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Sandy Chanty Seafood Restauraunt

5457 Lake Avenue, Geneva on the Lake, OH
440-415-1080
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Cuisines: Seafood
Dining options: Reservations
Most recent review
- Jul 2, 2014
Restaurant details
Dining options: Reservations
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20 reviews from our community

68% Recommend
    9
    5
    2
    0
    4
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • Any
English first
Bluffton, South Carolina, United States
Reviewer
5 reviews 5 reviews
5 restaurant reviews
8 helpful votes 8 helpful votes
5 of 5 stars Reviewed July 2, 2014

Pat Chef is amazing - a huge heart, and great culinary skills to back it up. The catch of the day is always a great choice and the seashells and cheese with bacon and onions takes comfort food to a new sophisticated level with her proprietary mix of cheeses and seasonings. Fun decor and great live music on the weekends... More

Was this review helpful? Yes
Geneva, Ohio
Reviewer
3 reviews 3 reviews
3 restaurant reviews
4 helpful votes 4 helpful votes
5 of 5 stars Reviewed May 2, 2014

Great food and atmosphere. Well worth the price. Always look forward to a dinner at the Chanty during the summer.

Was this review helpful? Yes 1
Ashtabula, Ohio
Contributor
14 reviews 14 reviews
10 restaurant reviews
3 helpful votes 3 helpful votes
5 of 5 stars Reviewed March 17, 2014

The chef give us personal attention and even explained the specials and made me look forward to the food. Good food, could do better with the ambiance, but still food wins you over.

Was this review helpful? Yes 2
New Philadelphia, Ohio
Reviewer
5 reviews 5 reviews
5 restaurant reviews
4 helpful votes 4 helpful votes
5 of 5 stars Reviewed August 8, 2013 via mobile

Chef Pat does an excellent job of preparing outstanding seafood. She has a great variety of quality food. We always stop when we are in town. The shooting gallery is just an added bonus!

Was this review helpful? Yes 1
1 review
1 of 5 stars Reviewed July 26, 2013 via mobile

Worst dining experience of our lives! !!! Never go here! We won a lobster in the ever-so-classy lobster machine in the lobby. We came back the next day to have it and they didn't even ask us if we wanted anything else. We finally asked for an appetizer. We ordered the lobster dip which was a pile of buttery mush... More

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Ashtabula, Ohio
1 review
1 helpful vote 1 helpful vote
4 of 5 stars Reviewed July 17, 2013

My family of 11 - 5 adults and 6 children - really enjoyed our visit. We had a reservation for lunch on a Saturday. Watching the unique 1920s shooting gallery was fun and my seafood primavera was delicious - filled with asparagus, and perfectly cooked shrimp and scallops. The red trout was a hit, as well. Chef Pat and the... More

Was this review helpful? Yes 1
Kitchener
Senior Contributor
22 reviews 22 reviews
13 restaurant reviews
20 helpful votes 20 helpful votes
1 of 5 stars Reviewed July 3, 2013

Walked in and sat down..seemed to be ignored. The inside is run down and needs some major renovations and cleaning. We were finally handed menus and then waited again. There wre pwople sitting at the bar area that were very loud. We waited again still not service so we got up and left.

Was this review helpful? Yes 1
Reviewer
5 reviews 5 reviews
3 restaurant reviews
1 helpful vote 1 helpful vote
5 of 5 stars Reviewed June 26, 2013 via mobile

The seafood recipes are amazing, I would recommend the fresh catch, the lobster BLT and also the lavender lemonade is a must have. Cute place for foodies with a great chef, but not recommended for a low budget shopper who may not appreciate the unique experience.

Was this review helpful? Yes 1
1 review
1 of 5 stars Reviewed June 23, 2013 via mobile

went in on our vacation..the place was dirty...only had selective beers in house..4 of us just wanted a nice lunch..with some type of fish sandwich due to being on the lake shore.instead the menu was confusing..had to ask what was everything..all of us ordered what we thought was fresh pan fryed fish..$100 later..total disapointment..1 frozen fish and potato chips for... More

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Merritt Island, Florida
Senior Contributor
45 reviews 45 reviews
38 restaurant reviews
37 helpful votes 37 helpful votes
4 of 5 stars Reviewed April 16, 2013

This place has one of the best lobsters I have ever ate. With me being a Certified Executive Chef and have traveled the world between being a chef and my time in the US Army. I don't even want to learn what they do as then I will never have a reason to come to a gorgeous building with history,... More

Was this review helpful? Yes 3

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