a couple locals, so virtually had the place to myself. Ordered off the specials board. Lobster bisque was quite good. Blackened Mahi sandwich was just atouch too blackened, but still pretty goo. Don;t know if the spices or the... More

An essential stop for beer lovers, as a number of the brews are locally made! If you're lucky, they'll have a strawberry-flavored one on tap...

Nice place, friendly staff, good food and great micro brews. I don't drink beer often, but I must have a dark micro brew beer from Mohegan every summer when we visit for the week. Burgers, nachos or fried fish, you can't go wrong at this place.