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Gosha Bar & Restaurant

Seafood, Indonesian
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Jl. Camplung Tanduk (Ruko Gosha Plaza), Seminyak, Bali, Indonesia
+62 361 738701
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Dining options: Dinner, Late Night, Reservations
Description: New restaurant from owners of Gosha in Melasti St. Legian.

TripAdvisor Reviewer Highlights

Read all 116 reviews
Visitor rating
  • 43
    Excellent
  • 28
    Very good
  • 21
    Average
  • 11
    Poor
  • 13
    Terrible
Rating summary
  • Food
    4 of 5 stars
    Service
    4 of 5 stars
  • Value
    3.5 of 5 stars
    Atmosphere
    3.5 of 5 stars
Pleasant enough

Service good but a little slow. Reasonable prices. Vegetables tasty. Only smaller Mud crabs left by the time we got there. Nothing remarkable but filled a gap.

3 of 5 starsReviewed June 8, 2015
AmMoNZ
,
Hong Kong
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116 Reviews from our TripAdvisor Community

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Date | Rating
  • English first
  • French first
  • German first
  • Indonesian first
  • Italian first
  • Portuguese first
  • Russian first
  • Any
English first
Dubbo, New South Wales, Australia
Level Contributor
7 reviews
4 restaurant reviews
5 of 5 stars Reviewed June 20, 2015

we just called in as we were getting peckish and ordered fish and chips and mahi mahi with ginger sauce. very tasty. we ordered pina coladas and they came in coconuts with elaborate decorations. they also tasted really good. refreshing after a hot shopping spree.

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Perth, Australia
Level Contributor
147 reviews
84 restaurant reviews
common_n_restaurant_reviews_1bd8 76 helpful votes
2 of 5 stars Reviewed June 11, 2015

We sat & waited, & waited & then finally served. Orders taken but it was ages before they returned with drinks. More time passed & eventually one dish arrived. It was not great quality. We enquired as to the rest of order & got a confused reply. So after waiting for about an hour, we cancelled our order & asked... More 

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Hong Kong
Level Contributor
40 reviews
17 restaurant reviews
common_n_restaurant_reviews_1bd8 18 helpful votes
3 of 5 stars Reviewed June 8, 2015

Service good but a little slow. Reasonable prices. Vegetables tasty. Only smaller Mud crabs left by the time we got there. Nothing remarkable but filled a gap.

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Melbourne, Australia
Level Contributor
14 reviews
8 restaurant reviews
common_n_restaurant_reviews_1bd8 7 helpful votes
1 of 5 stars Reviewed May 26, 2015

Worst food I've eaten in Bali. The calamari was like a rubber band within a thick/greasy batter. My prawn curry tasted of stale curry powder and was served within a ring of gloopy rice - most unpleasant. Barely passable chicken satay and the garlic bread was cold, inferior bread with raw chopped garlic on the surface with no discernible butter.... More 

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Level Contributor
15 reviews
6 restaurant reviews
common_n_restaurant_reviews_1bd8 19 helpful votes
1 of 5 stars Reviewed May 16, 2015

Took more than half an hour to bring soup, then the same for our main courses. My wife's Mahi Mahi was cold, as were the potatoes and vegetables. Asked for manager and he blamed it on the fact my pork ribs took so long to cook! My wife reluctantly agreed for them to do the meal again, it too was... More 

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Level Contributor
39 reviews
32 restaurant reviews
common_n_restaurant_reviews_1bd8 27 helpful votes
4 of 5 stars Reviewed May 7, 2015

Wait staff were attentive and the menu well explained. I was able to select the schnapper for my charcoal grilled meal which was lovely (photo added). My wife enjoyed the grilled king prawns (photo added). The stawberry pancake (crepe) and banana split were a lovely finish to the meal. In all we paid $50 aud for the meals, desserts, a... More 

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Salta
Level Contributor
16 reviews
7 restaurant reviews
common_n_restaurant_reviews_1bd8 4 helpful votes
1 of 5 stars Reviewed May 6, 2015

Very bad. The pork spares riebs had not meat. The Restaurant staff was not helpful or nice. We didn't eat, but we had must pay. We don't go to Hosha any more.

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Jakarta, Indonesia
Level Contributor
67 reviews
24 restaurant reviews
common_n_restaurant_reviews_1bd8 25 helpful votes
5 of 5 stars Reviewed May 4, 2015

We used to enjoy Gosha in Legian..... But this time we try and find Gosha in Seminyak serve well too. The clam soup is a must try....Also the Fresh "ikan bakar" .... and if u are lucky grab the giant prawns... The supply is rather limited... We prefer a quiet atmosphere so we sit inside the airconditioned room.... But if... More 

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Level Contributor
5 reviews
3 restaurant reviews
common_n_restaurant_reviews_1bd8 17 helpful votes
1 of 5 stars Reviewed April 23, 2015

We went there last night and half the items weren't available. We asked about the red snapper and when it would be back on the menu and the response was they weren't sure. We decided to leave before ordering drinks and so glad we did! Very embarrassing having to leave a restaurant and usually I would have just ordered something... More 

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Auckland, New Zealand
Level Contributor
22 reviews
18 restaurant reviews
common_n_restaurant_reviews_1bd8 12 helpful votes
5 of 5 stars Reviewed April 22, 2015

Had to go here twice over my stay as the food so cheap and lovely. The Nasi Goreng was just wonderful and the Sweet and Sour Pork the best I have ever had. Staff lovely

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Additional Information about Gosha Bar & Restaurant

Address: Jl. Camplung Tanduk (Ruko Gosha Plaza), Seminyak, Bali, Indonesia
Phone Number: +62 361 738701
Location: Asia  >  Indonesia  >  Bali  >  Seminyak
Cuisine: Seafood, Indonesian

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Restaurant Details

Location and Contact Information

  • Address: Jl. Camplung Tanduk (Ruko Gosha Plaza), Seminyak, Bali, Indonesia
  • Location: Asia  >  Indonesia  >  Bali  >  Seminyak
  • Phone Number: +62 361 738701

Price and Cuisine

  • Cuisine: Seafood, Indonesian

Description

New restaurant from owners of Gosha in Melasti St. Legian.

Questions & Answers

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Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?