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Red Stag Supperclub

509 1st Av. NE, Minneapolis, MN 55413
(612) 767-7766
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Ranked #96 of 1,578 restaurants in Minneapolis
Certificate of Excellence 2014
Price range: $29 - $31
Cuisines: American
More restaurant details
Restaurant details
Dining options: Breakfast/Brunch, Reservations, Late Night
Dining style: Casual Dining
Cross street: 6th Street NE
Transit: There are many public transit stops located within a block of the Red Stag. Some of the bus routes include: Route 4 Route 6 Route 61 Route 10 Route 17 Route 25 Route 59 Route 824 A "Nice Ride" rent-a-bike station conveniently located at Hennepin Ave E & 5th Street NE!
Description: Welcome! The Red Stag Supper club blends old school Wisconsin supper club charm with a passion for delicious, sustainable, farm-to-table food. Located in the "Nordeast" Art District just across the river from downtown, the Red Stag Supper club opened its doors in November 2007 as the first LEED-CI registered restaurant project in Minnesota. We strive to be a good local & world citizens by supporting local farmers, conserving resources & composting waste. Come join us for brunch, lunch or Friday night fish fry. Or just stop by for some late night eats and entertainment. We"d love to have you in! We accept reservations for half of our dining room and leave the other half open for walk-ins (except for holidays like New Years Eve, Valentines Day, Easter Brunch, etc.)
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74 reviews from our community

78% Recommend
Rating summary
Date | Rating
  • English first
  • Any
English first
Monrovia, California
5 reviews 5 reviews
3 restaurant reviews
3 helpful votes 3 helpful votes
4 of 5 stars Reviewed April 17, 2014

I visited Red Stag on a Saturday evening with my friend to celebrate a special occasion. We had a very good experience from start to finish! The menu is a modern take on classic supper club fare with fresh, locally sourced ingredients and innovative preparations. We started with a cheese plate which consisted of a delicious assortment of Minnesota and... More

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Twin Cities, MN
Top Contributor
55 reviews 55 reviews
52 restaurant reviews
23 helpful votes 23 helpful votes
4 of 5 stars Reviewed April 12, 2014

Red Stag sits a stone's throw from the Mississippi in northeast Minneapolis on a quiet but upscale trending revival block. Old buildings house architects and high end jewelery stores. Red Stag is in one of those old, brick and exposed timber places. The bar is large, well stocked and worked by bartenders who know when to shake them and when... More

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Bellevue Iowa
Senior Contributor
28 reviews 28 reviews
15 restaurant reviews
21 helpful votes 21 helpful votes
5 of 5 stars Reviewed February 19, 2014

My sister and her fiancee took my wife and me out for brunch last Saturday. We walked through snow and icy sidewalks to the Red Stag. Inside the atmosphere was very warm and relaxing. I ordered the corned beef, hashbrowns and egg skillet. Excellent. My wife's vegetable and egg skillet was equally yummy. I liked the choice of carbonated or... More

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Minneapolis, MN
11 reviews 11 reviews
4 restaurant reviews
9 helpful votes 9 helpful votes
5 of 5 stars Reviewed February 17, 2014

We went to the Red Stag on a snowy Saturday night and had the best Mushroom Risotto I have ever had. I don't know if it was the Truffle oil, but the dinner was exquisite. The other guests ordered different choices (hamburger, Caesar Salad and Chicken Livers) and were equally pleased with their choices. There were lots of young people... More

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4 reviews 4 reviews
2 helpful votes 2 helpful votes
5 of 5 stars Reviewed January 7, 2014 via mobile

Never been kissed on NYE, and what better place than the Red Stag Supperclub to change that? The food was amazing the cocktails are simply out of this world. Place is lovely, as is the staff. I couldn't be happier. Plus they offered a flute of champagne to toast in the new year!

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12 reviews 12 reviews
4 restaurant reviews
4 helpful votes 4 helpful votes
4 of 5 stars Reviewed December 30, 2013

As a Minneapolitan, the Red Stag Supperclub has become a standby eatery for our family, but my most recent visit cemented my love for this place. After receiving terrible service at another restaurant (and walking out), my group of 6 ventured over to Red Stag. The host, seeing a look of disgust and disappointment on my face because of the... More

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Plymouth, Minnesota
Top Contributor
80 reviews 80 reviews
50 restaurant reviews
59 helpful votes 59 helpful votes
2 of 5 stars Reviewed November 23, 2013

I have been here on two occasions now and am extremely disappointed in this place - given that this is from the same owner as Barbette, Pat's Tap and also Bryant Lake Bowl. I recently dined with another couple for a Sunday brunch and the place looked like a rock concert had been held there the night before and they... More

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Minneapolis, Minnesota
Senior Contributor
49 reviews 49 reviews
30 restaurant reviews
15 helpful votes 15 helpful votes
3 of 5 stars Reviewed October 22, 2013

We were there during "restaurant week" so we had slightly limited menu. The cocktails were excellent, the bartender clearly knows classic cocktails. Of the two choices on the restaurant week menu, we both had the chicken. It was at best average. They are evidently better known for steaks and chops, so we might give them another try. But based on... More

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Northfield, Minnesota
Top Contributor
68 reviews 68 reviews
27 restaurant reviews
8 helpful votes 8 helpful votes
4 of 5 stars Reviewed October 21, 2013

Red Stag is a staple in NE Minneapolis. They have an affordable and yet incredibly unique and delicious brunch menu that I've enjoyed many times. Additionally, it is a great location for a group meal. The staff is very accommodating and kind and their service is wonderful. Another plus about the restaurant is that they have free parking!

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Kansas City, MO
Senior Contributor
36 reviews 36 reviews
16 restaurant reviews
16 helpful votes 16 helpful votes
4 of 5 stars Reviewed September 29, 2013

Menu was very sparse, but included well cared for and hand-crafted food. They had plenty of different beers on tap, and many complimented the food for the time of year we visited (Fall). We had the burgers...and they were very good. Sat and ate at the bar, very nice experience. Had a very hip vibe to the place, but had... More

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