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Cocotte

2930 NE Killingsworth St, Portland, OR 97211-6812
503-227-2669
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Ranked #270 of 3,555 Restaurants in Portland
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Price range: $29 - $31
Hours:
Sun - Sat 5:00 pm - 11:00 pm
Cuisines: French
More restaurant details
Restaurant details
Dining options: Breakfast/Brunch, Reservations
Dining style: Casual Elegant
Cross street: NE 30th Ave
Transit: TriMet Bus 72, 30th & Killingsworth
Description: Cocotte Bar & Bistro offers delicious seasonal offerings inspired by classic French cuisine, a carefully selected French/Oregon wine list, local and imported beers, and a handcrafted classic cocktail list. The atmosphere is warm and inviting, sophisticated and cozy. Cocotte is your go-to spot for a special occasion, or everyday food and drinks.
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40 reviews from our community

Visitor rating
    22
    12
    4
    2
    0
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • Any
English first
Gresham, Oregon
Contributor
18 reviews 18 reviews
17 restaurant reviews
5 helpful votes 5 helpful votes
5 of 5 stars Reviewed September 5, 2014

I took my leadership team out for our annual dinner at Cocotte and I was very impressed. We reserved their private room (it fit 12 easily) so that we had privacy. The meal was incredible from their beautifully crafted cocktails, to escargot, pork confit crepes, to their seared tuna...every sip or bite we took was incredible. The service was spot... More

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washforester
Reviewer
4 reviews 4 reviews
1 helpful vote 1 helpful vote
4 of 5 stars Reviewed August 24, 2014

My wife and I went to celebrate just being in Love.... We live in Vancouver and took a cab so we could enjoy a nice French inspired meal at leisure. So first off the food was excellent... The non traditional escargot was fantastic .. The duck confit appetizer and chicken liver pate equally so. We shared the burger that was... More

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Portland, Oregon, United States
Top Contributor
201 reviews 201 reviews
175 restaurant reviews
43 helpful votes 43 helpful votes
5 of 5 stars Reviewed August 15, 2014

we wanted to try this for dinner with some friends.... i had a steigel lager, another friend had a daiquiri, and the other 2 had a bottle of syra french red wine. ....next, my partner and i shared the grilled romanine, escargot, and the special- trout with the skin on/oyster soup...she also had the duck confit ragout...our friends had the... More

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Portland, Oregon
Senior Reviewer
7 reviews 7 reviews
7 restaurant reviews
1 helpful vote 1 helpful vote
3 of 5 stars Reviewed June 23, 2014

Treated my LA brother on his birthday. Four of us had chicken liver mousse and duck prosciutto. chicken liver mousse was the best not bitter, creamy, good sized proportion, followed by duck breast. the smoked salmon mousse was bland barely tasted salmon and no hint of smoke. different take on the escargot, but good instead of usual drowning in butter.... More

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Edmonds, Washington
Top Contributor
79 reviews 79 reviews
52 restaurant reviews
32 helpful votes 32 helpful votes
5 of 5 stars Reviewed June 2, 2014

Three of us were looking for a new spot to try in Portland and Open Table steered us here. Great spot! Staff was friendly and checked on us often without hovering or interrupting. We shared 5 different plates and all were excellent - some of the best escargot I have ever had. Everything was fresh and inventive and you must... More

Was this review helpful? Yes 1
Irvine, California
Top Contributor
83 reviews 83 reviews
42 restaurant reviews
39 helpful votes 39 helpful votes
5 of 5 stars Reviewed May 20, 2014

Every time I visit Portland, I always go to Cocotte! The food is outstanding, the service is terrific and the ambiance is pleasant. They are always creating new, creative dishes that just the best! Be sure to call quite a bit in advance for a reservation because they are a small restaurant.

Was this review helpful? Yes 1
Vancouver, WA
Top Contributor
67 reviews 67 reviews
50 restaurant reviews
52 helpful votes 52 helpful votes
5 of 5 stars Reviewed April 9, 2014

About every six weeks we dine at Cocotte. What a delight! They change their menu with the seasons but often retain favorites. Freshness is never a question and preparation is creative yet well balanced. The clams appetizer was in a delicious fennel and roasted garlic broth. Their rabbit crepinette is shredded leg meat formed into a disk something like a... More

Was this review helpful? Yes 1
Portland, Oregon
Top Contributor
105 reviews 105 reviews
50 restaurant reviews
95 helpful votes 95 helpful votes
3 of 5 stars Reviewed April 5, 2014

There are aspects of Cocotte that are truly amazing and worthy of 5 stars and a return visit. There are aspects of Cocotte that are deserving of 1 star and would make me think twice before going back. Our evening was sort of a roller coaster of highs and lows.

 We were really looking forward to visiting Cocotte. We had... More

Was this review helpful? Yes 3
Portland, OR
Top Contributor
78 reviews 78 reviews
66 restaurant reviews
41 helpful votes 41 helpful votes
5 of 5 stars Reviewed February 3, 2014

My girlfriend and I picked Cocotte after reading other reviews of this quaint, cozy restaurant. The staff were very knowledgeable about the drink and food menus and we started with two of the house special mixed drinks-both were spot on and delicious. We shared the smoked/cured duck breast appetizer and were impressed with the silkiness of the duck and the... More

Was this review helpful? Yes 1
Ojai CA
Senior Contributor
22 reviews 22 reviews
19 restaurant reviews
7 helpful votes 7 helpful votes
5 of 5 stars Reviewed October 31, 2013

Unlike its close neighbor Beast, this small French oriented restaurant is not hyped everywhere but it is really good. I was there on a Wednesday night in Oct and it wasn't nearly full so the excellent service I had may be partly because of that. But the key is the food was wonderful! I am not a big eater so... More

Was this review helpful? Yes 1

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