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Green Mill

3340 13th Ave S, Fargo, ND 58103-3405
701-298-8000
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Ranked #63 of 264 restaurants in Fargo
Price range: $10 - $15
Cuisines: American
Good for: Outdoor seating
Dining options: Breakfast/Brunch, Takeout, Delivery
Restaurant details
Good for: Outdoor seating
Dining options: Breakfast/Brunch, Takeout, Delivery
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54 reviews from our community

72% Recommend
    17
    22
    8
    5
    2
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • German first
  • Any
English first
Des Moines, Iowa
Senior Contributor
21 reviews 21 reviews
8 restaurant reviews
3 helpful votes 3 helpful votes
4 of 5 stars Reviewed July 13, 2014

After a long travel day, it was nice to eat a relaxing dinner on the patio at the Green Mill. The food was basic and decently prepared and served. Nothing was spectacular, but nothing was poorly done. Service was adequate. A lone woman dining in the evening is often viewed as a liability by wait staff. I always make it... More

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Fargo
Reviewer
3 reviews 3 reviews
5 of 5 stars Reviewed June 23, 2014

Was in the area for a hospital visit, and it was great that we were able to walk in and be seated right way. The waitress was wonderful offered suggestions and brought everything we asked for and ordered in a well timed fashion. She was happy and smiling the whole time. We saw great interaction from other wait staff with... More

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custer SD
2 reviews
1 helpful vote 1 helpful vote
1 of 5 stars Reviewed May 28, 2014

I did not get what I ordered and wait staff and management did nothing to correct the wrong order I had to show them on the menu it was made wrong the main item sausage was missing in the pizza

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Winnipeg, Manitoba, Canada
Top Contributor
103 reviews 103 reviews
72 restaurant reviews
148 helpful votes 148 helpful votes
3 of 5 stars Reviewed May 28, 2014

In our experience, food here is always good. The food did not disappoint, but unfortunately we had just rec'd our soup and salad and the main course came out. We'll probably go back, but would hope that this was a one off experience.

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Maple Grove, Minnesota
Senior Reviewer
6 reviews 6 reviews
3 restaurant reviews
8 helpful votes 8 helpful votes
4 of 5 stars Reviewed May 13, 2014

Great pizza with delivery to the Country Inn and Suites. Really nice service and staff. The menu has a lot of options , we went with the deep dish pizza and it was really good.

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Casper, Wyoming
Top Contributor
70 reviews 70 reviews
59 restaurant reviews
17 helpful votes 17 helpful votes
5 of 5 stars Reviewed March 5, 2014 via mobile

We always go on Wednesdays for the Italian Lasagna Soup!! Outstanding! Try the Langostino's and shrimp Alfredo!

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Owatonna, Minnesota
Senior Contributor
37 reviews 37 reviews
22 restaurant reviews
9 helpful votes 9 helpful votes
4 of 5 stars Reviewed March 2, 2014

Nice restaurant! We were there during happy hour and enjoyed excellent 1/2 price appetizers, pizza and beer. Service was good and atmosphere was fun. Would go back.

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Contributor
11 reviews 11 reviews
7 restaurant reviews
6 helpful votes 6 helpful votes
4 of 5 stars Reviewed February 13, 2014

Love the pizza here. They fold over the edge of the crust, over the pizza sauce, which is not your typical pizza sauce. Soooo Good! Haven't tried the other items on the menu yet, but hope to get to them soon. We are usually just passing through and stop here for a quick meal, but plan to come and stay... More

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Winnipeg
Senior Contributor
44 reviews 44 reviews
7 restaurant reviews
24 helpful votes 24 helpful votes
3 of 5 stars Reviewed January 11, 2014

if you don't want anything too exciting, but want filler for a fair price, go here. It is exactly the same as Perkins or Dennys, the atmosphere is probably two steps up. Sit at the bar, it is more fun.

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Fargo, North Dakota
1 review
2 of 5 stars Reviewed December 31, 2013

I was in tonight with family for my birthday. It took over 40 min for my food at which time the personal pan pizza was burned. 35 min later I was full from water and took home pizza. Looking at the first burned pizza there was just tons of pepperoni on it. Looking at second one still overcooked and counted... More

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