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Tilia

2726 43rd St., Minneapolis, MN (Downtown)
612-354-2806
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Ranked #29 of 1,587 Restaurants in Minneapolis
Certificate of Excellence 2014
Hours:
Mon - Fri 11:00 am - 1:00 am
Sat - Sun 9:00 am - 1:00 am
Cuisines: American
Dining options: Breakfast/Brunch, Reservations, Late Night
Neighborhood: Downtown
Restaurant details
Dining options: Breakfast/Brunch, Reservations, Late Night
Neighborhood: Downtown
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119 reviews from our community

Visitor rating
    72
    28
    15
    3
    1
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • Any
English first
Saint Louis Park, Minnesota
Senior Contributor
40 reviews 40 reviews
31 restaurant reviews
12 helpful votes 12 helpful votes
5 of 5 stars Reviewed September 10, 2014 via mobile

My hubby's birthday gave us the perfect reason to try a new restaurant with a twist! Hubby picked "Tilia" The vegetarian me went with the hopes of having flat bread and fingerlings! Have tried the same in million restaurants. How different could that be, huh? How about "out-of-this-world?" And again. I am not exaggerating! The grilled flatbread came with Dukka... More

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Minnesota, United States
Senior Reviewer
7 reviews 7 reviews
4 helpful votes 4 helpful votes
3 of 5 stars Reviewed September 6, 2014

We went here based on a review from chef Mike Brown, but were quickly disappointed. It took a while for a server to come over to us and after placing our order, never received our coffees. It was painful to watch everyone else sit and enjoy their meal with attentive service (must be locals?!) while we waited and waited for... More

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Senior Contributor
40 reviews 40 reviews
36 restaurant reviews
8 helpful votes 8 helpful votes
4 of 5 stars Reviewed September 2, 2014

Amazing flavor combinations! I was there for a brunch and had a shrimp and black eyes pea entree with soft scrambled eggs over a cornmeal english muffin. The size was large and very tasty. We sat at the counter and it was enjoyable to watch (and learn) the line cooks do their thing. There is a bit of noise but... More

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Rochester, MN
Senior Reviewer
10 reviews 10 reviews
6 restaurant reviews
9 helpful votes 9 helpful votes
5 of 5 stars Reviewed August 30, 2014

Menu changes with the seasons. Fresh taste. Mussel soup and presentation was great. Sharon had sole. Thought the toasted cherry tomatoes were nice addition. Butterscotch por-a-chreme (spelling) dessert was awesome. Share some fries as an appetizers. This place recognizes the balance of flavors

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Columbus, Nebraska
Senior Contributor
42 reviews 42 reviews
31 restaurant reviews
13 helpful votes 13 helpful votes
5 of 5 stars Reviewed August 21, 2014

The food here is amazing. I had the best spinach salad ever! Spinach salad for crying out loud! Fantastic, with a poached egg on top. And the inside-out tortellini was one of the best dishes I've ever had. However, one of my dining companions ordered the pink snapper and we really should have sent it back. It was overcooked and... More

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Minneapolis, Minnesota
Reviewer
5 reviews 5 reviews
4 restaurant reviews
5 of 5 stars Reviewed August 14, 2014

Very enjoyable place to eat and drink. The food is excellent and varied, the beer selection is very good and ever changing and the people are fun, friendly and attentive. I like Tilia so much that it has become my local. The atmosphere is great, although if you like very quiet places this may be a little loud for you... More

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Oakland, California
Top Contributor
53 reviews 53 reviews
16 restaurant reviews
21 helpful votes 21 helpful votes
5 of 5 stars Reviewed August 11, 2014

I never would have found this place if it were not for a local couple who took us to Tilia for brunch. Every menu item had an original twist to it and the food was wonderful. Service was even better with great suggestions from the server and a friendly attitude even though we were a party of 6 with lots... More

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Phoenix, Arizona
Contributor
15 reviews 15 reviews
3 restaurant reviews
6 helpful votes 6 helpful votes
5 of 5 stars Reviewed August 8, 2014

Love the atmosphere and food. Service is great. We like to sit at the bar.most memorable escargot of my life.

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Milwaukee, Wisconsin
Senior Reviewer
10 reviews 10 reviews
7 restaurant reviews
8 helpful votes 8 helpful votes
5 of 5 stars Reviewed August 3, 2014

This place is a gem, however it's not hidden. We went for the "In Between" menu. We arrived around 4:30pm. Started with cocktails. Tilia has a solid beer selection from MN micro brews to great Belgian imports, and they serve some of their beers in a hefty 20oz pour. We started with the grilled flat bread with olive oil and... More

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Chicago, Illinois
Top Contributor
293 reviews 293 reviews
113 restaurant reviews
93 helpful votes 93 helpful votes
5 of 5 stars Reviewed July 30, 2014

This came highly recommended to me from a BIG Minneapolis food guy(AZ). It did not disappoint at all.

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