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Jfx

56 Scarborough ST, Southport, Queensland QLD 4215, Australia
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Ranked #7 of 112 Restaurants in Southport
Certificate of Excellence 2014
Cuisines: Japanese
Dining options: Reservations, Late Night
11 visitor photos
Restaurant details
Dining options: Reservations, Late Night
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37 reviews from our community

Visitor rating
    22
    12
    2
    0
    1
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • Any
English first
Southport, Australia
Senior Contributor
35 reviews 35 reviews
19 restaurant reviews
13 helpful votes 13 helpful votes
5 of 5 stars Reviewed September 9, 2014

I love Japanese cousine and I was really exited to find about this place. The service was very good , food excellent, take vegetables and beef :). I ordered ponzu sauce and it was even better. We sat inside as it was quite cold outside. Definitely recommend to exerience the Japanese BBQ

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Reviewer
3 reviews 3 reviews
4 of 5 stars Reviewed September 1, 2014

It is a small casual dinning restaurant, food is delicious. I believe small restaurants have something special.

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Brisbane, Queensland, Australia
Contributor
17 reviews 17 reviews
7 restaurant reviews
7 helpful votes 7 helpful votes
4 of 5 stars Reviewed August 16, 2014

Went to try this busy japanese restaurant for dinner while I visited my friends who live in SouthPort Tower.. The place is small, packed with customers, but lovely environment.. We tried buffet bbq 39$/each which has got all sorts of meat such as chicken, pork, beef, prawn as main bbq and salad,sashimi,edamami,corn in butter,kimchi, miso soup as side dishes, followed... More

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Senior Contributor
27 reviews 27 reviews
20 restaurant reviews
7 helpful votes 7 helpful votes
5 of 5 stars Reviewed August 4, 2014

Had dinner with hubby there quite a few times. Enjoy it every time. Having the Japanese spirit while cooking and chatting, we had lots of fun there. They do BYO, but not bring your beer, wine is fine. We brought a pack of our favorite beer one night, but the manager told us choosing their beer only, which is fine.... More

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Labrador, Australia
Senior Contributor
22 reviews 22 reviews
9 restaurant reviews
15 helpful votes 15 helpful votes
4 of 5 stars Reviewed May 30, 2014

$10 Lunch well worth it, but because they rush it through its not always taste as good every time I used to come.

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Reviewer
4 reviews 4 reviews
5 of 5 stars Reviewed May 29, 2014

Really liked this place alot, the food portions are generous and all the meals on our table were prepared perfectly, the staff were a little hard to understand but they we're willing to take the time to explain what the food was on the menu , over all this place is a must try for Southport central , prices were... More

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Contributor
14 reviews 14 reviews
10 restaurant reviews
7 helpful votes 7 helpful votes
5 of 5 stars Reviewed May 24, 2014

This place is the real deal. Not only is the food served piping hot, the flavours are the authentic punch you in the face intense. Serving sizes are huge and prices are reasonable.

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Main Beach, Australia
Top Contributor
52 reviews 52 reviews
35 restaurant reviews
22 helpful votes 22 helpful votes
4 of 5 stars Reviewed May 18, 2014

Awesome, great value, cannot fault. My only recommendation is to book, as it is always busy. Great place to take your friends. I love the soft shell crab.

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Parkwood, Australia
Contributor
13 reviews 13 reviews
11 restaurant reviews
4 helpful votes 4 helpful votes
3 of 5 stars Reviewed February 15, 2014

I used to go there very regularly for lunch during 2012, and the food were great. But then something kind of change and their food hasn't been the same high quality as before. The pork now looks to have more of the fat on it than actual meat (while before, I could barely see or taste the fat) and feel... More

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Gold Coast
Top Contributor
115 reviews 115 reviews
94 restaurant reviews
77 helpful votes 77 helpful votes
4 of 5 stars Reviewed January 26, 2014 via mobile

My wife is Japanese. We had dinner at JFX on the recommendation of a friend. The decor is basic, but the food is tasty and authentic. For entree we had the beef yukke (marinated raw beef). It's basically the Japanese equivalent of steak tartare...now prohibited in Japan due to health regulations. Very nice! We then a selection of dishes from... More

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