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Green Mill

3340 13th Ave S, Fargo, ND 58103-3405
701-298-8000
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Ranked #43 of 257 restaurants in Fargo
Certificate of Excellence 2013
Price range: $10 - $15
Cuisines: American
Good for: Outdoor seating
Dining options: Breakfast/Brunch, Takeout, Delivery
Restaurant details
Good for: Outdoor seating
Dining options: Breakfast/Brunch, Takeout, Delivery
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49 reviews from our community

73% Recommend
    16
    20
    7
    5
    1
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • German first
  • Any
English first
Casper, Wyoming
Top Contributor
70 reviews 70 reviews
59 restaurant reviews
16 helpful votes 16 helpful votes
5 of 5 stars Reviewed March 5, 2014 via mobile

We always go on Wednesdays for the Italian Lasagna Soup!! Outstanding! Try the Langostino's and shrimp Alfredo!

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Owatonna, Minnesota
Senior Contributor
32 reviews 32 reviews
18 restaurant reviews
8 helpful votes 8 helpful votes
4 of 5 stars Reviewed March 2, 2014

Nice restaurant! We were there during happy hour and enjoyed excellent 1/2 price appetizers, pizza and beer. Service was good and atmosphere was fun. Would go back.

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Contributor
11 reviews 11 reviews
7 restaurant reviews
6 helpful votes 6 helpful votes
4 of 5 stars Reviewed February 13, 2014

Love the pizza here. They fold over the edge of the crust, over the pizza sauce, which is not your typical pizza sauce. Soooo Good! Haven't tried the other items on the menu yet, but hope to get to them soon. We are usually just passing through and stop here for a quick meal, but plan to come and stay... More

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Winnipeg
Senior Contributor
37 reviews 37 reviews
7 restaurant reviews
19 helpful votes 19 helpful votes
3 of 5 stars Reviewed January 11, 2014

if you don't want anything too exciting, but want filler for a fair price, go here. It is exactly the same as Perkins or Dennys, the atmosphere is probably two steps up. Sit at the bar, it is more fun.

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Fargo, North Dakota
1 review
2 of 5 stars Reviewed December 31, 2013

I was in tonight with family for my birthday. It took over 40 min for my food at which time the personal pan pizza was burned. 35 min later I was full from water and took home pizza. Looking at the first burned pizza there was just tons of pepperoni on it. Looking at second one still overcooked and counted... More

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Grand Forks
Senior Reviewer
7 reviews 7 reviews
3 restaurant reviews
2 helpful votes 2 helpful votes
4 of 5 stars Reviewed December 19, 2013

Service and food were really good. We got there a bit before supper rush and were seated immediately. We both enjoyed the food. The only complaint was the temperature. It felt like i needed a jacket. Before food arrived i was freezing. It was cold out but the vents were blowing out cold air. Hopefully someone fixed the heat, i... More

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Winnipeg
Contributor
11 reviews 11 reviews
5 restaurant reviews
1 helpful vote 1 helpful vote
4 of 5 stars Reviewed November 18, 2013

Clean, easy to find and good value. They offered a special of a free bottle of wine with an order of two pastas. We were two couples and this worked out very nice. The pasta dishes were very tasty as were the chicken breast stir fry salad that some had. Good value, good service. You will not be disappointed.

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Bismarck, North Dakota
Senior Reviewer
9 reviews 9 reviews
2 helpful votes 2 helpful votes
4 of 5 stars Reviewed November 6, 2013

We had to wait about 30 mins for our food, our server did apologize, they must have gotten backed up in the kitchen. My Cobb salad was good, my husband had the Walleye which he said was "Excellent".

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Prescott, Arizona
Senior Contributor
36 reviews 36 reviews
16 restaurant reviews
25 helpful votes 25 helpful votes
5 of 5 stars Reviewed October 21, 2013

Extensive menu, fair prices. Very clean. Nice atmosphere. High-backed booths could for conversation of business. Efficient, friendly, unobtrusive service at our large table. 4-cheese lobster (langoustino, actually) Mac 'n cheese was so good I had it two days in a row. Companions' meals equally tasty. A well-run restaurant.

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Winnipeg
Reviewer
3 reviews 3 reviews
2 helpful votes 2 helpful votes
1 of 5 stars Reviewed October 10, 2013

We ate here on October 5th, 2013. We met our son and his girlfriend for a birthday lunch. They ordered burgers. The waitress specifically asked if they wanted any pink in the meat. They both requested that the burgers be cooked completely well done with no pink what so ever. We were told we would have to wait extra time... More

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