Not a lot of options for vegetarians, but the black bean and tofu burrito was tasty and humongous! Supposed to be Latino, but other items like a falafel and hummus plate were on the menu.
7 days a week in season. We are open from April to October. Serving beer and wine, A selection of nine different beers. Serving Spanish, Argentine, Chilean white wines, Red & white. A lines up of a dozen beers and homemade sangria, white and red preparation takes three weeks. Avery old tradition a specialty item third-generation recipes.