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Urban Farmer

525 SW Morrison St, Portland, OR 97204
(503) 222-4900
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Ranked #65 of 3,547 restaurants in Portland
Certificate of Excellence 2014
Price range: $20 - $100
More restaurant details
Restaurant details
Good for: Romance, Doing business, Local cuisine, Special occasions, Entertaining clients
Dining options: Breakfast/Brunch, Lunch, Dinner, Reservations, Late Night
Dining style: Fine Dining
Cross street: between 5th and 6th Ave
Transit: We are located right on the Max Line at the Pioneer Place stop as well as the Steetcar Pioneer Place stop.
Description: Urban Farmer redefines the modern steakhouse with an emphasis on Northwest, sustainable ingredients and simple, straightforward preparations within a farmer chic environment. The menu honors national and local culinary traditions sourcing ingredients from some of the Northwest’s finest eco-friendly producers like Sudan Farms, Wooden Bridge, Nicky Farms, and Cattail Creek. Open for breakfast, lunch, dinner, weekend brunch and happy hour, Urban Farmer remains a reliable and approachable destination amidst Portland’s bustling food scene.Designer David Ashen of D-ASH Design in New York created a unique restaurant space within the 8th floor atrium lobby of the Nines Hotel. The space makes use of organic, reclaimed and modern materials such as a 20-foot communal table sourced from an old-growth Douglas Fir. The spacious “Deck” captures the light-hearted feel of outdoor dining and is accented by a field of wheat grass in the center of the room. A video installation by one of Portland’s favorite experimental artists, Matt McCormick, rolls stunning images of the city’s rural and urban landscapes. The “Pantry” offers an intimate setting with walls of steel and reclaimed timber, as well as shelves stacked with vibrant jars of pickled fruits and vegetables. The Library , adjacent to Urban Farmer in the lobby, is the ideal venue for guests to host private parties, play a game of pool or enjoy a quiet cocktail.
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293 reviews from our community

80% Recommend
Rating summary
Date | Rating
  • English first
  • Portuguese first
  • Any
English first
Lutz, Florida
Senior Contributor
47 reviews 47 reviews
11 restaurant reviews
47 helpful votes 47 helpful votes
5 of 5 stars Reviewed July 21, 2014 NEW

We just visited Portland to celebrate my 50th birthday for the weekend. We wanted to use SPG points to stay at The Nines but ended up not having enough points, so we stayed at the Westin. I remembered many of the reviews of The Nines mentioned enjoying the Urban Farmer. Because of this, we made reservations there on the night... More

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Autumn S, Manager at Urban Farmer, responded to this review

Hello Randy! I'm so glad you joined us at Urban Farmer to celebrate your birthday! And so happy to hear that you enjoyed your experience. I hope you had a wonderful birthday weekend and we look forward to seeing you next time you're in town! More

Top Contributor
326 reviews 326 reviews
203 restaurant reviews
320 helpful votes 320 helpful votes
4 of 5 stars Reviewed July 15, 2014

I would not eat here for dinner but for their happy hour menu it was worth it. Small plates, small prices and relatively tasteful items. The chicken pops were yummy yet spicy, the slider was nothing special, the corn bread was very good. Nice kids menu. Good service.

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Autumn S, Manager at Urban Farmer, responded to this review

Thank you so much for taking the time to review our restaurant. I'm glad to hear that you enjoyed our happy hour and I hope you'll join us again! More

Perth, Australia
Top Contributor
81 reviews 81 reviews
30 restaurant reviews
39 helpful votes 39 helpful votes
4 of 5 stars Reviewed July 11, 2014

Excellent steak house in the middle of the Nines-Hotel in Portland. Good variety of cuts and non-meat alternatives. Service polished and refined. I had the dry-aged sirloin and it was cooked a perfect medium-rare. Downsides - the wine-by-the-glass options are limited. It is expensive - whilst the food and service is good, I'm not sure that it justifies the price.... More

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Littleton, Colorado
5 reviews 5 reviews
3 restaurant reviews
5 helpful votes 5 helpful votes
5 of 5 stars Reviewed July 4, 2014

The restaurant is in the middle of the hotel so there are no great views of the city. However, the service and food are fantastic and Urban Farmer should not be missed. The chef is very in tune with fresh food and it is shown through their menu. The meat/cheese platters are do die for. The salads are fresh with... More

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Autumn S, Manager at Urban Farmer, responded to this review

I'm thrilled to hear you had a fantastic dining experience that you're still talking about! We are very proud to offer the finest, freshest food available and so glad you enjoyed a wide variety of our menu offerings. Thank you so much for taking your time to review Urban Farmer! More

Portland, Oregon
15 reviews 15 reviews
10 restaurant reviews
13 helpful votes 13 helpful votes
5 of 5 stars Reviewed July 3, 2014

Ok, I see "Urban Farmer" in Portland and I think vegetarian. Not here. It's all beef at this spot. (Ok, there are a few other options) The variety of steaks is vast. The menu is separated by cut with 3-4 options per cut. Grass fed, grain fed, corn fed, dry aged, boneless, bone in etc. I had a dry aged... More

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Vancouver, Canada
Senior Reviewer
8 reviews 8 reviews
4 restaurant reviews
8 helpful votes 8 helpful votes
5 of 5 stars Reviewed July 2, 2014

...an absolute must when dining in Portland. great food and atmosphere. Everything is local and fresh, the staff is great and exceptional helpful with knowledge of all the menu item. no matter for a couples night out or for meeting friend and family, really a great restaurant.

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New York City, New York
Top Contributor
71 reviews 71 reviews
31 restaurant reviews
40 helpful votes 40 helpful votes
2 of 5 stars Reviewed June 29, 2014

We walked out. We rarely do that. We didn't eat the food so maybe it was delicious, but the prices seemed outrageous! This isn't an upscale venue. They transformed the spacious interior (no views even though you are on a high floor of the hotel) into a pretty space, but nothing that special. The hostesses were friendly but the wait... More

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Jessica C, Manager at Urban Farmer, responded to this review

Thank you for taking the time to provide us with your feedback. Unfortunately, we lost the opportunity to share the experience you deserve. Our chefs create the menu from the best seasonal and sustainable ingredients possible sourced from local farms. From our artisan cheese cart to table-side tomahawk steak carving, we strive to give our guest a unique and informative... More

Top Contributor
56 reviews 56 reviews
40 restaurant reviews
13 helpful votes 13 helpful votes
5 of 5 stars Reviewed June 29, 2014 via mobile

The servers here are very good, personable and provide great service. The food is excellent to outstanding, well prepared, fresh, and great choices. The ambience is fresh, modern, urban. We always eat here as often as possible when in town.

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Portland, Oregon
Senior Contributor
24 reviews 24 reviews
14 restaurant reviews
12 helpful votes 12 helpful votes
2 of 5 stars Reviewed June 28, 2014

We decided to stop by on a Saturday as heard all sorts of wonderful things and "you can't miss their happy hour"type comments. Hmmmm, ultra sheik, trendy place to be seen. After a day at the organic brewfest I could care less whether I wanna be seen or be spotted for that matter. Food choices offer beef, pork, chicken, and... More

Was this review helpful? Yes 1
Jessica C, Manager at Urban Farmer, responded to this review

Dear Valued Guest, Firstly, thank you so much for taking the time to give us your feedback. We are always attempting to make our restaurant a better place to dine and it is people’s opinions that help us. Our chefs strive to create new and exciting dishes on a continual basis, I intend to pass on your comments to our... More

Eugene, Oregon
4 reviews 4 reviews
5 helpful votes 5 helpful votes
5 of 5 stars Reviewed June 27, 2014

The breakfasts at this establishment are the best in the area. Try the Eggs Benedict- speciality ham and homemade English muffins. Truly the best I've ever had. I would drive up from Eugene just for a meal here; it's that good.

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