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April's at Nye Beach

749 NW 3rd St, Newport, OR 97365-3601
541-265-6855
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Ranked #4 of 94 restaurants in Newport
Certificate of Excellence 2014
Price range: $20 - $25
Cuisines: Mediterranean
Good for: Romance, Local cuisine, Special occasions
Dining options: Dinner, Reservations
Restaurant details
Good for: Romance, Local cuisine, Special occasions
Dining options: Dinner, Reservations
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164 reviews from our community

90% Recommend
    120
    29
    9
    4
    2
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • German first
  • Any
English first
Tacoma, Washington
Reviewer
3 reviews 3 reviews
3 restaurant reviews
5 of 5 stars Reviewed August 17, 2014 NEW

Excellent meal at Aprils at Nye Beach. The duck was perfectly moist and paired with mixed veggies that were very tasty. Had the goat cheese starter and it was perfect. Great place! Will be back!

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Lacey, Washington
Top Contributor
74 reviews 74 reviews
56 restaurant reviews
9 helpful votes 9 helpful votes
3 of 5 stars Reviewed August 10, 2014

We walked all over Nye Beach scoping out places for dinner on a misting rain, gloomy Saturday night over Labor Day weekend. I had heard of Sylvia's Hotel on the beach and noticed April's across the street. It looked so quaint, cozy and warm from the road that we wandered in. It's very tiny but was busy. We made reservations... More

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Evergreen, Colorado
Senior Reviewer
8 reviews 8 reviews
3 restaurant reviews
5 of 5 stars Reviewed July 25, 2014

This is a small treasure. Good selection of small plates and dinners with good wines. Only open for dinner but I would go back in a second. Locally grown produce-just off the beach-helpful staff.

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Reviewer
4 reviews 4 reviews
4 restaurant reviews
1 helpful vote 1 helpful vote
5 of 5 stars Reviewed July 21, 2014

My wife and I frequent Newport, OR and the surrounding area a couple of times a year. April's at Historic Nye Beach is our favorite restaurant. April's is a small family owned restaurant with wonderful food and fresh veggies grown in their own farm gardens. It is a tranquil place with an ambiance reminiscent of an English tea room. The... More

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Seattle, Washington
Senior Contributor
31 reviews 31 reviews
19 restaurant reviews
11 helpful votes 11 helpful votes
5 of 5 stars Reviewed July 19, 2014

Food was lovingly prepared and presented, and service was helpful, friendly and attentive. If we're ever in the area again, we'd return here in a heartbeat.

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95448
Top Contributor
59 reviews 59 reviews
40 restaurant reviews
15 helpful votes 15 helpful votes
5 of 5 stars Reviewed July 18, 2014

Reserve early for this spot with not very many tables! April's is in the historic area of Nye Beach, and a not-to-be-missed opportunity for fine dining. The kitchen is tiny, each plate prepared just for you. Yes, it can be slow. Sometimes slow is worth it and this is one of those times! Slow down, enjoy the wine and the... More

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Sydney, Australia
Senior Contributor
39 reviews 39 reviews
18 restaurant reviews
11 helpful votes 11 helpful votes
5 of 5 stars Reviewed July 14, 2014 via mobile

We have been traveling in the USA for 4 weeks and this has to be the best food we have experienced. Fresh tasty produce with portion sizes that are perfect. Loved the Brie and Apple salad - so fresh! Scallop dish was beautiful. Nice atmosphere so well done!

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Boise, Idaho
Senior Contributor
28 reviews 28 reviews
25 restaurant reviews
125 helpful votes 125 helpful votes
1 of 5 stars Reviewed July 11, 2014

When in Newport, we are tourists. We aren't dressed to the nines. Let me say that first. But we also don't come into restaurants with flip-flops and shorts. We were in Nye Beach and decided to see if we could get into April's since it was only around 5:30 p.m. There were no customers at tables, and the restaurant was... More

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Toledo, Oregon
2 reviews
3 helpful votes 3 helpful votes
5 of 5 stars Reviewed July 10, 2014

April's has never disappointed from start to finish...unless you count their balance of work/life that is certainly earned and well deserved, but which causes me to have to make other plans for the other 16 meals of the week. Always, always get the greens special, share and call it salad, or whatever makes it justifiable, but do it, because it... More

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Gig Harbor, WA
Contributor
17 reviews 17 reviews
4 restaurant reviews
7 helpful votes 7 helpful votes
5 of 5 stars Reviewed July 4, 2014

A memorable dining experience with curry salmon cooked to perfection, creative salad, and to-die-for chocolate torte. Excellent wine selection including very good $7 glasses to bottles. Service was professional and friendly.

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