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Sack O'Subs

5217 Ventnor Ave, Ventnor City, NJ 08406-2305
(609) 823-2552
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Ranked #3 of 40 restaurants in Ventnor City
Cuisines: French, Soups
Most recent review
- Jul 22, 2014
Restaurant details
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27 reviews from our community

96% Recommend
    17
    9
    1
    0
    0
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • Any
English first
Senior Contributor
21 reviews 21 reviews
17 restaurant reviews
10 helpful votes 10 helpful votes
4 of 5 stars Reviewed July 22, 2014 NEW

I was stoked when I saw a Sac O subs in Ventnor a few blocks from where we were staying. I had a great burger in the OC Jersey place but did not have time to try anything else. I had a basic cheesesteak but MAN the roll was so delish ! Real meat and not the cheap shredded kind... More

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Contributor
15 reviews 15 reviews
12 restaurant reviews
6 helpful votes 6 helpful votes
5 of 5 stars Reviewed July 3, 2014 via mobile

You know it as one of the top 3 sub places down the shore, but don't hesitate to try the salads and pasta, which are surprisingly good with large portions. Great casual place with family and perfect for take out of excellent food to go and eat on the beach or on patio at sunset.

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Doylestown, Pennsylvania
Senior Contributor
26 reviews 26 reviews
16 restaurant reviews
9 helpful votes 9 helpful votes
5 of 5 stars Reviewed June 29, 2014

The staff here is super friendly. I had a delicious chicken cheesesteak. The garden salad is huge and very fresh. The prices are great. Wish I had skipped WAWA the day before!

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Ventnor City, New Jersey
Contributor
12 reviews 12 reviews
10 restaurant reviews
4 helpful votes 4 helpful votes
5 of 5 stars Reviewed April 16, 2014

We used to travel to Atlantic City to get their delicious subs until a friend suggested we try the Sack O'Subs right in Ventnor. Much to our surprise, their subs have been great, and just as good as the legendary White House subs in Atlantic City. And the location is somewhat larger, and seems cleaner. Delicious takeout. Hasn't disappointed after... More

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Ventnor City, New Jersey
Reviewer
5 reviews 5 reviews
5 restaurant reviews
1 helpful vote 1 helpful vote
5 of 5 stars Reviewed March 7, 2014

The subs are the very best in the area fresh, quick, great bread. Take out, delivery, pick up or eat in are all great.

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Atlantic City, New Jersey
Top Contributor
214 reviews 214 reviews
150 restaurant reviews
112 helpful votes 112 helpful votes
4 of 5 stars Reviewed February 3, 2014

Fast service, good prices friendly waitresses. Good daily specials. Breakfast is actually pretty good too. About the same price as wawa across the street but 10 times better.

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Cherry Hill, New Jersey
Top Contributor
91 reviews 91 reviews
73 restaurant reviews
16 helpful votes 16 helpful votes
4 of 5 stars Reviewed August 22, 2013

Normally , we go out to a fancy restaurant on Sunday ,prior to returning home. I have never been here before, but we decided to have a light meal , apres beach. The steak and chicken steak sandwiches on long rolls that are only available in the AC area , were first class. The french fries were some of the... More

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Croissy-sur-Seine, France
Senior Contributor
29 reviews 29 reviews
18 restaurant reviews
6 helpful votes 6 helpful votes
4 of 5 stars Reviewed August 8, 2013 via mobile

We tried with the kids during our last vacations in Ventnor, good deal: people were nice, food was good. Take care about the portion, half sub is enough for 1 adult ! At least for european people ;-) Last but not least, price is fair enough for a beach area.

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Wilmington, Delaware
Contributor
12 reviews 12 reviews
9 restaurant reviews
5 of 5 stars Reviewed August 7, 2013

The Sacco family bakes the rolls and they are key to the cheesesteak success! A great place to eat in or take out!

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Ventnor City, New Jersey, United States
Reviewer
3 reviews 3 reviews
3 restaurant reviews
7 helpful votes 7 helpful votes
5 of 5 stars Reviewed April 20, 2013

Fresh ingredients, great fast service, consistently the best. Try a cheese steak, my personal favorite, but all the subs are great.

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