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3127 S 4th St, Chickasha, OK 73018-7258
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Ranked #20 of 46 Restaurants in Chickasha
Fri 11:00 am - 11:00 pm
Sat - Thu 11:00 am - 10:00 pm
Cuisines: Mexican
Most recent review
- Jul 15, 2014
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13 reviews from our community

Visitor rating
Rating summary
Date | Rating
  • English first
  • Any
English first
Oklahoma City
Senior Contributor
31 reviews 31 reviews
10 restaurant reviews
20 helpful votes 20 helpful votes
5 of 5 stars Reviewed July 15, 2014

If you are looking for a good place to eat Tex-Mex, this is it. Not only that, but the prices are right, and the portions are great. Our waitress, Ms. Mykeller, was outstanding. Took our daughter and her 22 year old son (for the second time) and it was still some of the best Tex-Mex any of us has ever... More

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Decorah, Iowa
Top Contributor
60 reviews 60 reviews
40 restaurant reviews
12 helpful votes 12 helpful votes
5 of 5 stars Reviewed March 24, 2014

Large group of friends ate and drank all night. Food was great - service also - met new owner - look forward to going back again. Like quite bar to visit in. Tex-Mex very large portions. Margaritas were great - couldn't be better - see you next time.

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Top Contributor
91 reviews 91 reviews
66 restaurant reviews
67 helpful votes 67 helpful votes
3 of 5 stars Reviewed December 31, 2013

Margarita's and more margaritas will keep me coming back to Eduardo's bar. We did not eat here but stopped for after travel drinks. The margarita on the rock had a different taste than what I am accustomed too. It was so good, I broke my rule and had two in less than an hour. I also returned the next night... More

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Blanchard, OK
19 reviews 19 reviews
10 restaurant reviews
5 helpful votes 5 helpful votes
2 of 5 stars Reviewed October 15, 2013

ain't what it used to be. Once one of the top spots in Chickasha, Eduardo's has taken a nose dive the past couple of years. Nice atmosphere and decent service, but the food is so-so at best. It always tastes like it's been under the warming light about an hour too long. We used to love this place, hitting it... More

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Duncan, Oklahoma
Senior Reviewer
8 reviews 8 reviews
5 restaurant reviews
1 helpful vote 1 helpful vote
2 of 5 stars Reviewed January 21, 2013

Awful service and lousy food. The waitress had an attitude. The glasses were dirty. The lettuce in my salad was old and wilted. I wouldn't go back anytime soon unless forced

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Senior Reviewer
9 reviews 9 reviews
5 restaurant reviews
2 helpful votes 2 helpful votes
4 of 5 stars Reviewed November 28, 2012

Good variety off menu items to choose from, and very good service. Went there two nights in a row, as there isn't much to choose from around there. For some reason, the salsa was very weak the first night, but excellent the second night.

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Athens, Georgia
Senior Contributor
38 reviews 38 reviews
31 restaurant reviews
23 helpful votes 23 helpful votes
1 of 5 stars Reviewed June 8, 2012 via mobile

The atmosphere was nice for being a Tex mex joint. Hand painted walls, feels like the Alamo. Outdoor seating has old banquet chairs and looks like an old skating rink. Inside is full of booths. The food was very poor. I ordered fajitas which should be a staple in mex food and they found a way to do it wrong.... More

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New York
Senior Contributor
40 reviews 40 reviews
31 restaurant reviews
9 helpful votes 9 helpful votes
3 of 5 stars Reviewed April 25, 2012

We had a large group, we went early so there was not problem pushing some tables together to accommodate us. Food was good--not really authentic Mexican. For example, they put black olives in the chimichangas. Service was good and fast. The decor leaves a lot to be desired.

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Kansas City, Missouri, United States
2 reviews
2 helpful votes 2 helpful votes
5 of 5 stars Reviewed March 30, 2012

Everyone in our party loved their food, and the service was very fast and courteous!

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Senior Contributor
34 reviews 34 reviews
16 restaurant reviews
25 helpful votes 25 helpful votes
3 of 5 stars Reviewed February 27, 2012

Eduardos is a decent Mexican restaurant. The decor is typically cheesy and the food is ok, but nothing special. We prefer Temazcal or Munoz for more authentic food.

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