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Whiskey Creek Wood Fire Grill

311 Halligan Dr, North Platte, NE 69101
308-532-0660
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Ranked #13 of 71 restaurants in North Platte
Price range: $10 - $30
Cuisines: American, Barbecue, Steakhouse, Grill
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Restaurant details
Good for: Families with children, Large groups
Dining options: Lunch, Dinner, Reservations, Late Night
Description: We feature wood-fired grilled steaks, award-winning BBQ and so much more cooked over full-sized logs of oak and ash.
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136 reviews from our community

54% Recommend
    26
    49
    37
    12
    12
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • Any
English first
Nebraska
Senior Reviewer
9 reviews 9 reviews
5 restaurant reviews
2 helpful votes 2 helpful votes
3 of 5 stars Reviewed April 16, 2014 NEW

The North Platte Whiskey Creek is typical of the chain--peanuts on the tables, decent steaks, burgers, and chicken. Not the best Whiskey Creek I've visited but far from the worst.

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North Platte, Nebraska, United States
Contributor
16 reviews 16 reviews
5 helpful votes 5 helpful votes
4 of 5 stars Reviewed April 16, 2014 NEW

If you like a good steak, great chicken or wonderful pork this is the place for you. Start off with a warm loaf of bread or eat all the peanuts you want. Service has always been good here. Try their Chicken Fried steak as it is very tender.

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North Platte, Nebraska
Senior Reviewer
6 reviews 6 reviews
4 restaurant reviews
4 of 5 stars Reviewed April 15, 2014 NEW

I have been to most of the restaurants in North Platte multiple times and it has the best service in town.

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San Francisco, California
Top Contributor
75 reviews 75 reviews
42 restaurant reviews
40 helpful votes 40 helpful votes
1 of 5 stars Reviewed February 17, 2014

Stopped in for a to-go order. The hostess kept her back to me for at least a couple of minutes. I went to the bar to order. Not a good menu selection. I ordered Cobb salad and french onion soup. Both almost inedible. Go somewhere else.

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Senior Reviewer
7 reviews 7 reviews
7 restaurant reviews
2 helpful votes 2 helpful votes
2 of 5 stars Reviewed February 12, 2014

Ok so i decided to give this place a try again, i was dining with a business associate and we wanted a place that was quiet and where we could have a drink while talking business. While the service was decent the food was not good. My friend complained about his steak and got a new one that was good... More

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Colorafo Springs, CO
Contributor
14 reviews 14 reviews
7 restaurant reviews
51 helpful votes 51 helpful votes
3 of 5 stars Reviewed November 30, 2013

I marked it average but it really was between poor and average. Service was okay, food wasn't. I had ribs and pulled pork - ribs were greasy and over done, pork was strangest pulled pork I ever had. Face it it's a highway restaurent.

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Senior Reviewer
7 reviews 7 reviews
7 restaurant reviews
2 helpful votes 2 helpful votes
2 of 5 stars Reviewed November 25, 2013 via mobile

Whiskey Creek has always been my favorite place to eat but the last few times I have gone there it is clearly in decline. First off the staff had always been familiar and attentive but lately I have noticed a lot of new faces, which is good but none of them seem to be trained or care as much as... More

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Carlsbad, New Mexico
Senior Contributor
45 reviews 45 reviews
25 restaurant reviews
17 helpful votes 17 helpful votes
4 of 5 stars Reviewed November 20, 2013

We had a nice meal at Whiskey Creek. My husband said the Brisket was nice and tender. I had the traditional prime rib and found it a little dry. However, it was a nice piece of meat and not too much fat. We both had the BBQ Beans and they were terrific. Also had a nice bottle of wine. Service... More

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Cheyenne, Wyoming
Top Contributor
53 reviews 53 reviews
21 restaurant reviews
31 helpful votes 31 helpful votes
4 of 5 stars Reviewed October 20, 2013

We had a very good meal at this restaurant. The service was great, I did not like having peanut shells all over the floor but other than that I liked it. The food was very good.

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Rockford, Il
Contributor
15 reviews 15 reviews
3 restaurant reviews
23 helpful votes 23 helpful votes
3 of 5 stars Reviewed October 15, 2013

Bucket of peanuts add to the atmosphere. Rather typical BBQ/steak menu. We had the three meat meal (St. Louis style ribs, brisket, pulled pork). Had to ask for BBQ sauce. The brisket and ribs seemed somewhat overcooked and rather dry. So-so wait staff. Appears to be very popular with locals, so our meal experience may not be typical.

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