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Clay Hill Farm

220 Clay Hill Rd, Cape Neddick, York, ME 03902-7943
+1 207-361-2272
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Ranked #2 of 14 restaurants in Cape Neddick
Certificate of Excellence 2014
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Price range: $17 - $36
Hours:
Sun - Mon 5:30 pm - 8:00 pm
Wed - Fri 5:30 pm - 8:00 pm
Sat 5:30 pm - 8:30 pm
Cuisines: American
More restaurant details
Restaurant details
Good for: Romance, Large groups, Doing business, Special occasions, Entertaining clients
Dining options: Breakfast/Brunch, Dinner, Reservations, Late Night
Dining style: Casual Elegant
Description: Clay Hill Farm is the first restaurant in the country to be certified as a wildlife habitat and bird sanctuary. Nature trails, colorful garden paths, waterfalls and a picture-perfect pond accentuate the eleven private acres just two miles from Ogunquit Village. Voted #1 for weddings and romantic dining, Clay Hill Farm is also a state Environmental Leader, committed to celebrating and encouraging environmental awareness in all shades of green with locally-grown food, seasonal festivals and online initiatives.
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240 reviews from our community

80% Recommend
    153
    40
    27
    11
    9
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • Any
English first
leominster
Senior Reviewer
7 reviews 7 reviews
3 restaurant reviews
5 helpful votes 5 helpful votes
5 of 5 stars Reviewed August 15, 2014 NEW

If you want a romantic, quiet, out of the way location with great ambiance and fantastic food and drinks, this is the place to go. From the blueberry mojito, to the wonderful spinach salad, the homemade bread, the wonderful entrees, especially the lamb and the seafood stuffed haddock, you can't go wrong with this restaurant.

Was this review helpful? Yes 1
Holyoke, Massachusetts
Contributor
12 reviews 12 reviews
8 restaurant reviews
4 helpful votes 4 helpful votes
4 of 5 stars Reviewed August 13, 2014

This should have been fine dining, but it lacked that certain something. I ordered fresh gnocchi, expecting tender potato pasta. The sauce was superb, but the gnocchi was chewy, reminding me of frozen pasta from the grocery store. The popovers arrived overdone. It wasn't overly busy, so I'm unsure why the food was so disappointing. However, the raspberry rhubarb crumble... More

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Beeville, Texas
Contributor
11 reviews 11 reviews
9 restaurant reviews
3 helpful votes 3 helpful votes
5 of 5 stars Reviewed August 5, 2014

For the past 5 years, my friends and I have spent a week on vacation in Ogunquit, Maine. During our recent trip, our innkeeper suggested we try Clay Hill Farm, for dinner. He suggested for an appetizer, to try the lobster bisque. He did suggest to not have a heavy lunch, because the bisque and everything else, are served in... More

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Andover, Massachusetts
Senior Reviewer
7 reviews 7 reviews
6 restaurant reviews
10 helpful votes 10 helpful votes
5 of 5 stars Reviewed July 29, 2014

I just got married at Clay Hill Farm! We chose CHF for the gorgeous location, the great food the the packages that allowed us to be worry free for planning our wedding! Rachel and Jennifer the wedding planners, were helpful in guiding us through the sometimes sticky road of wedding details. We were blessed to have fantastic weather, great food,... More

Was this review helpful? Yes 2
York, Maine
2 reviews
5 of 5 stars Reviewed July 28, 2014

As the owners of Rossi's Italian bakery we know good food we had family in town and decided this was the place to go...lobster yum! Scollops YUMMMMM, veal wow . Not pushy...but there when you need them ...two words CLASS ACT!!! Will we go again? Of course!!!! We got less of a deal ( will not say where) a lot... More

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Biddeford, Maine
Senior Reviewer
8 reviews 8 reviews
7 restaurant reviews
8 helpful votes 8 helpful votes
4 of 5 stars Reviewed July 26, 2014

I have gone to Clay Hill Farm since I was a little girl…..since then, special dinners, a wedding and last night for my husbands birthday. The food was excellent! The lemon crusted haddock was light and delicious. My husbands lamb chops were cooked to perfection. My ceaser salad, a bit wilted, but nice flavor and the clam chowder thin, but... More

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massachusetts
Contributor
13 reviews 13 reviews
11 restaurant reviews
11 helpful votes 11 helpful votes
5 of 5 stars Reviewed July 26, 2014

We visit Clay Hill every time we go to Ogunquit, Me. It's just a short drive (10 minutes) from town and you arrive at a serene, beautifully maintained property with lush gardens and beautiful Goldfinches feeding outside the many windows that look out onto the lawns. The service is fast and friendly without being obtrusive. The waitstaff knows the menu... More

Was this review helpful? Yes 1
ny
Senior Contributor
30 reviews 30 reviews
7 restaurant reviews
14 helpful votes 14 helpful votes
4 of 5 stars Reviewed July 24, 2014

Valet parking , beautiful gardens in farm setting, superb pianist and spacious room set the tone for a great dining experience. Their special blueberry mojito is excellent, as is their rhubarb soda made with rhubarb from their garden. Hot rolls are served with lemon poppy seed butter. Diver scallops with caviar are succulent, flavors pop in your mouth. Signature salad... More

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Durham, New Hampshire
Senior Contributor
27 reviews 27 reviews
12 restaurant reviews
8 helpful votes 8 helpful votes
5 of 5 stars Reviewed July 11, 2014

We went early after being at the Playhouse and had a very pleasant evening. Service slightly slow but the food was well presented and the atmosphere lovely. Looking at the gardens most enjoyable. Our meal, some had lamb and some the duck, was very good. We all had a very good experience and would return again.

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Cape Neddick, Maine
Reviewer
5 reviews 5 reviews
4 restaurant reviews
4 of 5 stars Reviewed July 10, 2014

My hubby and I recently dined at Clay Hill. We had 3 courses of which most was delightful. He had the Clam Chowder which he said was better than average. I had a spinach salad with cranberries and a maple vinaigrette dressing which made it delectable. For the main course I had the Atlantic Salmon which was very good and... More

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