This Menemsha restaurant is known for it's rustic chic. Excellent food and very friendly service combined to provide a very pleasant eating experience. All of the original dishes appeared to be locally caught or grown and freshly cooked. The daily-changing menu is composed of about a dozen unique... read more
The Beach Plum Restaurant serves unfussy and thoughtful food sourced...
The Beach Plum Restaurant serves unfussy and thoughtful food sourced from the woods and surrounding waters of Martha's Vineyard.
We rely on the tight-knit island community of farmers, fisherman, herdsman and family members for the perfect ingredients we use on our menu, which is written daily.
Celebrating its second season, the kitchen is run by Chef Chris Fischer, who also operates his family's vegetable farm, Beetlebung Farm, less than a mile down the road.