We noticed that you're using an unsupported browser. The TripAdvisor website may not display properly.
We support the following browsers:
Windows: Internet Explorer, Mozilla Firefox, Google Chrome. Mac: Safari.

Out of the Fire

3784 State Rt. 31, Suite 200, Donegal, PA 15628
724-259-8887
Website
Menu
Improve this listing
Ranked #1 of 9 restaurants in Donegal
Certificate of Excellence 2014
Cuisines: American
Dining options: Late Night
29 visitor photos
Restaurant details
Dining options: Late Night
Write a Review

226 reviews from our community

87% Recommend
    150
    48
    16
    8
    4
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • Any
English first
Baltimore, Maryland
Senior Contributor
23 reviews 23 reviews
16 restaurant reviews
5 helpful votes 5 helpful votes
3 of 5 stars Reviewed July 23, 2014 NEW

Everything we'd heard or read about this restaurant pointed to a wonderful dining experience...well. Not wonderful exactly - but too bad either. The place was packed and we were seated next to a HUGE table filled with a drunken bachelorette party. Pretty entertaining but kind of a distraction. Did I mention, you need to bring your own liquor? Well, these... More

Was this review helpful? Yes
Ligonier, Pennsylvania
Senior Contributor
34 reviews 34 reviews
14 restaurant reviews
20 helpful votes 20 helpful votes
5 of 5 stars Reviewed July 22, 2014 NEW

We had an absolutely delicious meal at Out of the Fire Cafe! All of us had the steak filet which melted in our mouths. Everything we got tasted extra special. The sauces used were perfect. We tried the salmon appetizer and it did not disappoint! We also had some of their famous mushroom soup which was very good also. It... More

Was this review helpful? Yes
sings7
Senior Contributor
35 reviews 35 reviews
18 restaurant reviews
6 helpful votes 6 helpful votes
5 of 5 stars Reviewed July 22, 2014 NEW

Everything we ordered was delicious! The roasted mushroom soup, I ordered lamb, my husband ordered a steak, everything was top shelf. yum! Beautiful, rustic setting. Reservations are a must for the weekends... we tried on several occasions to eat there without, we finally remembered to make some and were not disappointed.

Was this review helpful? Yes
Cleveland, Ohio
Reviewer
3 reviews 3 reviews
1 helpful vote 1 helpful vote
5 of 5 stars Reviewed July 10, 2014 via mobile

We had dinner with six other people and tried a wide range of items from the menu. Everything was mind blowing except the steak. It was cooked properly but just not a good cut of beef. The scallops, halibut, mussels, grilled water melon, mushroom soup, smoked salmon- were so good and so perfectly done I kept repeating I can't believe... More

Was this review helpful? Yes
Woking, United Kingdom
Senior Contributor
44 reviews 44 reviews
12 restaurant reviews
22 helpful votes 22 helpful votes
5 of 5 stars Reviewed July 10, 2014

This place was recommended to us by the Duty Manager at our hotel (the Holiday Inn) and she was absolutely right. Great food and great service. We brought our own wine (there's a decent shop at the bottom of the hill where you can get something). The restaurant has only just started opening on a Tuesday and you can see... More

Was this review helpful? Yes
Farmington, Connecticut
1 review
1 of 5 stars Reviewed July 5, 2014

We selected this restaurant based on the Trip Advisor reviews and we were really disappointed. Waiter raved about how great the steak was and it was not tender and the side dishes were terrible. Price was very high for the quality of food. Plus you must remember to bring your own wine since they do not have a liquor license.

Was this review helpful? Yes
Newport News, Virginia
Reviewer
4 reviews 4 reviews
3 restaurant reviews
1 helpful vote 1 helpful vote
4 of 5 stars Reviewed June 30, 2014

The food was delicious and the menu had quite a variety of selections. We live near DC and even we found the prices of the entrees to be very high but the appetizers were great and priced nicely. The deck area was perfect for a lovely, cool afternoon - the dining room looked quite nice too. The wait staff was... More

Was this review helpful? Yes
Des Moines, Iowa
Top Contributor
111 reviews 111 reviews
43 restaurant reviews
61 helpful votes 61 helpful votes
4 of 5 stars Reviewed June 28, 2014

After visiting Fallingwater in Mill Run, we were on the lookout for a place to eat on our way north. Restaurants are scarce in that area, believe me. So imagine what a nice surprise it was to find Out of the Fire right along the road! Aside from a bit of "where'd the waitress disappear to," it was a very... More

Was this review helpful? Yes
Pittsburgh, Pennsylvania
Top Contributor
60 reviews 60 reviews
41 restaurant reviews
17 helpful votes 17 helpful votes
5 of 5 stars Reviewed June 27, 2014

This is a great find!! While on a trip to Seven Springs for a work conference, some co-workers and I found this great restaurant. The food was exceptional and so was the service. I was able to taste many items on the menu and all were delicious. The desserts are made in house and certainly do not disappoint. I would... More

Was this review helpful? Yes
Virginia
Contributor
11 reviews 11 reviews
8 restaurant reviews
4 helpful votes 4 helpful votes
5 of 5 stars Reviewed June 25, 2014

Great, creative menu...lamb lollypops on roasted cauliflower with spicy spinach-yum! Blackened tenderloin with cheese grits and mango slaw... Roasted mushroom soup... that is what we had but I really could have stayed in the area just to have been able to try out many other things on the menu! On the pricy side but really yummy sounding, creative food. Mussels,... More

Was this review helpful? Yes

Travelers who viewed Out of the Fire also viewed

 

Been to Out of the Fire? Share your experiences!

Write a Review Add Photos & Videos

Owners: What's your side of the story?

If you own or manage Out of the Fire, register now for free tools to enhance your listing, attract new reviews, and respond to reviewers.

Manage your listing