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na Brasa

Certificate of Excellence
$$$$
Steakhouse, Brazilian, European, Portuguese, South American
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680 N Easton Rd, Horsham, PA 19044 (Between Jefferson & Broadway)
215 956 0600
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Today
10:00 am - 2:00 pm
4:00 pm - 9:00 pm
Closed now
See all hours
Hours:
Sun 10:00 am - 2:00 pm
4:00 pm - 9:00 pm
Mon - Thu 5:00 pm - 9:00 pm
Mon - Fri 11:30 am - 2:00 pm
Fri 5:00 pm - 10:00 pm
Sat 4:30 pm - 10:00 pm
Dining options: Dinner, Breakfast, Brunch, Buffet, Reservations
Description: The traditional Brazilian serving style of "Rodizio" originated in the...
The traditional Brazilian serving style of "Rodizio" originated in the Southern part of Brazil as a result of the form in which cowboys, or "Gauchos," cooked their cattle over an open flame, also known as "na Brasa". The style of cooking quickly spread throughout the country when knowledge of how the cooking technique left meats and poultry succulent and satisfying. Today, na'Brasa Brazilian Steakhouse keeps tradition alive with its unique and eventful style of dining. Guests are greeted by aromatic starters including Brazilian cheese bread and fried bananas. To tantalize your taste buds even further, na'Brasa's gourmet salad bar is compiled of thirty-three hot and cold items - a first course that sets a perfect complementary note to what's to come. The finest in meat select is brought to your table and carved table-side by your request and at your preferred temperatures. Guests are in complete control of their dining experience at na'Brasa.
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TripAdvisor Reviewer Highlights

Read all 157 reviews
Visitor rating
  • 73
    Excellent
  • 53
    Very good
  • 20
    Average
  • 4
    Poor
  • 7
    Terrible
Rating summary
  • Food
    4 of 5 stars
    Service
    4.5 of 5 stars
  • Value
    4 of 5 stars
    Atmosphere
    4 of 5 stars
Not as good as before!

Na Brasa is still good but service has dropped in attention (especially good meat cuts) and certain dishes have changes such as meatballs no longer served as starters and the bananas are now very greasy. Worth a stop but I wish the restaurant takes positive action on above.

4 of 5 starsReviewed August 12, 2015
Mathieu A
,
Princeton, New Jersey
Good for:
  • Doing business
  • Large groups
  • Special occasions
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157 Reviews from our TripAdvisor Community

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Date | Rating
  • English first
  • French first
  • Spanish first
  • Any
English first
Cambridge, England, United Kingdom
Level Contributor
35 reviews
24 restaurant reviews
common_n_restaurant_reviews_1bd8 20 helpful votes
5 of 5 stars Reviewed August 25, 2015 NEW

Highly recommended steakhouse. Quality of the meat is unbelievable : perfect temperature, cooking and serving. Place is nice and offer a wide range unlimited buffet. Definitely worth it.

Was this review helpful? Yes
Princeton, New Jersey
Level Contributor
70 reviews
49 restaurant reviews
common_n_restaurant_reviews_1bd8 21 helpful votes
4 of 5 stars Reviewed August 12, 2015

Na Brasa is still good but service has dropped in attention (especially good meat cuts) and certain dishes have changes such as meatballs no longer served as starters and the bananas are now very greasy. Worth a stop but I wish the restaurant takes positive action on above.

Was this review helpful? Yes
Ambler, Pennsylvania
Level Contributor
76 reviews
53 restaurant reviews
common_n_restaurant_reviews_1bd8 15 helpful votes
5 of 5 stars Reviewed July 25, 2015

This was one of the best experiences that I have had recently in a Pennsylvania restaurant. First, we stuffed ourselves at the salad bar. They have added some hot dishes since our last visit. The rice and potatoes featured as part of the salad bar were really cooked to perfection. In fact, there was more variety at the salad bar... More 

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Elizabeth, New Jersey
Level Contributor
15 reviews
9 restaurant reviews
common_n_restaurant_reviews_1bd8 4 helpful votes
3 of 5 stars Reviewed July 24, 2015

I had the rodizeo, there was a buffet with endless meat. It's a bit pricey which is why I went on an occasion. The well done cuts of steak were overcooked that I could not really enjoy it. The rice was slightly undercooked, leaving it hard. The fried banana that comes with the meal was hard and tasteless. The only... More 

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Egg Harbor Township, New Jersey
Level Contributor
31 reviews
20 restaurant reviews
common_n_restaurant_reviews_1bd8 25 helpful votes
4 of 5 stars Reviewed July 13, 2015

We went here on July 5th, they had a lobster BBQ along with the regular menu. This is the third time we have been to this location. The first two times were by far nicer visits. The food seemed to be the same quality however the servers that distribute the meats were less than they have been in the past.... More 

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Level Contributor
3 reviews
common_n_restaurant_reviews_1bd8 1 helpful vote
5 of 5 stars Reviewed July 11, 2015

Food was absolutely delicious. Our server Joel was on point! Explained everything to the T. Best advice is to definitely make a reservation, Went at 4:30 on Sunday and there was a line at the door at 5:00pm. Did reservation through Open Table!! I recommend this place for special occasions, and go on a empty stomach...

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Horsham
Level Contributor
20 reviews
15 restaurant reviews
common_n_restaurant_reviews_1bd8 2 helpful votes
5 of 5 stars Reviewed July 10, 2015

If you like meat and like to sample all different types and cuts it is excellent. As they walk around just ask for a little or a lot of what they are offering. Always good and they also have a great salad bar with many things to choose from.

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Horsham, Pennsylvania
Level Contributor
5 reviews
4 restaurant reviews
common_n_restaurant_reviews_1bd8 5 helpful votes
4 of 5 stars Reviewed June 30, 2015

We love their Sunday Brunch. Great value for the money and plenty of delicious food. Made to order on lets. Waffles, eggs, and all the typical brunch items, also snow crab claws, shrimp, salmon. Also the gauchos bring around the meats cause it is a Brazilian steak house. Each person gets a free mimosa or Bloody Mary. And don't forget... More 

Was this review helpful? Yes 1
Philadelphia, Pennsylvania
Level Contributor
11 reviews
6 restaurant reviews
common_n_restaurant_reviews_1bd8 15 helpful votes
4 of 5 stars Reviewed June 30, 2015

One of our favorite places to frequent. With my husband being from Brasil, he feels the food is authentically Brazilian. While the service does not seem to compare to Fogo de Chão in downtown Philly, the food options are definitely comparable. I enjoyed a Mangopolitan.. and only needed one to feel "good". They did bring around at least 7-8 different... More 

Was this review helpful? Yes
Level Contributor
43 reviews
33 restaurant reviews
common_n_restaurant_reviews_1bd8 5 helpful votes
5 of 5 stars Reviewed June 23, 2015 via mobile

This is a real experience.. It's like Disney land for meat lovers.. The drinks are amazing ... The salad bar is impeccable.. But the meat is divine... Once you turn your coin over ... Prepare to be swarmed by men with large skewers loaded with meat.. Every kind of meat.. A great place to take the family .... Worth the... More 

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Restaurant Details

Location and Contact Information

  • Address: 680 N Easton Rd, Horsham, PA 19044
    (Between Jefferson & Broadway)
  • Location: United States  >  Pennsylvania (PA)  >  Horsham
  • Phone Number: 215 956 0600

Price and Cuisine

  • Average Prices: USD 31 - 50
  • Cuisine: Steakhouse, Brazilian, European, Portuguese, South American

Restaurant Characteristics

  • Dining Style: Casual Elegant
  • Good for: Doing business, Large groups, Special occasions

Description

The traditional Brazilian serving style of "Rodizio" originated in the Southern part of Brazil as a result of the form in which cowboys, or "Gauchos," cooked their cattle over an open flame, also known as "na Brasa". The style of cooking quickly spread throughout the country when knowledge of how the cooking technique left meats and poultry succulent and satisfying. Today, na'Brasa Brazilian Steakhouse keeps tradition alive with its unique and eventful style of dining. Guests are greeted by aromatic starters including Brazilian cheese bread and fried bananas. To tantalize your taste buds even further, na'Brasa's gourmet salad bar is compiled of thirty-three hot and cold items - a first course that sets a perfect complementary note to what's to come. The finest in meat select is brought to your table and carved table-side by your request and at your preferred temperatures. Guests are in complete control of their dining experience at na'Brasa.
Open Hours
Sunday
10:00 am - 2:00 pm
4:00 pm - 9:00 pm
Monday
5:00 pm - 9:00 pm
11:30 am - 2:00 pm
Tuesday
5:00 pm - 9:00 pm
11:30 am - 2:00 pm
Wednesday
5:00 pm - 9:00 pm
11:30 am - 2:00 pm
Thursday
5:00 pm - 9:00 pm
11:30 am - 2:00 pm
Friday
11:30 am - 2:00 pm
5:00 pm - 10:00 pm
Saturday
4:30 pm - 10:00 pm

Questions & Answers

Questions? Get answers from na Brasa staff and past visitors.
Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?