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La Cote Braisee

Tertre de la Tente, Saint-Emilion, France
33 (0)5 57 24 79 65
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Ranked #24 of 39 Restaurants in Saint-Emilion
Cuisines: French
Dining options: Reservations
11 visitor photos
Restaurant details
Dining options: Reservations
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76 reviews from our community

Visitor rating
    10
    31
    11
    13
    11
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • French first
  • German first
  • Italian first
  • Spanish first
  • Any
English first
2 reviews
4 of 5 stars Reviewed September 18, 2014 NEW

The meal we ordered was very tasty and really worth its 16,50€. The fish soup was not the best I have ever eaten but the entrecôte was medium cooked as it was asked and the chips and vegetables were tasty as well. Only the wine we wanted to order was not available. So we took one that was more expansive... More

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London, United Kingdom
2 reviews
1 helpful vote 1 helpful vote
1 of 5 stars Reviewed August 21, 2014

Avoid this at all costs. We were recommended this restaurant so thought we would take our chance. I wish we had read the reviews first as it was the worst meal we have had in France, combined with appalling, rude and arrogant service. Also, be warned....the owner of this restaurant also appears to own the bar/cafe across the road. We... More

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Grimaud, France
Senior Reviewer
6 reviews 6 reviews
4 helpful votes 4 helpful votes
4 of 5 stars Reviewed June 30, 2014

We found the restaurant by chance before having read the trip advisor reviews. The service was fine - no problems at all. The set menus we had were good value compared to the other restaurants we saw in the village. Foie gras, confit de canard, tournedos - all of these were cooked well. The potatoes that a few reviewers have... More

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York, United Kingdom
Top Contributor
56 reviews 56 reviews
43 restaurant reviews
14 helpful votes 14 helpful votes
1 of 5 stars Reviewed December 27, 2013 via mobile

Nobody smiles at this restaurant. The customers aren't happy because the food is awful by French standards and the service surly at best. And the staff aren't happy for reasons that remain mysterious. One of our waitresses was too busy worrying about whether clients at another table had paid (they had) to answer our questions. If you want to enjoy... More

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newton,nc
Contributor
12 reviews 12 reviews
10 restaurant reviews
3 helpful votes 3 helpful votes
2 of 5 stars Reviewed September 6, 2013

We were seated onside even though there were seats outside which we requested. Then the waiter came to us and what I had selected was finished for the evening.....so I asked him to return please. The menu was entirely in French....I'm ok with that but needed more time to fibs an entree. He didn't return to us although he did... More

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Palma de Mallorca, Spain
1 review
1 of 5 stars Reviewed April 4, 2013

This was our very first lunch in France after a long absence from a country we love. We were expecting "cuisine traditionnelle" we did not get it. It started with the salad: the melted cheese on top of a piece of toast that came straight out of a package and sat atop lettuce did not bode well for the rest... More

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Denmark, Australia
Contributor
11 reviews 11 reviews
7 restaurant reviews
2 helpful votes 2 helpful votes
1 of 5 stars Reviewed December 13, 2012

The worst duck confit i ever had, it was the only restaurant open on christmas few years ago. Unfortunatly at that time a terrible experience.

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melbourne
Senior Reviewer
6 reviews 6 reviews
2 helpful votes 2 helpful votes
4 of 5 stars Reviewed October 4, 2012

We sat outside on a terrace overlooking one of the steep pathways of St Emilion. The service was good and our French attempts were expected. The food was amazing and for a great price. We had one of the three course set menus (16.50€) which left us extremely satisfied and needing to walk it off. Best potato chips in France!

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Devon
Contributor
13 reviews 13 reviews
7 restaurant reviews
3 helpful votes 3 helpful votes
4 of 5 stars Reviewed June 4, 2012

We sat outside (no problem to smoke!) in the evening on the small terrace overlooking the street which was a great location. The staff were helpful, friendly and attentive. The service was quick - a little more time between courses would have been appreciated. We had lobster soup and foie gras with grapes followed by lampreys a la bordelaise and... More

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Brisbane, Australia
Senior Contributor
47 reviews 47 reviews
20 restaurant reviews
24 helpful votes 24 helpful votes
5 of 5 stars Reviewed February 19, 2012

This small restaurant, with 'cuisine traditionelle, was a delight. It's location is a little difficult as it's on a steep cobbled street but worth the effort to get to it. It offers several 3 course set menus of different prices. We chose a median priced menu of traditional dishes. With a bottle of house wine, the meal cost about 80... More

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