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2 South Main Street, Rockland, ME 04841
207 596 0770
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Ranked #6 of 77 Restaurants in Rockland
Certificate of Excellence 2014
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Price range: $30 - $30
Wed - Sun 5:00 pm - 10:00 pm
Cuisines: Italian, Mediterranean
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Restaurant details
Good for: Romance, Local cuisine, Special occasions, Entertaining clients
Dining options: Breakfast/Brunch, Dinner, Reservations, Delivery, Late Night, Dessert
Dining style: Casual Elegant
Description: Italian and Mediterranean inspired menu...James Beard Award winning Chef Melissa Kelly prepares Farm to Table Cuisine in a restored farmhouse. 4 Acres of kitchen gardens, heritage pigs & chickens supply the restaurant with the freshest ingredients. Primo is both a gem to our local clientele as well as a culinary destination for food lovers in search of casually elegant dining. Supporting local and sustainable farms & businesses. Creative & seasonal cocktails, artisanal breads, handmade pastas, gelato and much more. Sundays and Thursdays come for $1 oyster night at the bar or join us for our small plates menu at our new Antipasti Counter. WE HAVE 40-50 SEATS AVAILABLE FOR GUESTS DROPPING IN WITHOUT RESERVATIONS.....THERE IS ALWAYS A PLACE !!! Private Salon on the second floor for up to 14 guests or reserve one of the original parlor rooms. Make a reservation or feel free to drop in to our lounge area.
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469 reviews from our community

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Rating summary
Date | Rating
  • English first
  • French first
  • Korean first
  • Russian first
  • Any
English first
Milwaukee, WI
Top Contributor
71 reviews 71 reviews
17 restaurant reviews
46 helpful votes 46 helpful votes
5 of 5 stars Reviewed September 16, 2014 NEW

This place is a wonderful choice for a special meal! We toured the grounds first and saw the fresh veggies, herbs and greens being grown. Also, the pigs and chickens are there. Its nice to see them roaming free and eating well. The restaurant is in a farmhouse with the first floor being more formal dining with white tablecloths and... More

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Senior Contributor
27 reviews 27 reviews
12 restaurant reviews
23 helpful votes 23 helpful votes
5 of 5 stars Reviewed September 15, 2014 NEW

We couldn't get a reservation on a Friday night, but we lucked into a banquette near the upstairs open kitchen area. Wow, we not only were able to enjoy the tastes of the delicious food we ordered, but we got to smell so many other wonderful dishes being prepared. This is a wonderful restaurant. Every person we were served by... More

Was this review helpful? Yes 1
Wells, Maine
Senior Contributor
48 reviews 48 reviews
44 restaurant reviews
13 helpful votes 13 helpful votes
5 of 5 stars Reviewed September 15, 2014 NEW

I have never been to a restaurant that is almost totally self-sustaining and it was such a great experience. We had a wonderful dinner and then went back the next day to walk around the property and see the gardens and animals. What a pleasure. My husband and I were so happy with everything, from a simple heirloom tomato salad... More

Was this review helpful? Yes 1
3 reviews 3 reviews
3 restaurant reviews
2 helpful votes 2 helpful votes
5 of 5 stars Reviewed September 15, 2014 NEW

Amazing food! And the cheese plate selection was wonderful. My only complaint is the noise level -- I could hear the entire conversation of the neighboring table. Perhaps Primo should raise the volume on their sound system.

Was this review helpful? Yes 1
georgetown maine
1 review
3 of 5 stars Reviewed September 12, 2014 NEW

We had a special birthday dinner at Primo last night. The parking lot was jammed full; and we anticipated the wonderful meal that we have had there in the past. We were seated immediately; our server was a bland young man, not objectionable, but no personality either. It's been a long season I'm sure. Cocktails wonderful, and server provided all... More

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Rochester, New York
Top Contributor
146 reviews 146 reviews
80 restaurant reviews
71 helpful votes 71 helpful votes
5 of 5 stars Reviewed September 11, 2014 NEW

When you walk past the appealing wrap-around porch into the front door, you can see the automatic sliding glass doors into the kitchen and realize this is not one of your run-of-the-mill restaurants. The list of cocktails and the menu options are amazing at this restaurant. Actually, it was almost too much. Kind of went in with a clear mind,... More

Was this review helpful? Yes 1
Naperville, Illinois
Top Contributor
58 reviews 58 reviews
31 restaurant reviews
22 helpful votes 22 helpful votes
5 of 5 stars Reviewed September 6, 2014

Service was friendly and knowledgable. The food was well presented and very fresh. Serving size was generous enough to be shareable.

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Boston, MA
Top Contributor
70 reviews 70 reviews
36 restaurant reviews
49 helpful votes 49 helpful votes
5 of 5 stars Reviewed September 2, 2014

After hearing great things about Primo for years we finally got here. We were really surprised by how many people the restaurant served. But we soon learned why it enjoys the reputation it does. Melissa Kelly, the chef/owner, touches every dish that leaves the kitchen. The food is beautifully prepared, the service is excellent and the veggie gardens are unbelievable.... More

Was this review helpful? Yes 1
Groton, CT
Top Contributor
126 reviews 126 reviews
81 restaurant reviews
27 helpful votes 27 helpful votes
3 of 5 stars Reviewed August 31, 2014

The food is outstanding and the staff great but I just felt packed in. I know it’s a short season but seating shoulder to shoulder was not relaxing and it was a Monday night!. Give me some space!

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Senior Reviewer
6 reviews 6 reviews
4 restaurant reviews
3 helpful votes 3 helpful votes
5 of 5 stars Reviewed August 31, 2014

While staying at the Samoset, we decided to try this restaurant. The food is incomparable. I had the whole lobster, split, along with beautiful fresh vegetables from the farm behind the property. Service was impeccable, and ambience in this restored Victorian summer house made us feel at ease. Wine list, dessert, coffee--all kept adding to a pleasurable experience.

Was this review helpful? Yes 1

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