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Blue Sage

772 2nd St Pike, Southampton, PA 18966-3949
2159428888
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Ranked #1 of 38 restaurants in Southampton
Certificate of Excellence 2013
Cuisines: American, Vegan, Vegetarian
Good for: Families with children, Romance, Local cuisine, Special occasions, Entertaining clients
Dining options: Breakfast/Brunch, Lunch, Dinner, Reservations
Restaurant details
Good for: Families with children, Romance, Local cuisine, Special occasions, Entertaining clients
Dining options: Breakfast/Brunch, Lunch, Dinner, Reservations
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88 reviews from our community

94% Recommend
    59
    24
    2
    2
    1
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • Any
English first
Huntingdon Valley, Pennsylvania
1 review
5 of 5 stars Reviewed April 18, 2014 NEW

Great Food, Service, and friendly atmosphere. Your loss if you go anywhere else. I will be back with my clients.

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Philadelphia, Pennsylvania
Top Contributor
62 reviews 62 reviews
36 restaurant reviews
34 helpful votes 34 helpful votes
4 of 5 stars Reviewed April 2, 2014

Now that Blue Sage takes reservations and serves brunch, we returned for a second meal here. An early reservation got is in before it got packed and noisy. Food was good... We had fruit and a yogurt parfait before pancakes and eggs Benedict. Serving size is generous ... And it's a fixed price meal, so you might end up with... More

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Senior Reviewer
8 reviews 8 reviews
6 restaurant reviews
1 helpful vote 1 helpful vote
4 of 5 stars Reviewed March 30, 2014 via mobile

First, as it has been said multiple times, the food is top notch and nothing in the area comes close for vegetarian/vegan food. The restaurant is tiny and cramped (buy the space next door already) and servers are tough to nail down for attention. The atmosphere is loud and you literally sit on top of each other. Reservations at 8pm... More

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Elkins Park, Pennsylvania, United States
Senior Reviewer
6 reviews 6 reviews
5 restaurant reviews
5 of 5 stars Reviewed March 9, 2014

I've eaten here many times, both dinner and lunch. I try to go for lunch when I can, dinners get busy, even with a reservation. The room is small and tight, so weekdays are much better. For lunch, the Porto Cubano and El Fino are popular favorites, but I recently ordered the Pan Bagna, which has to be the most... More

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Bucks County PA
2 reviews
5 of 5 stars Reviewed March 4, 2014 via mobile

Blue Sage has stayed consistent in its quality and always creates new dishes full of flavor and kindness.

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Bucks County, Pennsylvania
Senior Contributor
34 reviews 34 reviews
27 restaurant reviews
7 helpful votes 7 helpful votes
4 of 5 stars Reviewed January 18, 2014 via mobile

Perhaps an off night but our recent visit was not memorable. Food was not tasty at all - a bit disappointed as in past we've had good vegetarian food We will be back Pros - a BYOB and vegetarian Cons- walk ins not likely you need a reservation Tables very very close to each other Prices high for food Will... More

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Palm Springs, California
Contributor
19 reviews 19 reviews
14 restaurant reviews
3 helpful votes 3 helpful votes
3 of 5 stars Reviewed January 7, 2014

Blue Sage gets raves from a lot of people, but our one visit there was a disappointment. While the vegetarian food was tasty enough, the portion sizes were huge, the presentation was a mishmash of indistinct ingredients, the room is cramped, and the wait despite having a reservation was very long.

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Lambertville, New Jersey
Senior Contributor
42 reviews 42 reviews
29 restaurant reviews
37 helpful votes 37 helpful votes
5 of 5 stars Reviewed January 2, 2014

Always a favorite of ours, our 5-course prix fix dinner for a very reasonable $60 on New Years Eve was incredible. What inventive use of ingredients! We started with karo chips in a homemade onion dip. Our party enjoyed a remarkable salad with candied walnuts and goat cheese, blinis, waffles with mushrooms, and dessert of butterscotch pudding and hazelnut toffee... More

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Washington Crossing, PA
Contributor
13 reviews 13 reviews
7 restaurant reviews
5 helpful votes 5 helpful votes
4 of 5 stars Reviewed December 25, 2013

We gathered a party of 5 at the Blue Sage to celebrate a birthday. We had reservations and they seated us right away at a table prepared for us. The food was good. Unfortunately, the location is small and it was very crowded for a Thursday night. Several other groups were there celebrating and the noise level made it difficult... More

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Washington Crossing
Senior Reviewer
9 reviews 9 reviews
8 restaurant reviews
2 helpful votes 2 helpful votes
5 of 5 stars Reviewed November 27, 2013 via mobile

We've been vegetarian for 20 years and I could never replicate their dishes. Delish and creative. Will return again and again.

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