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230 E. C st, Jacksonville, OR 97530
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Ranked #3 of 24 Restaurants in Jacksonville
Certificate of Excellence 2014
Price range: $7 - $14
Cuisines: American, Eclectic, International
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Restaurant details
Good for: Local cuisine
Dining options: Breakfast/Brunch, Lunch, Reservations
Description: C ST. Bistro, opened in winter 2011, and is a true gem in a old miners town. Using locally sourced ingredients we have a love for letting ingredients speak for themselves.
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64 reviews from our community

90% Recommend
Rating summary
Date | Rating
  • English first
  • Any
English first
Redding, California
20 reviews 20 reviews
10 restaurant reviews
24 helpful votes 24 helpful votes
4 of 5 stars Reviewed August 4, 2014

My wife and I shared a Elk Wellington appetizer and then two entrees: salmon fillet rolled with a stuffing and a chicken dish. Both were prepared well with little extras like roe in the sauce on the salmon. Very creative uses of different foods that blended together beautifully. Some chefs seemingly use many ingredients and it seems forced - not... More

Was this review helpful? Yes 1
McKinleyville, California
Senior Reviewer
8 reviews 8 reviews
7 restaurant reviews
3 helpful votes 3 helpful votes
5 of 5 stars Reviewed August 4, 2014

This little Bistro has amazing food. It's tiny. I would recommend reservations and sitting on the deck/patio if you can.

Was this review helpful? Yes 1
Boise, Idaho, United States
15 reviews 15 reviews
8 restaurant reviews
14 helpful votes 14 helpful votes
4 of 5 stars Reviewed July 31, 2014

Was in the area for work for a few days and was fortunate enough to find time to try this place for lunch. I had the grilled cheese Panini (think that's what is was) with a small salad. Loved, loved, loved the sandwich, and the salad was perfectly dressed with excellent flavors. My co-workers both tried one of the salads... More

Was this review helpful? Yes 1
Port Saint Lucie, Florida
18 reviews 18 reviews
8 restaurant reviews
9 helpful votes 9 helpful votes
5 of 5 stars Reviewed July 18, 2014

Loved dining on the terrace and sampling one of Oregon's Pinto Noirs. The restaurant is small but eating outside was a good option for us on this very warm evening. The terrace where we sat was shaded by a beautiful tree, providing a cooler space to dine than inside. The food was outstanding. My husband had a steak and I... More

Was this review helpful? Yes 1
Top Contributor
97 reviews 97 reviews
68 restaurant reviews
73 helpful votes 73 helpful votes
5 of 5 stars Reviewed July 16, 2014

C Street was recommended and were we happy! A small restaurant but huge on flavors. The had a grilled romaine salad that was very good, not the best but, good. The mahi mahi was delicious! Very flavorful! The wine list was small but, good quality and many Southern Oregon wines. The staff was terrific! Amanda and Paul ( owner) were... More

Was this review helpful? Yes 1
Gold Hill, Oregon
Top Contributor
55 reviews 55 reviews
40 restaurant reviews
61 helpful votes 61 helpful votes
3 of 5 stars Reviewed July 6, 2014

C St. is an interesting mix, but I agree with the reviewer who said they expected more. It's a true bistro in the sense it is a fairly intimate dining experience, i.e. the kitchen is right there, thus if you're seated inside you're going to hear everything the staff says. They pride themselves on their ingredients, all locally sourced where... More

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Gresham, Oregon
Top Contributor
90 reviews 90 reviews
49 restaurant reviews
52 helpful votes 52 helpful votes
4 of 5 stars Reviewed July 1, 2014

This bistro is quaint, friendly and good quality food for a reasonable price. They have added additional seating outside, so that more people can be seated. My husband had their ground sirloin Forager Burger, (he rarely orders one, but this one was worth ordering). (Our inn keeper said that the Forager was his favorite and he dreams of it :-)... More

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Penn Valley, California
12 reviews 12 reviews
4 restaurant reviews
3 helpful votes 3 helpful votes
3 of 5 stars Reviewed May 31, 2014

Good coffee! Only one's eating in bistro, but took forever to get our uncomplicated food. Loud music and chef chatter/noise. Food was ok, but not warm when it finally arrived. Felt fairly awkward....

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Northern California
Senior Reviewer
7 reviews 7 reviews
1 helpful vote 1 helpful vote
5 of 5 stars Reviewed May 28, 2014

Everything was amazing! This chef really knows how to mix flavors, the whole is greater than the parts and the parts are fabulous! Everything made on site.

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Medford, Oregon
Top Contributor
319 reviews 319 reviews
166 restaurant reviews
188 helpful votes 188 helpful votes
3 of 5 stars Reviewed May 11, 2014 via mobile

This small restaurant is easily overwhelmed when it's three or four tables fill up. The single server is too busy to know or tell anything about the specials. She places a handwritten rumpled piece of paper on the table and rushes away... And took a long time to return or further acknowledge us. Food is pricy for dinner, higher Thant... More

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