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Pasquaney Restaurant and Wild Hare Tavern

1030 Mayhew Tpke, Bristol, NH 03222
(603) 744-9111
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Ranked #4 of 20 restaurants in Bristol
Cuisines: American
Dining options: Reservations
Most recent review
- Nov 3, 2013
Restaurant details
Dining options: Reservations
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12 reviews from our community

100% Recommend
    12
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Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • Any
English first
florida
Senior Contributor
39 reviews 39 reviews
13 restaurant reviews
37 helpful votes 37 helpful votes
5 of 5 stars Reviewed November 3, 2013

the menu was unbelievable.so many great choices and the waitress did a great job explaining them.have always had a great meal there.the tavern is a nice cozy spot

Was this review helpful? Yes 1
Sudbury, MA
Contributor
15 reviews 15 reviews
12 restaurant reviews
6 helpful votes 6 helpful votes
5 of 5 stars Reviewed August 10, 2013

The Inn has a real bed & breakfast feel. The dining room is very nice but not formal, the tavern is more casual. A must-see during the Christmas holiday with the entire Inn lit up and inside all warm and cozy. The food is awesome. From the bread to the amazing desserts, we've never had a bad meal here. The... More

Was this review helpful? Yes 3
Los Angeles, California
Contributor
14 reviews 14 reviews
8 restaurant reviews
74 helpful votes 74 helpful votes
5 of 5 stars Reviewed May 30, 2012

Love the entire experience. Jack will fix you your favorite drink, Larry will welcome you in, and Tom will prepare you an excellent dinner, from their extensive menu. Leave room for dessert, a specialty of Larry's. Come early to enjoy the beautiful property with the vast flowers planted by Phelps. Sit on the porch and enjoy a breath taking view... More

Was this review helpful? Yes 2
2 reviews
1 helpful vote 1 helpful vote
5 of 5 stars Reviewed January 16, 2012

My wife and I had a great meal. Highly recommend.

Was this review helpful? Yes 1
1 review
1 helpful vote 1 helpful vote
5 of 5 stars Reviewed December 28, 2011 via mobile

Food is great! Service was excellent ! Jack the bartender is fun. Larry the host is a stand up comic. If you have thin skin avoid him!!! You will love the experience.

Was this review helpful? Yes 1
Los Angeles, California
Contributor
14 reviews 14 reviews
8 restaurant reviews
74 helpful votes 74 helpful votes
5 of 5 stars Reviewed December 13, 2011

You won't find a better soup/chowder, special nightly specials and fantasatic desserts...and love love love the Tavern. Lively guests add to a great experience.

Was this review helpful? Yes 2
Orange, New Hampshire
1 review
1 helpful vote 1 helpful vote
5 of 5 stars Reviewed December 10, 2011

From the moment we drove up to the Inn on Newfound Lake to have dinner in the Pasquaney Restaurant to when we left we had a evening of sheer joy. The Inn was decorated with more then 50,000 lights. So, so beautiful. Inside, each room is so beautifully decorated, it takes your breath away. From the moment you are seated... More

Was this review helpful? Yes 1
Manchester NH
Senior Reviewer
9 reviews 9 reviews
5 restaurant reviews
5 helpful votes 5 helpful votes
5 of 5 stars Reviewed November 8, 2011

Beautiful views, homemade bread and desserts and great menu choices. Everything is top-notch and definitely a good choice for a romantic evening in Bristol/Bridgewater when you are looking for something beyond the fried seafood places and diners.

Was this review helpful? Yes 2
bridgewater nh
1 review
5 of 5 stars Reviewed October 17, 2011

We have been going to the Inn for many years..I was stunned to read negative reviews. Please do not pay attention to them.. You will miss out, if you do not experience The Inn on NewfondLake.

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Los Angeles, California
2 reviews
1 helpful vote 1 helpful vote
5 of 5 stars Reviewed October 16, 2011

We were guests in the Inn on Newfound Lake and had the good fortune to eat in their restaurant and Tavern. The menu will please everybody. The food was delicious, lots of specials, everything fresh as can be. Sitting at the bar is a must. There is great conversation, lots of stories from guests around the world, and lots of... More

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