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Morton's The Steakhouse

1 Riverside Sq, Hackensack, NJ 07601-6307
(201) 487-1303
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Ranked #23 of 141 restaurants in Hackensack
Certificate of Excellence 2014
Price range: $60 - $80
Cuisines: Steakhouse
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Restaurant details
Dining options: Reservations
Dining style: Fine Dining
Cross street: Route 4 & River Road
Description: Morton's The Steakhouse, the nation's premier steakhouse group, specializes in classic, hearty fare, serving generous portions of USDA prime aged beef, as well as fresh fish, lobster and chicken entrees. The menu features a variety of favorite cuts, including a 24 ounce porterhouse, which is the house specialty; a 16 ounce New York Strip and a 12 ounce double cut filet.
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58 reviews from our community

57% Recommend
    24
    10
    13
    8
    3
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • Any
English first
McArthur, Ohio
Contributor
11 reviews 11 reviews
4 restaurant reviews
5 helpful votes 5 helpful votes
4 of 5 stars Reviewed July 28, 2014 NEW

My teenage son and I ate here to celebrate his 16th birthday. I mentioned this to the waitress, but she didn't seem to care. We are from Ohio, so we had plenty of food options on our trip to the city, however we heard this steakhouse was the best. We were dressed accordingly, but immediately felt as if we didn't... More

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Newark, New Jersey
Contributor
11 reviews 11 reviews
10 restaurant reviews
2 helpful votes 2 helpful votes
3 of 5 stars Reviewed June 30, 2014

Don't want to be too harsh here, the Morton's chain has been around a long time for a reason, but yikes we did not have a good experience. I think the servers poor performance is what really caused the majority of trouble, and every restaurant can have a bad apple. Her service was painfully slow (almost two hours for dinner... More

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Union City, New Jersey
Reviewer
5 reviews 5 reviews
3 restaurant reviews
8 helpful votes 8 helpful votes
4 of 5 stars Reviewed May 28, 2014

Made reservation online and went smoothly. They made the effort to congratulate us since I let them know via reservation why we were going. Service was very good with the exception of not getting the lemon I requested with my cocktail, minor mistake by the server. I had filet Oscar style and for the most part it was cooked well... More

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New York City, New York
Top Contributor
115 reviews 115 reviews
68 restaurant reviews
46 helpful votes 46 helpful votes
3 of 5 stars Reviewed May 14, 2014

This was my first time at Morton's but as a person who loves steakhouses and has been to some of the best I was really excited to see how Morton's measured up. First off I had lunch. It was a good size seating area but the decor was dated, I felt like it was 20-25 year old syling. The lunch... More

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Reviewer
3 reviews 3 reviews
3 restaurant reviews
1 helpful vote 1 helpful vote
2 of 5 stars Reviewed April 28, 2014

Morton's wet aged steaks are flavorless. The filet was tender and had more flavor than the T bone which was unfathomable to me. If you are going to pay that price, it has to be dry aged. You are better off saving money and buying a hamburger.

Was this review helpful? Yes 1
New Jersey
Contributor
19 reviews 19 reviews
9 restaurant reviews
6 helpful votes 6 helpful votes
4 of 5 stars Reviewed April 11, 2014

We went to Morton's for my birthday dinner. My husband made the reservation earlier in the week. They had my name on the menu and my dessert was free which is a very nice touch. They also take a picture of your party and give it to you at the end. The food was very good. Seafood was very fresh... More

Was this review helpful? Yes 1
East Rutherford, New Jersey
Contributor
12 reviews 12 reviews
12 restaurant reviews
3 helpful votes 3 helpful votes
2 of 5 stars Reviewed April 7, 2014

I consider myself an amateur steak afficionado, so I have pretty high standards. And, when I am paying high prices, I expect a certain quality. A fancy place like this should be able to cook a steak to the appropriate temperature. Medium rare is NOT light pink-almost brown inside. No, no, no. I might have considered it a mistake, but... More

Was this review helpful? Yes 1
New York City, New York
Top Contributor
135 reviews 135 reviews
91 restaurant reviews
53 helpful votes 53 helpful votes
4 of 5 stars Reviewed March 23, 2014

We popped in for a light lunch before a marathon shopping spree. we have a few appetizer (Tuna Tower, Lump Crab Meat salad, and Moston's Mixed salad). Although ti set-up back about $80 (with a glass of wine and one of bourbon), we found the experience on par with all other Morton's we've experience. Service was attentive and friendly (Bobby).... More

Was this review helpful? Yes 1
Franklin Lakes, New Jersey
Senior Contributor
37 reviews 37 reviews
32 restaurant reviews
13 helpful votes 13 helpful votes
3 of 5 stars Reviewed March 10, 2014

Morton's continues to offer their 3-course dinner special but the price has slowly crept up to $60 a person. And one of the items, the Shrimp Alexander, once touted as Colossal, is now listed as Jumbo in their recent ads. But in reality, we received 3 smallish shrimps (probably were 25-32/lb uncooked size). 1-2 bites each. Also, the waiter told... More

Was this review helpful? Yes 1
Hackensack, New Jersey
Senior Contributor
33 reviews 33 reviews
28 restaurant reviews
13 helpful votes 13 helpful votes
3 of 5 stars Reviewed February 19, 2014

I liked the happy hour menu the steak I did not really care for. It's a nice place but if I am going to spend that much I would rather go to Del Frisco's or Peter Lugers

Was this review helpful? Yes 1

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