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Nowra's Shoreline Seafood Restaurant

152 Kinghorne St, Nowra, Shoalhaven, New South Wales 2541, Australia
(02) 4421 5444
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Ranked #44 of 56 Restaurants in Nowra
Cuisines: Seafood
Most recent review
- May 23, 2013
Restaurant details
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5 reviews from our community

Visitor rating
Rating summary
Date | Rating
  • English first
  • Any
English first
Coffs Harbour, Australia
Top Contributor
139 reviews 139 reviews
25 restaurant reviews
74 helpful votes 74 helpful votes
2 of 5 stars Reviewed May 23, 2013

A $5 chicken Breast on a hot stone plate, with some lukewarm chips and warm sald - $25. Really disappointing. None of the 'cook yourself' meals seem to have any flavour, just a bland (but good quality) piece of meat and a hot rock on which to cook it yourself.

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Brisbane, Queensland, Australia
2 reviews
3 helpful votes 3 helpful votes
1 of 5 stars Reviewed April 20, 2013

Fresh seafood was lovely salad looked horrible cooked food dried out fish raw veg and if you not a seafood eater kiddy food only . On saying this something was cooked for the non seafood eater rubbery steak dried out chicken breast with raw zucchini and potato . Been to this Resturant approximate 12 months ago would not go back... More

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3 reviews 3 reviews
3 restaurant reviews
5 of 5 stars Reviewed January 10, 2013 via mobile

The shoreline restaurant has been reinvented by owners John and Jenny Lawrence. The manager Janine Paton alongside Head Chef Will Casson have created a new interactive dining experience that has left Nowra breathless! The change has been a successful relaunch into the beautifully remodeled Southern Stones Bar and Rockgrill! Call in and visit Janine and the team at Southern Stones... More

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1 review
1 helpful vote 1 helpful vote
4 of 5 stars Reviewed September 23, 2011

Great food and top service. My children ate for free which surprised us. Restaurant was a little dated but they are renovating so this will improve. Definately going back to check out the new restaurant!

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Senior Reviewer
8 reviews 8 reviews
8 restaurant reviews
7 helpful votes 7 helpful votes
1 of 5 stars Reviewed February 22, 2010

From the moment we arrived service was poor. The restaurant had recently been advertised on the radio as being under new management but they weren't set up to deal with the demand. It took ages to be served our drinks & then over an hour to be served our entrees, oysters & bread!! We then waited a long time (again)... More

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