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Dalla Cucina

404 Commercial Street, Provincetown, MA 02657-2317
508-487-5404
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Ranked #41 of 122 restaurants in Provincetown
Price range: $25 - $70
Hours:
Thu - Sun 5:30 pm - 11:00 pm
Cuisines: Italian
More restaurant details
Restaurant details
Good for: Romance, Doing business, Outdoor seating, Special occasions, Entertaining clients
Dining options: Breakfast/Brunch, Dinner, Reservations, Late Night
Description: it is our philosophy and mission at dalla cucina to execute a seasonal, farm-to-table traditional italian menu served by a courteous, knowledgeable, professional staff that will enhance the dining experience for new and returning patrons.
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156 reviews from our community

80% Recommend
    99
    27
    11
    10
    9
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • German first
  • Spanish first
  • Any
English first
New Yorker
Top Contributor
53 reviews 53 reviews
43 restaurant reviews
24 helpful votes 24 helpful votes
5 of 5 stars Reviewed August 14, 2014

My favorite restaurant in Ptown! Have you relocated? When I think about vacation here I think about Dalla Cucina. Soooo disappointed. Please let us know if you're still in existence.

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New Yorker
Top Contributor
53 reviews 53 reviews
43 restaurant reviews
24 helpful votes 24 helpful votes
5 of 5 stars Reviewed November 5, 2013

This time Diana was our waitperson...very knowledgeable and a delight. Everything she recommended was top notch. I can't wait until our next visit here. The pastas were great. A delicious veal. The mixed berry dessert in hard pastry shell was divine.

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Exeter, New Hampshire
Senior Contributor
35 reviews 35 reviews
9 restaurant reviews
37 helpful votes 37 helpful votes
5 of 5 stars Reviewed September 19, 2013

This was a lovely restaurant right on Commercial Street recommended to me by the owner at my B&B when I told him I was in the mood for "Italian". I typically don't order ravioli but I was sitting at the bar as I went solo and the person next to me had a dish that looked fabulous. I ordered exactly... More

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New Yorker
Top Contributor
53 reviews 53 reviews
43 restaurant reviews
24 helpful votes 24 helpful votes
5 of 5 stars Reviewed September 12, 2013

It's difficult to imagine that this fine restaurant has fallen in it's ratings here. The dinner we had was perfect! We had ravioli in sage brown butter, a halibut chowder that was outrageously good, delicious Chittara con vongole, cape cod mussels with white wine, fresh orange, fennel and roasted tomato, a perfectly concocted Negrone. My only regret is that we... More

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Reviewer
5 reviews 5 reviews
4 restaurant reviews
9 helpful votes 9 helpful votes
1 of 5 stars Reviewed September 7, 2013 via mobile

Unfortunately the Mews was booked so we tried here.... 2 year old Parma ham and Parmesan cheese to start....sounds great... unfortunately very bland and average. I have bought better at my local supermarket. My wife's rigatoni was ok but didn't thrill. I had the Vongole....what a disappointment....packet linguine, dry and tasteless but what really set me off was the 5... More

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West Hartford, Connecticut
1 review
1 of 5 stars Reviewed September 6, 2013

For the last several years we've always eaten at Della Cucina and the food was very good until this summer. It was the worst meal we had the entire time, it was disorganized, and it almost felt as though there was no chief but staff doing the cooking. The big mistake was firing the wonderful chief who has moved on.... More

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dallacucina, Owner at Dalla Cucina, responded to this review

i presume when you refer to a "chief" doing the cooking you really mean CHEF. there is assuredly a competent chef in the dalla cucina kitchen cooking each and every night of dinner service. and to clear up your completely incorrect assumption or mistaken knowledge, the previous chef at dalla cucina was NEVER fired. he made a personal decision to... More

Philadelphia
Senior Reviewer
9 reviews 9 reviews
6 helpful votes 6 helpful votes
5 of 5 stars Reviewed September 4, 2013

OMG - so delish. LOVED my meal here. Homemade gnocci. Service was impectable. The staff was very accomodating and friendly. Just so relaxing to be sitting outdoors and enjoying the scenery.

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Boston, Massachusetts
Top Contributor
51 reviews 51 reviews
38 restaurant reviews
9 helpful votes 9 helpful votes
4 of 5 stars Reviewed September 2, 2013

The calamari was, hands down, the highlight of the evening. Caprese salad - mediocre. I should have read the fine print. Didn't love the sundried tomatoes. My partner enjoyed it though. He had the ravioli and loved his entree. I tasted it and agreed - delicious. I had the rib eye. It was fine. Loads of onion rings/strings and heaps... More

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West Vancouver, Canada
Senior Reviewer
6 reviews 6 reviews
9 helpful votes 9 helpful votes
5 of 5 stars Reviewed August 31, 2013 via mobile

We were graciously accommodated at the bar for dinner during the busy Labor Day long weekend and were we glad we stopped by. Our bartender/server Greg was amazing and his recommendations for wine, appetizers, pasta, and mains were spot on. The quality and presentation of the food was fantastic. Thanks again Greg for a wonderful evening. Glenn and Jay

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Glastonbury, Connecticut
Contributor
20 reviews 20 reviews
16 restaurant reviews
9 helpful votes 9 helpful votes
5 of 5 stars Reviewed August 31, 2013 via mobile

After a couple of disastrous dinners at "must-visit" restaurants we tried this one at trusted friend's recommendation. He got it right and we almost would have missed it. Its charming ambiance isn't P-town specific: no water views from the dining room. But in every other way it did not disappoint. Welcoming maitre d', attentive but not in-your-face service from our... More

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